Arugula, lemon, black pepper, olive oiland shaved parmigiano reggiano.

Sliced with seaweed salad, pickled ginger, wasabi and soy vinaigrette.

Fresh lobster meat, cream and sherry.

Classic palm signature items.

Chipotle tartar sauce.

Cornmeal dusted, pickled lemon and peppers with marinara sauce.

Classic palm signature items. three jumbo shrimp francaise sauteed in a dijon mustard sauce.

With a balsamic and basil reduction.

Classic palm signature items. With atomic horseradish.

Classic palm signature items. Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg and avocado tossed in a garlic vinaigrette.

Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette.

Sliced tomatoes, basil and imported mozzarella di bufala.

Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions.

Classic palm signature items. Finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallionand anchovy.

Shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine and basil.

Chopped clams, white wine and basil.

Classic palm signature items.

36 ounce for 2-3 persons sliced tableside.

Mango salsa.

Wasabi-soy vinaigrette, wakame cucumber salad.

chipotle tartar sauce and mango salsa.

Corn relish.

Classic palm signature items.

Pancetta, pepper flakes and pine nuts.

Shallots and lemon zest.

Classic palm signature items. Lemon garlic butter.

Tossed with parmesan, garlic and pepper.

Classic palm signature items. Cottage fries and fried onions.

Fresh lobster meat, cream and brandy.

With atomic horseradish.

Cornmeal dusted, pickled lemon and peppers with marinara sauce.

Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette.

Sliced tomatoes, basil and imported mozzarella di bufala.

Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions.

Romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette.

With baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette.

Baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette.

Romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette.

Crispy bacon, baby arugula, oven dried tomatoes and goddess dressing.

With aged cheddar cheese, bacon, tomato, avocado and micro greens.

Cheddar, gouda or danish blue cheese.

Prosciutto di Parma, roasted red peppers, pesto aioli and fontina cheese.

Danish blue cheese and smoked bacon.

Aged gouda, smokey barbecue sauce and crispy fried onions

Wild mushrooms, asparagus, fontina cheese and balsamic drizzle.

Classic palm signature items.

Sesame cucumber salad and soy dressing.

Roasted red pepper sauce and mango salsa.

Chipotle tartar sauce.

Classic palm signature items.

Pancetta, pepper flakes and pine nuts.

Shallots and lemon zest.

Tossed with parmesan, garlic and pepper.

Classic palm signature items. Cottage fries and fried onions.

Classic palm signature items. lemon garlic butter.

First Course