L'Etoile French Restaurant
(210) 826-4551

Dinner

Dinner
- Homemade Foie Gras A L'armagnac, Apple Chutney, Port Aspic $27.95
- Fresh Taylor Bay Scallops, Fondue Of Leeks, Truffle Nage $9.95
- Baked Brie & Goat Cheese In A Light Puff Pastry $8.95
- Crown Of Fresh Texas Jumbo Blue Crabmeat & Salmon Gravlox, Basil vinaigrette $14.95
- Smoked China Tea Salmon, Horse Radish Cream, Cucumber Relish $9.95
- Casserole Of Seafood "Maxim's" $8.95
- Lobster Salad “Joel Robuchon” $16.95
- Endive Salad $7.50
  
  w/ stilton cheese
- Farm Tomato & Goat Cheese Salad $7.50
- La Salade Caesar $7.50
- Walnut & Blue Cheese Salad $7.50
- Shrimp Toulouse Lautrec $23.95
  
  w/ spinach & jasmine rice
- Fresh Ruby Red Trout $17.95
  
  w/ dill hollandaise
- Baked Norwegian Salmon, Fingerling Potato, Red Onion Marmalade, Dry Vermouth Sauce $23.95
- Fresh Mahi Mahi $23.95
  
  w/jicama and crab relish, roasted bell pepper coulis
- Fresh Wild Black Sea Bass Over Celery Roots Galette And Wild Mushroom Ragout $25.95
- Fresh Sea Scallops $25.95
  
  w/ wild mushroom risotto and truffle nage, glazed baby vegetables
- Fresh Baby Swordfish $23.95
  
  w/ fennel and tomato marmalade, citrus butter sauce
- Fresh Red Snapper, Wrapped In Potato Shell $21.95
  
  with red matelotte sauce on a bed of leeks
- Linguini $22.95
  
  with jumbo lump crab w/ tomato comfit, basil sauce
- Live Maine Lobster Poached It's Own Shell
- Live Maine Lobster, Out Of The Shell, Sauteed & Flambeed
  
  w/ cognac, bed of baby vegetables, lobster sauce.
- Live Maine Lobster
  
  with it's coral stuffed w/ jumbo crab meat & lobster basil sauce
- Pork Tenderloin $18.95
  
  with green apple chutney and madeira sauce
- Veal Tenderloin $25.95
  
  w/ wild mushroom, comfit of salsify and white wine sauce, polenta cake
- Roasted Duck Breast Over Potato Salardaise And Raspberry Gastrique $23.95
- Venaison Tenderloin “Grand Veneur” $25.95
- Domestic Rack Of Lamb “Aux Epices Du Maroc” And Natural Lamb Jus $33.95
- Beef Tenderloin $33.95
  
  w/ green peppercorn sauce and roasted potato

3 Course Dinner

5:30 pm - 6:30 pm
- 3 Course Dinner $15.95
  
  (soup, salad, and choice of 3 entrees)

Menu for L'Etoile French Restaurant provided by Allmenus.com

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