Fire Hut Grill

often imitated, never duplicated.

glass noodles, fresh veggies and shrimp. Rolled in a fresh wrapper, served cold.

cream cheese and crab lightly fried.

cream cheese and crab lightly fried

homemade, never frozen, 2 per order

crab, avocado, cucumbers, rolled in seaweed and sushi rice served with wasabi, and ginger

crab rangoon, crispy roll, fresh roll, sesame chicken

1.Take a big bowl, 2.Add rice or noodles, 3.Add fresh vegetable ,4.Add condiments, 5.Add 3 to 4 scoops of our homemade sauces, 6.Choose your meats. Place in small bowls. (take a red stick for shrimp), 7.Leave your bowl for cook, 8.Return to table and wait for your meal., 9.Enjoy and repeat steps 1-9 if necessary

kid's 5 and under, choose from chicken nuggets, grilled cheese, or a hot dog, served with fresh fruit

seasonal

light and sweet w/ a hint of garlic. matches well w/ peanut sauce.

sweet and savory. great for a pad thai taste.

sweet and sour. taste as light as it sounds

hot! for the daring. use sparingly.

sweet and sour w/ a kick

a light spicy curry. pairs great w/ white meats. chicken or pork

our signature sauce. spicy alone or combine with other sauces to liven them up.

a heavier spicy curry. pairs great w/ red meats. beef or lamb

not spicy or oystery. use for a traditional asian taste. combine w/ firehut sauce for spice

sweet. combine w/ scoop of ginger for a tasty teriyaki meal

not sweet. for those who love fresh ginger. go ahead try it.

not spicy. love mongolian stir-fry, the mongolian sauce is for you.