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Kobams African Restaurant
Savory minced meat or chicken blended with diced carrots, potatoes encased in a lip-smacking biscuit.
Sliced beef brisket marinated in peanut based suya spice (yaji) and grilled to perfection. Served with slices of fresh white onions, tomato and grazed with dried suya spice (yaji).
Deep-fried gizzard and plantain simmered in Nigerian palm oil-based stewed. The sweetness of the plantain and the crunchiness of the gizzard does an amazing job to your taste bud.
Continental veggie fried rice delicacy with mixed vegetables (sweet corn, diced carrot, green beans & onions), stir-fried with steamed seasoned long grain rice. Each meal is served with one choice of meat 1.assorted meat, 2.beef meat, 3.grilled chicken, 4.goat meat, 5.beef skin ponmo, & 6.grilled whole tilapia and two choices of side 1.Fried sweet plantains, 2.veggie fried egg, 3.steamed mixed vegetables.
West African mainstay tasty rice mixed and simmered in spicy savory fried tomato sauce. each meal is served with one choice of meat (1.assorted meat, 2.beef meat, 3.grilled chicken, 4.goat meat, 5.beef skin ponmo, & 6.grilled whole tilapia and two side choices 1.fried sweet plantains, 2.veggie fried egg, 3.steamed mixed vegetables.
Steamed long grain white rice to be eaten with savory fried spicy tomato/red pepper based textured sauce. Each meal is served with one choice of meat 1.assorted meat, 2.beef meat, 3.grilled chicken, 4.goat meat, 5.beef skin ponmo, & 6.grilled whole tilapia and two choices of side 1.Fried sweet plantains, 2.veggie fried egg, 3.steamed mixed.
Yam or wheat.
Sliced and lightly salted sweet ripe plantain. Ideal side for any rice dishes and suya.
Steamed or stir-fried mixed vegetables from cauliflower, sliced green bell pepper, red bell pepper, sliced carrot, peeled and sliced white onion.
Fanta, coke, sprite, dr pepper.
Apple or orange.
Menu for Kobams African Restaurant provided by Allmenus.com
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