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Ajo Restaurant
Quinoa salad wine and herb butter sauce.
Greens tomatoes spicy mayonnaise fried egg with slaw.
8 OZ. Lettuce tomato onion fries.
Snapper corn relish cilantro cream sauce corn tortillas with cole slaw.
Green chili gravy Yukon gold mashed potatoes zucchini noodles.
Poached egg, pork cracklins, tarragon onion dip.
Raw Beef tenderloin, capers, anchovies, pecorino cheese, lemon aioli and arugula.
Ponzu sauce, peanuts, celery, carrots.
Applewood smoked bacon pistachios green garlic dressing balsamic vinegar reduction.
Roasted veggies parmesan ricotta herb butter sauce and shaved pecorino cheese.
Avocado, cucumber, radish and grapefruit..
Golden and red beets, greens, carrots, apples, candied walnuts, blue cheese mousse.
Grilled chicken thighs, mixed greens, spinach, bleu cheese crumbles, avocado, bacon, figs, candied walnutsand heirloom cherry tomatoes tossed in a homemade honey balsamic vinaigrette.
Iceberg lettuce, bleu cheese crumbles, tomatoes, green onions, bacon and ranch.
Soft crispy fried egg, duck fat fried potatoes, greens, pickled green tomatoes and black garlic dressing.
Homemade biscuit poached egg tomatoes fried kale hollandaise sauce potatoes.
Rabbit loin roasted tomatillos poached eggs radishes.
3 cheese pork cracklins.
Peppers sausage potatoes poached eggs pork cracklins.
Texas toast egg pickled green onions tomatoes greens avocado spicy mayonnaise slaw.
Grilled chicken thighs greens spinach fuji apples bleu cheese crumbles avocado bacon figs candied walnuts balsamic vinaigrette.
Yukon gold mashed potatoes zucchini noodles and green chile gravy.
Quinoa salad wine and herb butter sauce.
8 OZ. Lettuce tomato onion fries.
Green chili gravy Yukon gold mashed potatoes zucchini noodles.
Shallot Vinaigrette arugula goat cheese radishes caramelized fennel .
Corned beef sauerkraut spicy mayonnaise swiss cheese.
Homemade biscuit crispy crab tomato hollandaise sauce.
Quail egg, mushroom demi sauce.
Cheese grits, chorizo and ouille sausage and pork cracklins.
Seared scallops atop of corn puree, bacon, fennel, almonds and grapefruit.
Roasted cauliflower with black garlic dressing.
Stuffed with collard greens and served with mole sauce and pickled green tomatoes.
Roasted potatoes, carrots and a caramelized fennel demi sauce.
Served with crispy beans, turnips and pork cracklins.
Greens with farmers market vegetables.
Snap peas, black garlic, shiitaki and oyster mushroom, heirloom tomatoes, dried cherry demi sauce.
3 cheese pork cracklins.
Chorizo, cauliflower, duck fat fried potatoes and a soy reduction.
Bok Choy, pickled mustard seedsand figs served with a port reduction.
White chocolate and black cherries vanilla ice cream black cherry reduction and vanilla anglaise.
Cream cheese swirl chocolate ganache vanilla ice cream black cherry reduction and vanilla anglaise.
Menu for Ajo Restaurant provided by Allmenus.com
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