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Pho Viet
Mixture of ground pork, carrots, noodles, and mushroom wrapped in a spring roll and deep fried served with house made fish sauce.
Mixture of vegetable wrapped in a rice paper and deep fried served with sweet chili sauce.
Rice paper roll wrapped with steamed shrimp and pork, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with fried tofu, shredded lettuce, vermicelli, and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with grilled pork patty, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with shredded pork and pork skin, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with grilled pork, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with grilled chicken, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Rice paper roll wrapped with grilled beef, shredded lettuce, vermicelli and cucumbers served with house made peanut sauce.
Pan-fried rice flour crepe filled with shrimp, pork, bean sprouts served with vegetables and house made fish sauce.
Shredded green papaya, beef jerky, smoked liver, and basil topped off with vinegar and house made fish sauce.
Mixture of six winglets stir fried in fish sauce.
Ground shrimp wrapped in tofu wrap 5 fried served with house made fish sauce.
Fried calamari served with sweet chili sauce.
Fried tofu served with lime soy sauce.
Goi chay. Shredded cabbage tossed with carrots, bean curd, mushrooms and mint leaves.
Goi ga. Chicken tossed with shredded cabbage, carrots, peanuts, mushrooms and mint leaves.
Goi bo. Beef tossed with shredded cabbage, carrots, peanuts, mushrooms and mint leaves.
Goi muc. Calamari tossed with shredded cabbage, carrots, peanuts, mushrooms and mint leaves.
Goi tom thit. Sliced pork and shrimp tossed with shredded cabbage, carrots, peanuts, mushrooms and mint leaves.
Com thit nuong.
Com thit nuong, thing chien.
Com thit nuong, tom.
Com thit nuong, thing chien, tom.
Com bo nuong.
Com, bo nuong, tom.
Com bo nuong, thung chien.
Com bo nuong, thung chien, tom.
Com ga nuong sa, tom.
Com ga nuong sa.
House special. Com ga xit bo toi.
Com chien duong chau. Chinese sausage, shrimp, BBQ pork.
Com chien ga.
Com chien tom.
Com chien xa xiu.
Com chien bo.
Com chien lap xurong.
Com chien dac biet. Beef, chicken and shrimp.
Com chien hai san. Shrimp, calamari, fish balls.
Com chien chay. Tofu, napa cabbage, broccoli, mushrooms, carrots.
Bo luc lac. House special.
Bo xao bong cai. Beef stir-fried with broccoli, carrots and onions.
Bo xao sa. Beef stir-fried with lemongrass, green beans and onions.
Bo xao que. House special. Stir-fried marinated beef with basil, green beans, red bell peppers, onions.
Rare tender steak and beef meatballs.
Rare tender steak and brisket.
Brisket and beef meatballs.
Brisket and flank.
Pho soup with beef meatball.
Pho soup with premium shrimp.
Tender chicken in chicken broth.
Vegetarian pho soup with steamed tofu and vegetables.
Bo nuong sa. Grilled beef with lemongrass.
Bo xao thap cam. Beef with napa cabbage, broccoli, mushrooms, onions and carrots.
Ga xao sa. Chicken stir-fried with lemongrass, green beans and onions.
10 wings. Canh ga chien bo. House special. Chicken wings marinated with our special butter sauce.
10 wings. Canh ga roti. House special. Chicken wings marinated with special sauce.
Ga xao thap cam. Chicken with napa cabbage, broccoli, mushrooms and carrots.
Ga xao bong cai. Chicken stir-fried with broccoli, carrots and onions.
Chicken stir-fried with basil, green beans, red bell peppers, ginger and onions.
Ga rang muoi. House special. Boneless salted chicken stir-fried with garlic and onions.
Ga ngu vi huong. Boneless chicken marinated with a special mixture of 5 spices.
Rice vermicelli with grilled shrimp served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with grilled shrimp, pork, and egg roll served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with grilled shrimp, chicken, and egg roll served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with with grilled beef served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with grilled pork patty served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with stir-fried tender sliced chicken in lemongrass served with lettuce, cucumbers, bean sprouts and peanuts.
Large vermicelli noodle with tender beef shank, pork leg and tendon in a spicy broth.
Vietnamese fried fish cake noodle soup
Rice vermicelli with stir-fried shrimps in lemongrass served with shredded lettuce, cucumbers, bean sprouts, peanuts and a nice of house made fish sauce.
Rice vermicelli with grilled pork served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Rice vermicelli with grilled pork and egg roll served with lettuce, cucumbers, bean sprouts, peanuts and a side of lime chili fish sauce.
Tom xao sa. Shrimp stir-fried with lemongrass, green beans and onions.
Ton xao bong cai. Shrimp stir-fried with broccoli, carrots and onions.
Ca chien gion. Fried catfish marinated with garlic powder and pepper.
Ca kho to. Catfish fillet braised with our special sauce in a clay pot.
Tom tieu toi. House special. Shrimp stir-fried with garlic, pepper and onions.
Muc xao dau que. Calamari stir-fried with green beans in a spicy satay sauce.
Tom muc xao sa. Shrimp and calamari stir-fried with green beans, lemongrass.
Tom xao dau que. Shrimp stir-fried with green beans and mushrooms in our special sauce.
Chem chep xao tau xi. Mussels stir-fried with basil, onions, ginger and lemongrass.
Hai san xeo. House special. Catfish, calamari and shrimps stir-fried with basil, garlic and onions served on an iron plate.
Hai san xao bong cai. Shrimp, calamari and fish balls stir-fried with broccoli and onions.
Muc rang muoi. House special. Fried calamari stir-fried with onions and chili.
Ca seabass. House special. Deep-fried or steamed. Seabass fish served with ginger, green onions, house special sauce.
Ca nuong chien gion. Served with a variety of vegetables, vermicelli noodles and rice paper.
Tau hu luc lac. House special. Tofu cooked in a high fire with garlic served on a bed of lettuce.
Tau hu xao thap cam. Tofu with napa cabbage, broccoli, bamboo shoots, mushrooms and carrots.
Tau hu xao sa. Tofu stir-fried with lemongrass and onions.
Dau xao. Tofu, green beans, straw mushrooms stir-fried with our house special sauce.
Tau hu chien gion. House special. Deep-fried tofu with green onions.
Rau xao thap cam. Mushrooms, carrots, broccoli stir-fried with napa cabbage and onions.
Tau hu xao que. House special. Stir-fried tofu with basil, green beans, red bell peppers, ginger and onions served on a hot iron plate.
Com tay cam thap cam. Chicken and shrimp stir-fried with straw mushrooms, ginger and onions.
Com tay cam ga. Chicken stir-fried with straw mushrooms, ginger and onions.
Com tay cam bo. Beef stir-fried with straw mushrooms, ginger and onions.
Com tay cam hai san. Shrimp, calamari and fish balls stir-fried with straw mushrooms, ginger and onions.
Com tay cam chay. Tofu stir-fried with straw mushrooms, ginger and onions.
Banh xeo. Rice flour crepe with bean sprouts, onions, shrimp and chicken.
Banh xeo hai san. Rice flour crepe with bean sprouts, onions, shrimp and calamari.
Banh xeo chay. Rice flour crepe with bean sprouts, onions, tofu and mushrooms.
Hu tieu ap chao thap cam. Shrimp, chicken and beef stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao bo. Beef stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao ga. Chicken stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao xa xiu. BBQ pork stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao tom. Shrimp stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao do bien. Shrimp, fish balls, imitation crab sticks stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Hu tieu ap chao chay. Tofu stir-fried with bamboo shoots, mushrooms, carrots, broccoli, napa cabbage and onions.
Mi xao thap cam. Shrimp, chicken and beef stir-fried with mushrooms, carrots, broccoli, napa cabbage and onions.
Mi xao bo. Beef stir-fried with mushrooms, broccoli, napa cabbage and onions.
Mi xao ga. Chicken stir-fried with mushrooms, broccoli, napa cabbage and onions.
Mi xao xa xiu. BBQ pork stir-fried with mushrooms, broccoli, napa cabbage and onions.
Mi xao tom. Shrimp stir-fried with mushrooms, broccoli, napa cabbage and onions.
Mi xao do bien. Shrimp, fish ball, imitation crab sticks stir-fried with mushrooms, broccoli, napa cabbage and onions.
Mi xao chay. Tofu stir-fried with mushrooms, broccoli, napa cabbage and onions.
Spaghetti noodles stir-fried with chicken, beef and shrimp, egg, basil, carrots and green onions.
Chicken, beef or shrimp. Spaghetti noodles stir-fried with choice of protein, egg, basil, carrots and green onions.
Spaghetti noodles stir-fried with tofu, egg, basil, carrots and green onions.
Com gia dinh 2 nguoi. 1. Vietnamese hot and sour soup (catfish, shrimp or tofu) - Canh chua ca houc tom houc tofu. 2. Braised catfish in hot clay pot or fried catfish fillet - ca bong lau kho to hoac chien. 3. Shaken beef - Bo luc lac.
Com gia dinh 3 nguoi. 1. Vietnamese hot and sour soup (catfish, shrimp or tofu) - Canh chua ca houc tom houc tofu. 2. Braised catfish in hot clay pot or fried catfish fillet - ca bong lau kho to hoac chien. 3. Shaken beef - Bo luc lac. 4. Fried tofu with lemongrass or stir-fried mix vegetables or green beans - Tau hu xao sa, rau cai xao thap cam hoac dau que xao.
Com gia dinh 4 nguoi. 1. Vietnamese hot and sour soup (catfish or shrimp) - Canh chua ca houc tom. 2. Braised catfish in hot clay pot or fried catfish fillet - ca bong lau kho to hoac chien. 3. Shaken beef - Bo luc lac. 4. Sizzling seafood - hai san xeo.
Lau Thai chua ngot. Shrimp, fish ball, imitation crab, calamari, eye round steak, mussels and tofu dipped in hot sour soup.
Lau thap cam do bien. Shrimp, fish ball, imitation crab, calamari, eye round steak, mussels and tofu dipped in house special soup.
Lau bo. Sliced rare eye round steak, brisket, flank, tendon, fatty brisket, tripe and meatball in beef broth.
Bo nhung dam. Sliced rare eye round steak dipped in lemongrass vinegar broth.
Grilled pork over steamed rice.
Grilled chicken, marinated with ginger, lemongrass, shallot and garlic over steamed rice.
Ga xao sa. Chicken stir-fried with lemongrass, green beans and onions.
Ga xao la que. Chicken stir-fried with basil, red bell peppers and onions.
Ga xao bong cai. Chicken stir-fried with broccoli, carrots and onions.
Ga ngu vi huong. Boneless chicken marinated with a special mixture of 5 spices.
Bo xao sa. Beef stir-fried with lemongrass, green beans and onions.
Bo xao bong cai. Beef stir-fried with broccoli, carrots and onions.
Bo xao la que. Stir-fried marinated beef with basil, red bell peppers and onions.
Bo nuong sa. Beef marinated with lemongrass and house special sauce.
Suon nuong sa. Pork chop marinated with lemongrass and house special sauce.
Thit heo nuong sa. Pork marinated with lemongrass and house special sauce.
Tom xao sa. Shrimp stir-fried with lemongrass, green beans and onions.
Tau hu xao sa. Tofu stir-fried with lemongrass and onions.
Dau xao. Green beans stir-fried with tofu, onions and mushrooms.
Tom xao bong cai. Shrimp stir-fried with broccoli, carrots and onions.
8 Slices.
6 Pieces.
4 Pieces.
Kem chien.
Chuoi chien kem.
Ca phe sua nuong.
Ca phe sua da.
Sua dau nanh.
Nuoc cam.
Nuoc chanh.
Nuoc dua.
Tra Thai.
Tra da.
Tra nong.
Nuoc ngot.
Fresh squeezed soda limeade.
Fresh pennyworth drink.
Fresh soybean milik.
Flavored soda drinks
Menu for Pho Viet provided by Allmenus.com
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