Origami Japanese Cuisine

Grilled chicken ka-bob with teriyaki sauce.

Grilled beef roll with scallions.

Japanese-style grilled calamari.

Thinly sliced seared beef with citrus soy sauce.

Steamed young soy beans.

Steamed vegetables and sesame seed sauce.

Tempura fried soft shell crab with sauce.

Jumbo shrimp and vegetable tempura.

Japanese-style fried calamari.

Fried tofu in savory broth.

Fried chicken pieces tossed in a mild or spicy teriyaki sauce.

Pan-fried chicken and vegetable dumplings.

Fried miniature vegetable egg rolls.

Savory broth with green onions and tempura flakes.

Miso with baby clam.

Larger portion of house salad with red pepper, cucumber and mushrooms.

Spring mix, cucumber, carrots and mushrooms.

Cucumber salad.

Shrimp and cucumber.

Octopus and cucumber.

Krab and cucumber.

Snow crab and cucumber.

Marinated seaweed and cucumber.

Marinated calamari and Japanese vegetables.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

Salmon, avocado and cucumber with masago on top.

Krab, cream cheese, asparagus and salmon with tempura and eel sauce.

Fresh sliced avocado roll.

Salmon, avocado and fresh jalapeno inside with fresh tuna, spicy sauce and negi on top.

Spicy crawfish, cucumber and avocado.

Imitation crab, avocado and cucumber.

Fresh crab, avocado and cucumber.

Krab mix, shrimp and cucumber with crunchy topping and eel sauce.

Avocado, cucumber and gobo with eel on top.

Shrimp tempura, krab mix, asparagus, cucumber and avocado with soy paper.

Albacore, fresh jalapeno, cream cheese and tempura.

Tuna, avocado and cucumber with masago on top.

Fresh cucumber roll.

Shrimp tempura, cream cheese, asparagus, tempura crumbs and eel sauce.

Chopped hamachi with scallions.

Spicy hamachi and cucumber with tempura crumbs and teriyaki sauce.

Spicy shrimp and krab with cucumber and salmon, tuna and avocado on top.

Smoked salmon, cream cheese, avocado and cucumber.

Kalifornia roll with salmon, tuna, hamachi, shrimp and sea bass on top.

Shrimp tempura, avocado and cucumber with teriyaki sauce.

A rock and roll with pickled jalapeno.

Shrimp tempura, eel, avocado and eel sauce with soy paper.

Hamachi, avocado and cucumber with masago on top.

Eel, krab mix, asparagus, cucumber and avocado with soy paper and eel sauce.

Chopped fresh tuna with spices and cucumber.

Chopped fresh salmon with spices and cucumber.

Chopped fresh yellow tail with spices and cucumber.

Avocado and cucumber with chopped spicy scallop on top.

Smoked salmon skin with cucumber and scallion.

Soft shell crab tempura, avocado and cucumber with teriyaki sauce.

Fresh tuna roll.

Eel, cream cheese and avocado with tempura crumbs and eel sauce.

Spicy salmon, cilantro and cucumber with avocado and chili sauce on top.

Fresh jalapeno, cream cheese and smoked salmon in soy paper with spicy mayo.

Hot fresh-water eel and cucumber with eel sauce.

Avocado, cucumber, asparagus, gobo and radish sprouts.

Tempura vegetable roll with teriyaki sauce.

Salmon, asparagus, krab and cream cheese roll with spicy seafood on top then baked.

Shrimp tempura, spicy tuna and cucumber rolled with soy paper and ponzu sauce.

Spicy tuna and avocado with salmon and spicy mayo on top.

2 pieces. Escolar.

2 pieces. Sea eel.

2 pieces. Albacore tuna.

2 pieces. Home made tiger shrimp.

2 pieces. Spicy shrimp and krab mix.

2 pieces. Yellow tail.

2 pieces. Flounder.

2 pieces. Surf clam.

2 pieces. Conch.

2 pieces. Japanese scallop.

2 pieces. Spicy scallop.

2 pieces. Squid.

2 pieces. Salmon roe.

2 pieces. Krab.

2 pieces. Big-eyed tuna.

2 pieces. Smelt roe.

2 pieces. Green mussels.

2 pieces. Salmon.

2 pieces. Fatty salmon.

2 pieces. Home made mackerel.

2 pieces. Smoked salmon.

2 pieces. Sea bass.

2 pieces. Octopus.

2 pieces. Sweet egg.

2 pieces. Flying fish roe.

2 pieces. Fresh water eel.

2 pieces extra large sweet shrimp.

2 pieces fresh crab.

2 pieces red snapper.

2 pieces sea urchin.

Breaded cutlet, egg and onion poached in a sweet sake soy sauce and served over rice.

Jumbo shrimp and vegetable tempura over rice with ten don sauce.

Breaded barbecued eel over rice.

Stir-fried Japanese yakisoba noodles with assorted vegetables.

Fresh ramen noodles served in a savory miso broth and topped with stir-fried vegetables.

Fresh ramen noodles served in a savory soy broth with bamboo shoots, spinach and roasted pork.

Fresh ramen noodles served in a savory broth with slices of roasted pork.

Shiitake mushroom, fishcake, jumbo shrimp and vegetable tempura. Served with your choice of udon or soba noodles and cooked in a clay pot.

Jumbo shrimp tempura with udon or soba noodles.

Noodles in a savory broth.

Grilled with veggie tempura and teriyaki mashed potatoes or rice.

Grilled chicken breast with vegetable tempura and teriyaki mashed potatoes or rice.

Cutlet breaded with panko crumbs and fried. Served with a tangy dipping sauce and rice.

Assorted vegetables fried in a lacy batter and served with rice.

Grilled filet of mackerel served with rice and Japanese pickles.

Sushi, spicy beef yakiniku and jumbo shrimp tempura. Served with a small appetizer and your choice of side.

Sushi, ribeye teriyaki and jumbo shrimp tempura. Served with a small appetizer and your choice of side.

Sushi, spicy chicken karage and jumbo shrimp tempura. Served with a small appetizer and your choice of side.

Sushi, salmon teriyaki and jumbo shrimp tempura. Served with a small appetizer and your choice of side.

Vegetable tempura, tofu steak, sunomono salad and veggie roll. Served with a small appetizer and your choice of side.

Sushi, sashimi, jumbo shrimp and vegetable tempura. Served with a small appetizer and your choice of side.

Four pieces of maguro, sake, hamachi, bincho and Suzuki. Served with a small appetizer and your choice of side.

Four pieces of maguro, sake and hamachi. Served with a small appetizer and your choice of side.

Four pieces of maguro, sake, hamachi, bincho, Suzuki, taco, saba or escolar. Served with a small appetizer and your choice of side.

Bowl of sushi rice or tofu topped with assorted fish. Served with a small appetizer and your choice of side.

Grilled teriyaki chicken breast served with fried rice, egg roll and salad.

Sauteed beef served with fried rice, mini egg roll and salad.

Fried chicken or pork cutlet breaded with panko and served with fried rice, egg roll and salad.

Fried chicken tossed in teriyaki sauce and served with fried rice, egg roll and salad.

Fried shrimp tossed in teriyaki sauce and served with fried rice, egg roll and salad.

Jumbo shrimp and assorted vegetables fried in a lacy batter and served with tempura sauce and fried rice.

Stir-fried Japanese yakisoba noodles with vegetables.

Seasoned vegetables stir-fried with Origami's special sauce and served with fried rice.

Fresh ramen noodles served in a savory miso broth and topped with stir-fry vegetables.

Fresh ramen noodles served in a savory soy broth with bamboo, spinach and roasted pork slices.

Shiitake mushroom, fishcake, jumbo shrimp and vegetable tempura. Served with your choice of noodles cooked in a clay pot.

Grilled ribeye, jumbo shrimp and vegetable tempura with half of a Kalifornia roll, soup and rice.

Grilled salmon, jumbo shrimp and vegetable tempura with half of a Kalifornia roll, soup and rice.