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Heirloom Kitchen
Two vital farm egg any style ? choice of tenderbelly sausage, ham or bacon ? fresh fruit or heirloom's breakfast potatoes ? local toast, english muffin or croissant.
Served with berries and homemade milk jam.
Texas oranges and whipped cream.
Choice of whole wheat pancake or Belgium waffle choice of tender belly sausage, bacon or ham.
Poached vital farm egg, organic corn tortilla, salsa verde, queso fresco.
Homestead gristmill whole wheat pancakes with homemade milk jam ? tender belly sausage ? lucky layla yogurt ? local sourced fruit ? heirloom's breakfast potatoes.
English muffin, tender belly ham, poached vital farm eggs, hollandaise sauce.
Johnnycake, gulf crab cake, and "old bay" hollandaise sauce, poached vital farm egg.
Smoked salmon, lemon cream cheese, local herbs.
Organic low fat yogurt, fresh berries, sorghum syrup, house-made granola.
Kids under 5 eat free with the purchase of adult meal.
Kids 6-12.
Freshly baked breakfast bread, lox & bagels, fresh fruits & berries, greek style yogurts, assorted breakfast cereals.
Grilled bread, avocado, fried goat cheese, tx honey raspberry vinaigrette.
TX fire aioli.
House-made flatbread chips, black bean hummus, queso blanco.
Red sauce, mozzarella, marinated artichokes, shallots, tomato & spinach.
Shaved Parmesan, croutons, caesar dressing.
Local greens, cucumber, carrot, tomato, pickled fruit, preserved, lemon-honey vinaigrette.
Chili pork belly, tomato, greens jalapeno cheddar crisp, maple vinaigrette.
Brisket & pulled pork, scallions jalapeno corn waffle.
Oatmeal wheat, tx ham & bacon, avocado, white cheddar.
Empire hoagie, pasilla honey glaze, jicama radish slaw.
Roasted guajillo, chipotle cheddar polenta, roast caulilini.
Pacific prawns, stoneground grits, roasted butternut squash, fresh egg.
Wheatberry risotto, grilled fennel, wild mushrooms, pickled fruit.
Whole Wheat, Local Vegetable, Jam, Mayo Alfalfa.
Gulf shrimp, wild crab, tomato, herbs, shallot.
Smashed potatoes, fennel, tomato glaze.
44 farms ground beef, bacon, fried egg, pimento cheese, tomato, chipotle mayo.
Sweet house salted caramel, ice cream.
Grilled bread, avocado, fried goat cheese, tx honey raspberry vinaigrette.
House-made flatbread chips, black bean hummus, queso blanco.
TX fire aioli.
Red sauce, mozzarella, marinated artichokes, shallots, tomato & spinach.
Korean bbq, Texas Rub, buffalo.
Niman ranch, korean bbq.
Pulled pork, bacon wrap, queso blanco.
Shaved parmesan, croutons, caesar dressing.
Local greens, cucumber, carrot, tomato, pickled fruit, preserved, lemon-honey vinaigrette.
Chili pork belly, tomato, greens jalapeno cheddar crisp, maple vinaigrette.
Brisket & pulled pork, scallions jalapeno corn waffle.
Purple grits, leeks, chicken jus, crispy skin.
TX prime, pan-fried yams, Brussel sprouts, clarified butter.
Roasted guajillo, chipotle cheddar polenta, roast caulilini.
Pacific prawns, stoneground grits, roasted butternut squash, fresh egg.
Wheatberry risotto, grilled fennel, wild mushrooms, pickled fruit.
Smashed potatoes, pan gravy, country green beans.
Gulf shrimp, wild crab, tomato herbs, shallot.
Smashed potato, fennel, tomato glaze.
44 farms ground beef, bacon, fried egg, pimento cheese, tomato, chipotle mayo.
Sweet house vanilla ice cream, caramel.
Sweet house salted caramel ice cream.
Menu for Heirloom Kitchen provided by Allmenus.com
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