What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
The Classic Cafe at Roanoke
We make ordering easy. Learn more
- 504 N Oak St, Roanoke, TX 76262
-
No cuisines specified
-
Grubhub.com
-
The Classic Cafe at Roanoke
-
We make ordering easy.
- Menu
-
$49 3-Course DinnerEnjoy our celebration menu for a special occasion or simply a memorable dinner to go.
-
Celebration dinner $49.00
-
-
Blue plate specialsOur blue plate specials include 2 sides.
-
Beef bourguignon blue plate special $20.90
Beef bourguignon served with roasted garlic mashed potatoes and steamed green beans
-
Chicken fried steak blue plate special $20.90
Our Classic chicken fried steak, with a country-style cream gravy, roasted garlic mashed potatoes and steamed green beans
-
Chicken fried chicken blue plate special $20.90
-
-
Appetizers, Soup & Salads
-
Fried lobster bites $20.90
Panko-dusted and fried lobster pieces served with drawn lemon butter
-
Bleu cheese and almond-stuffed shrimp
wrapped with spring roll pastry, fried, and served with a ginger sweet and sour sauce
-
Roasted garlic $16.60
Roasted garlic, herbed goat cheese spread and roasted red peppers with crostini. The only item that has been on the menu since 1993.
-
House-smoked salmon $16.60
Applewood-smoked salmon with capers, red onions, a house-made horseradish chive cream sauce and crostini
-
Baked brie $18.80
Baked brie with a caramelized onion cranberry compote and toasted walnuts, served with crostini (vegetarian/can be gluten free)
-
Seafood sampler $49.50
-
Appetizer house salad
Mixed greens and toasted pepitas with your choice of dressing served on the side (vegetarian and gluten free)
-
Entree house salad $19.80
Mixed greens and toasted pepitas with your choice of dressing served on the side (vegetarian/gluten free)
-
Appetizer classic greens $14.40
Mixed greens, apples, spiced walnuts and bleu cheese crumbles with a sherry balsamic vinagrette served on the side (vegetarian/gluten free)
-
Enrtee classic salad $22.10
Mixed greens, apples, spiced walnuts and bleu cheese crumbles with a sherry balsamic vinagrette served on the side (vegetarian/gluten free)
-
Cup cream of tomato basil soup $13.20
Rich and delicious with a touch of spice. This soup has been a favorite for over 20 years.
-
Bowl cream of tomato basil soup $19.80
-
Quart cream of tomato basil soup $45.00
-
Bowl cream of roasted poblano soup $18.00
-
Quart cream of roasted poblano soup $45.00
Quart of cream of poblano soup can be sent hot or cold, for later.
-
-
EntréesAll our entrees are a la carte. Please pick sides below.
-
Prime beef ribeye $79.20
Seared 14 ounce prime beef ribeye, heavily marbled (gluten free)
-
Center cut beef tenderloin $70.40
Seared 7 ounce center-cut beef tenderloin (gluten free)
-
Beef tenderloin medallions $60.50
Two 4 ounce beef tenderloin medallions (gluten free)
-
Surf and Turf $90.00
Center-cut beef tenderloin and a 7oz lobster tail with roasted garlic drawn butter.
-
Chicken fried beef tenderloin $41.80
Our Classic chicken fried steak, with a country-style cream gravy, is back on the menu for a limited time. Don't miss it!
-
Grilled Australian lamb chops $57.20
With a mint chimichurri sauce (gluten free)
-
Pork jägerschnitzel $38.50
Classic German pork jägerschnitzel topped with a mushroom gravy
-
Breast of chicken with hunter's sauce $39.60
hunter's sauce is a reduction of brandy with garlic, shallots, tomatoes and mushrooms
-
Spicy redfish Veracruz $48.40
Pan-seared red fish with a spicy tomato, olive and onion sauce
-
Pan-seared salmon $44.00
Asian-marinated with a soy glaze
-
Seared vegetable pasta $36.30
Seared seasonal vegetables with radiatore pasta tossed in a dill cream sauce (vegetarian)
-
Smoked salmon pasta $41.50
Radiatore pasta with applewood-smoked salmon, cherry tomatoes and capers tossed in a white wine dill cream sauce
-
Chicken Schnitzel $38.50
with cream gravy
-
-
A la carte
-
6oz Grilled chicken $11.00
Breast (gluten free)
-
4 large grilled shrimp $12.20
(gluten free)
-
3oz Applewood smoked salmon $15.40
(gluten free)
-
5oz Pan-seared salmon $15.40
(gluten free)
-
Lobster tail $38.50
7-8 ounce steamed coldwater lobster tail (gluten free)
-
Roasted garlic mashed potatoes $8.80
(vegetarian and gluten free)
-
Seasoned thin cut french fries $7.70
Seasoned (vegetarian/gluten free)
-
Braised red cabbage $6.60
Braised in red wine with apples and bacon (gluten free)
-
Steamed green beans $8.80
Butter, salt and pepper (vegetarian/gluten free)
-
Grilled asparagus spears $13.20
Butter, salt and pepper (vegetarian and gluten free)
-
-
Dessert
-
Jalapeno apple cobbler $15.40
topped with vanilla ice cream
-
Blueberry buttermilk pie $13.20
Single serving (vegetarian)
-
Texas sheet cake $13.20
Traditional chocolate Texas sheet cake served with a small scoop of Beth Marie's vanilla ice cream (vegetarian)
-
Walnut chocolate torte $15.40
Rich walnut chocolate torte with a warm chocolate ganache and topped with Beth Marie's vanilla ice cream.
-
Mango sorbet $8.80
Beth Marie's mango sorbet, 1/2 pint (vegetarian/gluten free)
-
Vanilla ice cream $8.80
Beth Marie's vanilla ice cream, 1/2 pint)(vegetarian/gluten free)
-
Salted caramel ice cream $11.00
Beth Marie's salted caramel ice cream, 1/2 pint (vegetarian/gluten free)
-
-
For the children
-
Children's Chicken strips $11.00
Breaded chicken strips served with ranch or marinara sauce and choice of two sides
-
Children's chicken breast $13.20
Seared breast of chicken served with ranch or marinara sauce and choice of two sides
-
Children's 4oz tenderloin $30.80
Beef tenderloin medallions, 4 oz served with choice of two sides
-
Children's grilled cheese $9.90
Grilled cheddar cheese sandwich served with choice of two sides add chicken +1.50
-
Children's radiatore pasta $9.90
Tossed in marinara, alfredo, or drawn butter sauce add 3 oz chicken breast +1.50
-
Children's salmon $22.00
Pan-seared Atlantic salmon served with choice of two sides
-
Children's side plate $11.00
Side plate choose three sides
-
-
Featured cocktails/mocktails (ToGo)For deliveries that include liquor, please call the restaurant at 8174308185.
-
Cranberry lemondrop $14.00
Tito’s vodka, cranberry juice, and house-made lemon simple syrup, garnished with a lemon wheel and Amarena Toschi black cherry
-
Classic vodka martini $16.00
Ciroc Ultra-Premium vodka with a splash of vermouth, garnished with two house-stuffed bleu cheese olives. Ready to shake or pour over ice.
-
Classic gin martini $15.00
Bombay Sapphire gin with a splash of vermouth, garnished with two house-stuffed roasted garlic olives. Ready to shake or pour over ice.
-
Classic Mexican martini $16.00
Manik extra anejo tequila, Grand Marnier, and fresh-squeezed lime juice with a splash of sweet-and-sour, garnished with a half-salted rim and lime wedge. Ready to shake or pour over ice.
-
Classic old fashioned $14.00
-
Espresso martini $14.00
Tito’s vodka, kahlua and chilled espresso shaken, strained, and garnished with coffee beans
-
Kentucky mule $15.00
Makers Mark bourbon with a splash of lime juice, served over ice in a copper mug, topped with ginger beer and garnished with a lime wedge
-
L'Orange cosmopolitan $15.00
Grey Goose L’Orange vodka, Grand Marnier and a splash of cranberry juice, garnished with a lemon twist. Ready to shake or pour over ice.
-
Lemon whiskey sour $14.00
TX blended whiskey and house-made lemon simple syrup, garnished with a lemon wheel and Amarena Toschi black cherry
-
Lemon fizz $9.00
-
Black cherry lemon fizz $9.00
-
Mustang grape fizz $9.00
-
-
Wine by the glass (ToGo)
-
AIX Rose $16.00
-
August Kesseler Pinot Noir $19.00
-
Bellussu Procecco $12.00
-
Cloisonne' cabernet $20.00
-
Cloisonne' Chardonnay $16.00
-
Cordorniu Zero $12.00
-
Dr Loosen Riesling $12.00
-
Eden Dale Pinot Noir $24.00
-
Eugene Cellars B2 pinot gris $12.00
-
Forestville cab $9.00
-
Forestville chard $9.00
-
Forestville merlot $9.00
-
Gordon merlot $19.00
-
Joseph Drouhin Macon Villages $18.00
-
Pairing cab blend $17.00
-
Portlandia pinot noir $15.00
-
Ryder Cabernet $12.00
-
Saveé Sea sauvignon blanc $12.00
-
Septima Malbec $16.00
-
-
Retail
-
Albrecht's pure horseradish $8.80
House-made horseradish using our great grandfather's recipe and the freshest available roots, cider vinegar, sugar and salt.
-
Menu for The Classic Cafe at Roanoke provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.