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Nick's Italian Restaurant
Served with marinara sauce or ranch dressing
Grilled Italian sausages with sweet peppers and onions
Steamed mussels with herbs, garlic, white wine and tomatoes
Breaded tender veal scaloppini topped with mozzarella cheese and a pomodoro sauce
Chicken scaloppini with mushrooms sauteed in a Marsala wine sauce
Sauteed chicken scaloppini with artichokes nand capers in a butter and lemon sauce
Grilled whole chicken breast served with marinated fresh vegetables
Fresh snapper filet baked with Nick's special butter, garlic and parsley sauce
Linguini with sauteed broccoli, mushrooms, zucchini, yellow squash, carrots and a light marinara sauce
Italian sausage, mixed bell peppers, mushrooms and onions in olive oil garlic tomato and a light brown sauce
Breaded chicken breast topped with mozzarella cheese and pomodoro sauce
Ricotta stuffed ravioli with fresh tomatoes in a delicious vodka rosa sauce
Shrimp, calamari and chopped Roma tomatoes in a Livornese sauce
With sliced grilled chicken in a Roman cream sauce
Grilled whole chicken breast served with marinated fresh vegetables
Shrimp delicately sauteed in a lemon, butter and garlic sauce, then baked to perfection
Bowl of fresh lentil soup
Bowl of fresh Italian vegetable soup
Roma tomatoes, fresh mozzarella, basil and balsamic vinegar
Sauteed shrimp with lettuce, tomatoes, hearts of palm, artichokes and house Italian dressing
Marinated chicken breast, lettuce, tomatoes, hearts of palm, artichokes and house Italian dressing
Fresh Romaine lettuce with garlic, Parmesan cheese and Caesar dressing
Fresh lettuce, carrots, red cabbage, green peppers, cucumber with our Italian house dressing
Fresh lettuce, artichokes, hearts of palm, avocado and tomatoes with house Italian dressing
Marinated chicken breast, fresh Romaine lettuce, garlic, Parmesan cheese and Caesar dressing
Stuffed with meat, spinach, carrots, peppers and garlic topped with tomato sauce and mozzarella cheese
With tomato sauce and mozzarella cheese
Stuffed with ricotta cheese and topped with tomato sauce and mozzarella cheese
Ricotta stuffed ravioli with meat sauce and mozzarella cheese
Linguini with sauteed broccoli, mushrooms, zucchini, yellow squash, carrots and a light marinara sauce
Italian sausage, mixed bell peppers, mushrooms and onions in olive oil garlic tomato and a light brown sauce
Porcini stuffed ravioli with peas, artichokes, black olives and Roma tomatoes in a creamy marsala wine sauce
Fettuccine in a Roman cream sauce
Mussels, shrimp, clams and calamari in a zesty tomato or white sauce
Shrimp, calamari and chopped Roma tomatoes in a Livornese sauce
Sauteed shrimp with roasted sweet peppers and basil in a creamy tomato garlic sauce
Italian sausage and mozzarella cheese in a zesty tomato sauce
Clams, garlic, virgin olive oil, basil and Roma tomatoes in a marinara or garlic white wine sauce
Spaghetti with chicken and mushrooms in creamy pesto sauce
Ricotta stuffed ravioli with fresh tomatoes in a delicious vodka rosa sauce
Sauteed chicken scaloppini with artichokes and capers in a butter and lemon sauce
Sauteed chicken breast with mixed peppers, artichoke hearts, mushrooms and garlic with white wine tomato and brown sauce
Grilled whole chicken breast served with marinated fresh vegetables
Chicken scaloppini with mushrooms sauteed in a Marsala wine sauce
Chicken scaloppini sauteed with fresh spinach, mushrooms, tomatoes and garlic with a lemon butter sauce
Chicken breast crusted with pistachios, baked and topped with sun dried tomatoes, artichokes and mushrooms in a creamy white wine sauce
Tender veal scaloppini sauteed with artichokes and capers in a butter and lemon sauce
Tender veal scaloppini sauteed with mushrooms in a Marsala wine sauce
Breaded tender veal scaloppini topped with mozzarella cheese and a pomodoro sauce
Tender veal scaloppini with prosciutto, spinach and garlic with a delicate Marsala wine sauce
Sauteed with artichokes, mushrooms, peas, black olives and tomatoes in a creamy Marsala wine sauce
Shrimp sauteed with garlic, basil, Roma tomatoes and mushrooms with a white wine sauce
Served over fettuccine with a lemon butter garlic sauce, fresh tomatoes and green onions
Breaded shrimp topped with mozzarella cheese and a pomodoro sauce
Shrimp delicately sauteed in a lemon, butter and garlic sauce, then baked to perfection
Fresh baked snapper filet with fresh tomatoes, garlic, celery, onions, serrano peppers, capers, black olives and basil
Fresh snapper filet baked with Nick's special butter, lemon and garlic sauce
Fresh snapper filet baked with mushrooms and green onions, with a butter and lemon sauce
Filet of salmon pan seared, topped with lemon butter and a light tomato basil sauce
Fresh grilled salmon filet with an orange citrus and basil sauce, served with primavera vegetables
8 Ounces, served with sauteed vegetables and a side of fettuccine Alfredo
Grilled filet with mushrooms in a marsala wine sauce
14 Ounces, served with roasted rosemary potatoes
Menu for Nick's Italian Restaurant provided by Allmenus.com
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