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Noodle Wave
An indian-influenced curry dish with potatoes, onions, carrots
Slowy cooked homemade curry with carrots, onions, and poatoes served with delicate Roti pastries
Crispy chicken breast served with our delicious green curry on jasmine rice
Marinated sweet golden sticky rice served in homemade curry with potatoes, carrot, and onion. Topped with roasted coconut and scallion
A thick sweet red curry topped with bell peppers, mushrooms, carrots
A blend of fresh green chili, with carrots, basil, green beans, bell peppers, eggplants, bamboo
Homemade red curry with carrots, basil, green beans, bell peppers, eggplants, fresh basil, bamboo
Tempura chicken breast served with stir fried onion, carrot, celery, bell pepper, and egg in a creamy curry sauce served with steam jasmine rice
Homemade red curry in coconut sauce served with Asian vegetables and egg noodles
Spicy red seafood soup with flat rice noodles, tofu, and tempura water spinanch
Creamy tom yum with a spicy combination mushrooms, tomatoes, cilantro, onion, herbs, and roasted chili
Noodle Wave house soup served with a choice of chicken or beef with bean sprouts, scallions, cilantro, peanuts and big noodles or rice noodles
A fragrant broth noodle soup with onions, scallions, and a side of bean sprout and basil
Crispy chicken infused with Thai herbs and seasonings. Topped with crispy basil leaves
Shrimp and an assorted of crisp vegetables wrapped with rice paper served with spicy peanut sauce
Noodle Wave fried wings
Shrimp marinated in Thai seasonings, crabmeat, green onions, in a crispy wrap served with sweet and sour sauce and spicy mayo sauce
Curry marinated chicken skewered and grilled to perfection. Served with a traditional Thai peanut sauce and sweet and sour cucumber sauce
Lightly battered water spinach over a tangy coconut chili sauce
Slowy roasted Thai herbs and spices simmered in chili garlic lime juice with glass noodle, napa cabbage, onion, fresh basil
An exotic spicy soup with coconut milk, mushrooms, tomatoes, cilantro, lemongrass, galangai roots and roasted chili
A tasty, spicy, combination of herbs, mushrooms, tomatoes, cilantro, lemongrass galangai roots, and chili in a sweet and sour broth
Spicy glass noodle tossed in a spicy lime dressing with onions, chili, cilantro, celery, minced chicken, and steamed shrimp
A calamari and shrimp salad mixed with combination of spicy and sour flavors with vegetables and fresh Thai herbs
Mix salad with lettuce, tomatoes, carrot, raisin, cashew, pineapple, and house peanut dressing
Thai grilled beef salad tossed in spicy vinaigrette
Stir fried rice with egg, ginger, tomatoes, and red onions,
Fresh crabmeat stir fried with jasmine rice, scallions, onions and egs
Stir fried rice with chicken, beef, shrimp, onions, tomatoes and egg
Bok Choy, Asian broccoli, onions, egg, chili garlic and sweet soy sauce
Stir fried rice with onions, tomatoes, and egg
Stir fried rice with scallions, tomatoes, carrots, raisins, and cashew nuts, pinepapples and egg
Jasmine rice stir fried with fresh basil, mushroom, onions, and carrots
Stir fried rice with assorted seafood, onions, tomatoes, and egg
Rice noodles stir fried with fresh crabmeat, egg, carrots, scallions, bean sprouts and garlic chili (caution may contain crab shells)
A traditional Thai noodle dish with an extra touch from Rosie's kitchen. Bean sprouts, egg, tofu, scallions, and peanuts stir fried in a sweet and tangy sauce
Lightly battered chicken in a sweet and tangy sesame sauce served with onions and bell peppers on udon noodles
Bamboo, carrots, onionsand shitake mushroom topped with crispy pan fried egg noodles
Stir Fried udon noodles with chicken, egg, napa cabbage, bok choy, carrots, sesame, mushroomsand cashews
Chicken, carrotsand bell peppers tossed in a spicy peanut sauce served on soba noodles with steamed baby bok choy
Pan seared big flat noodles with Asian broccoli in black bean gravy sauce
Asian vegetables, bean sprouts, egg, peanuts and Thai seasonings stir fried with big flat noodles
Choice of protein or veggies, tomatoes, carrots, onions, bell peppers, and fresh basil stir fried with big flat noodles
Asian broccoli, bok choy, eggand Thai seasonings stir fried with big flat noodles
Curry noodles, tomatoes, egg, onions, bell peppers, and celery, carrots stir fried with big flat noodles
Glass noodle stir fried with crab meat, bean sprout, and scallion and topped with tempura soft shell crab
Glass noodles stir fried with celery, egg, bok choy, napa cabbage, scallions, sesame, and cilantro in spicy Sukiyaki sauce
Glass noodles, stir fried with mixed vegetables egg, napa cabbage, bok choy, carrots, mushrooms, and onions
Our delicious ginger sauce stir fried with bell pepper, shitake mushrooms, scallions, steam broccoli and a side of jasmine rice
Catfish in homemade red coconut curry, young pepper corn, carrots, bell peppers and kaffir lime leave topped with crispy basil leaves
Homemade red curry in coconut milk served with steamed mixed vegetables with your choice of salmon or tilapia
Glass noodle stir fried with crab meat, bean sprout, and scallion and topped with tempura soft shell crab (Caution may contain crab shells)
Fried catfish stir fried in a spicy basil sauce topped with basil, bell peppers, young pepper corn, bamboo, carrots, onions and mushrooms
Tender beef slices sauteed with sweet onions, carrots, scallions, bell pepper in a tangy spicy sauce
Minced chicken stir fried with bell peppers, carrots, onions, sweet basil, mushroom and bamboo shoots
Choice of meat with carrots, mushrooms, sweet onions, bell peppers, celery and fresh basil with a spicy sweet chili paste
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli
Marinated sliced chicken in homemade peanut sauce topped on a bed of seasoned cabbage, carrots and baby bok choy
Stir fried chicken with bell pepper, onion, carrot, roasted chili, and peanuts
Special marinated slices of beef served over seasoned mixed vegetables
Served with stir fry vegetable over jasmine rice
Served with stir fry vegetable over jasmine rice
Tempura chicken wok tossed in spicy Sriracha sauce with onions, scallions and almonds over jasmine rice
Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce
Tender slices of chicken breast sautedd in roasted garlic sauce with carrots and broccoli topped with cilantro
Traditional Thai dessert served with sweet coconut milk
5 layer chocolate cake lightly pan seared
non alcoholic
Menu for Noodle Wave provided by Allmenus.com
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