$156 (MINIMUM OF 6 GUESTS OVEN ROASTED TURKEY GREEN BEAN CASSEROLE MASHED POTATOES CORN BREAD STUFFING MANGIA’S CRANBERRY SAUCE TURKEY BELLA MUSHROOM GRAVY CIABATTA ROLLS AND BUTTER PUMPKIN PIE TEA AND LEMONADE

MANGIA’S THANKSGIVING DINNER $210 (MINIMUM OF 6 GUESTS - $35/PERSON) OVEN ROASTED TURKEY ROASTED PORK LOIN -HONEY CITRUS GLAZE GREEN BEAN CASSEROLE MAC N’ CHEESE CORN BREAD STUFFING TURKEY BELLA MUSHROOM GRAVY MANGIA’S CRANBERRY SAUCE CIABATTA ROLLS AND BUTTER APPLE OR PECAN PIE OR PUMPKIN PIE TEA AND LEMONADE

$294 (MINIMUM OF 6 GUESTS - $49/PERSON) PRIME RIB OVEN ROASTED TURKEY GREEN BEAN CASSEROLE MASHED POTATOES CORN BREAD STUFFING GARDEN SALAD AND BALSAMIC VINAIGRETTE CIABATTA ROLLS AND BUTTER TURKEY BELLA MUSHROOM GRAVY MANGIA’S CRANBERRY SAUCE APPLE PIE AND PUMPKIN PIE TEA AND LEMONADE

Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea and Lemonade. SAUTEE & FROM THE OVEN- Choose 2 *Spaghetti, *Angel Hair, *Linguini, *Gluten Free Penne, *Penne, *Cheese Ravioli, *Cheese Tortellini, *Primavera, Lasagna, Manicotti, Cannelloni * CHOOSE YOUR SAUCE Alfredo, Marinara, Ala Vodka *CHOOSE YOUR PROTEIN Beef Meatballs, Italian Sausage, Meat Sauce, Grilled Chicken

Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea and Lemonade. APPETIZER – Choose 1 Bruschetta, Mozzarella Fritti, Calamari Fritti SAUTEE & FROM THE OVEN- Choose 2 *Spaghetti, *Angel Hair, *Linguini, *Gluten Free Penne, *Penne, *Cheese Ravioli, *Cheese Tortellini, Lasagna, Manicotti, Cannelloni * CHOOSE YOUR SAUCE Alfredo, Marinara, Ala Vodka *CHOOSE YOUR PROTEIN Beef Meatballs, Italian Sausage, Meat Sauce, Grilled Chicken CHICKEN – Choose 1 Marsala, Piccata, Parmesan, Diablo

Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea and Lemonade. APPETIZER – Choose 2 Bruschetta, Mozzarella Fritti, Calamari Fritti SAUTEE & FROM THE OVEN- Choose 2 *Spaghetti, *Angel Hair, *Linguini, *Gluten Free Penne, *Penne, *Cheese Ravioli, *Cheese Tortellini, *Primavera, Lasagna, Manicotti, Cannelloni * CHOOSE YOUR SAUCE Alfredo, Marinara, Ala Vodka *CHOOSE YOUR PROTEIN Beef Meatballs, Italian Sausage, Meat Sauce, Grilled Chicken CHICKEN OR VEAL – Choose 2 Marsala, Piccata, Parmesan, Diablo New York Strip SEAFOOD – Choose 1 Shrimp, Salmon, Seabass DESSERTS – Choose 4 Chocolate Cake, Italian Cream, Strawberry, Crème Brule, Tiramisu, Cheesecake

Golden Feast for Four or More! Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea, Water and Lemonade. Soft Drinks, Flavored Teas and Lemonade not included. • PASTA- Choose 2 o Spaghetti, Angel Hair, Linguini, Penne, Rigatoni, Gluten Free Penne, • SAUCE – Choose 2 o Alfredo, Marinara, Ala Vodka • PROTEIN – Choose 4 o Beef Meatballs, Italian Sausage, Meat Sauce, Grilled Chicken

Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea and Lemonade. Meal For Four or More $19.99 PP APPETIZER – Choose 1 Bruschetta, Mozzarella Fritti, Calamari Fritti PASTA- Choose 2 Spaghetti, Angel Hair, Linguini, Lasagna, Ravioli, Gluten Free Penne SAUCE – Choose 2 Alfredo, Marinara, Ala Vodka PROTEIN – Choose 2 Beef Meatballs, Italian Sausage, Meat Sauce, Grilled Chicken CHICKEN – Choose 2 Marsala, Piccata, Parmesan, Diablo

Served with your choice of our Aboca Salad or Classic Caesar Salad and Fresh Baked Ciabatta Bread and Agli Olio Dipping Sauce. Complimentary Regular Tea and Lemonade. Meal For Four or More $29.99 PP APPETIZER – Choose 2 Bruschetta, Mozzarella Fritti, Calamari Fritti PASTA- Choose 2 Spaghetti, Angel Hair, Linguini, Lasagna, Ravioli, Gluten Free Penne SAUCE – Choose 2 Alfredo, Marinara, Ala Vodka CHICKEN OR VEAL – Choose 2 Marsala, Piccata, Parmesan, Diablo New York Strip SEAFOOD – Choose 1 Shrimp, Salmon, Seabass DESSERTS – Choose 4 Chocolate Cake, Italian Cream, Strawberry, Crème Brule, Tiramisu, Cheesecake

Appetizer Sampler is combination of shrimp and mussels in a scampi sauce, bruschetta, and calamari fritti

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

House blend of lump crab meat, baby shrimp, mozzarella cheese, ricotta cheese, tomato cream sauce.

Crispy Romaine Lettuce, Parmesan, Crutons and homemade ceasar dressing

Romaine tomotoes, cucumbers, olives, artichokes, onions, peppers and carrots with house dressing

Aboca's salad, grilled portabella mushrooms, fresh mozarella, tomato, basil, and homemade Balsalmic Vinaigrette

Aboca's Salad topped with fresh mozzarella with fresh mozzarella, provolone, gorgonzola and fontina cheese

Aboca's Salad topped with prosciutto, brosaola, salami, capicola and pepperoni.

Fresh spinach, walnuts, strawberries, prosciutto, gorgonzola cheese and balsamic vinagrette.

Choice of Potato or Minestrone

Bowl of Potato or Minestrone Soup and Choice of side salad House or Caesar

Pan-seared chicken breasts stuffed with prosciutto, provolone and basil in a spinach cream sauce. Served with pasta marinara and seasonal veggies.

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with mushrooms in a marsala wine reduction. Served with pasta marinara and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Pork chop grilled to perfection and topped with a caramelized onion balsamic reduction served with risotto.

Cooked to perfection and topped with caramelized onion and balsamic reduction.

Veal shank simmered low and slow in mire piox. Served with risotto and veggies.

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto pasta and vegetables.

Combination of mussels, clams, squid, shrimp and salmon sauteed in a white wine or marinara sauce.

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy grilled shrimp served over risotto milanese.

Fresh salmon prepared grilled or blackened and topped with a lemon butter wine sauce. Served with pasta and vegetables.

Grilled, Blackened or pan-seared Seabass topped with lemon white wine sauce.

Garlic, shallots, mushrooms, capers and artichokes sauteed in a white wine sauce

Fettuccine noodles in a rich garlic parmesan cream sauce

Sauteed mushroom and garlic in a spicy marinara sauce.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil and extra virgin olive oil

Penne Pasta seasonal vegetables with grilled chicken with garlic and olive oil sauce

An Italian classic marinara sauce recipe over your choice of pasta

Layers of Ground Beef, ricotta, parmesean and mozzerella cheeses and combination of Marinara

Penne Pasta tossed in Vodka Sauce ricatta smoked gouda and mozzarella cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce

Delicate lady fingers soaked in espresso coffee and layered in custard.

Rich custard topped in caramelized sugar.

Layers of rich chocolate cake and ganache.

Layers of strawberry cake, fresh strawberries and cream.

Sweet cake layered with italian cream, pecans and coconut.

Fresh vanilla bean mascarpone cheese with a nut crust.

Crepe stuffed with a blend of four cheeses

Crepe stuff with spinach, beef and ricotta topped with spinach cream sauce

Your choice of beef, chicken or veggie in a la vodka sauce and baked with extra cheese

Crisp romaine lettuce, artichoke, tomato, red cabbage, olives and feta cheese topped with grilled or blackened chicken.

pasta stuffed with spinach and ricotta cheese, sauteed with garlic, onion, tomato and grilled chicken served in a ala vodka sauce. Choice of Salad

Chicken scallopini sauteed with garlic, onions, capers, fresh tomato, fresh basil, fresh mozzarella, mushrooms in a lemon butter sauce. Served with pasta and veggies. Choice of side salad.

Pan seared or blackened filet of bass topped with lemon butter sauce. Served with pasta and steamed veggies. Choice of side salad.

Appetizer Sampler is combination of shrimp and mussels in a scampi sauce, bruschetta, and calamari fritti

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

Romaine tomotoes, cucumbers, olives, artichokes, onions, peppers and carrots with house dressing

Aboca's Salad topped with fresh mozzarella, provolone, gorgonzola and fontina cheese.

Aboca's salad topped with prosciutto, bresaola, salami, capicola, and pepperoni

Aboca's salad, grilled portabella mushrooms, fresh mozarella, tomato, basil, and homemade Balsalmic Vinaigrette

Crispy Romaine Lettuce, Parmesan, Crutons and homemade ceasar dressing

Fresh spinach, walnuts, strawberries, prosciutto, gorgonzola, cheese and balsamic vinaigrette.

Bowl of Potato or Minestrone Soup.

Bowl of Potato or Minestrone Soup

Pan-seared chicken breasts stuffed with prosciutto, provolone and basil in a spinach cream sauce. Served with a side of pasta marinara and vegetables.

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with mushrooms in a marsala wine reduction. Served with pasta marinara and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Pork chop grilled to perfection and topped with a caramelized onion balsamic reduction served with risotto.

Cooked to perfection and topped with caramelized onion balsamic reduction

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto

A combination of mussels, clams, squid, shrimp, and salmon sauteed in a white wine or marinara sauce

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy grilled shrimp served over risotto milanese.

Atlantic Salmon blackened, pan-seared, or grilled served in a lemon white wine sauce. Served with pasta and veggies.

Clams sauteed in garlic, onions and italian herbs and served with a choice of red or white wine sauce

Grilled, pan-seared or blackened seabass, topped with white wine sauce and served with pasta marinara and vegetables.

Pan seared, grilled or blackened filet of bass topped with 3 scallops. Served with pasta and veggies.

Garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon butter sauce

Fresh tomato, basil, oregano and olive oil in a marinara sauce.

The classic dish with heavy cream, garlic, and parmesan cheese

Sauteed mushrooms and garlic in a spicy marinara sauce

An Italian classic meat sauce recipe over your choice of pasta.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil chili flakes and extra virgin olive oil.

Fresh garden vegetables sauteed in olive oil, garlic and Italian herbs in a white wine sauce

Garden- fresh tomatoes, herbs, and garlic.

Layers of Ground Beef, ricotta, parmesean and mozzerella cheeses and combination of Marinara

Homemade crepes stuffed with a blend of four cheeses and herbs, baked in marinara sauce and mozarella cheese.

Homemade crepes stuffed with fresh spinach, beef and cheese topped with a spinach garlic cream sauce.

Lean beef in a la vodka sauce and baked with extra cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce. Served with a side of pasta and veggies.

A la vodka sauce and herbs baked with extra cheese on top

Cheese tortellini or cheese ravioli with a choice of red, white or a la vodka sauce

A combination of our famous lasagna, manicotti and fettuccine alfredo.

Layers of roasted chicken breast, ricotta, Parmesan and mozzarella cheeses topped with a luscious a la vodka sauce.

Meatballs Pepperoni Sausage Ham

Sliced fresh tomato, fresh mozzarella cheese, fresh basil, garlic and olive oil

Fresh sliced zucchini, squash eggplant, mushrooms, olive, peppers, tomatoes and mozzarella cheese

Herbed olive oil crust with mozzarella, ricotta, cheddar and parmesan cheese

Hamburgers, Pepperoni, Sausage, Ham, black olives and onions, mushrooms, peppers, mozzarella cheese, marinara

Grilled chicken and red onion with mozzarella cheese and smokey BBQ sauce

Canadian bacon, pineapple and mozzarella cheese

Homemade pizza crust topped with pizza sauce and mozzarella cheese

Braided crescent loaf stuffed with mozzarella cheese, sausage, peppers and onions

Mozzarella cheese, ricotta cheese, and fresh spinach

Mozzarella cheese, hamburger and mushrooms

Homemade meatballs or Italian sausage topped with grilled peppers and onions

Grilled or Parmesan Chicken Breast served on ciabatta bread with cheese, lettuce and tomato

Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes

Ciabatta bread with eggplant, olive tapende, grilled portabello mushroom and cheese

Sweet cake layered with italian cream, pecans and coconut.

Fresh vanilla bean mascarpone cheese with a nut crust.

Layers of rich chocolate cake and ganache.

Rich custard topped in caramelized sugar.

Delicate lady fingers soaked in espresso coffee and layered in custard.

Layers of strawberry cake, fresh strawberries and cream.

Herb crusted rack of lamb cooked to your liking. Served with risotto pasta and seasonal veggies plus a side salad

pasta stuffed with spinach and ricotta cheese sauteed with grilled chicken, garlic, onion, tomato served in a tomato cream sauce. Choice of Salad

Chicken scallopini sauteed with garlic, onions, capers, fresh tomato, fresh basil, fresh mozzarella, mushrooms in a lemon butter sauce. Served with pasta and veggies. Choice of side salad.

Pan seared or blackened filet of bass topped with lemon butter sauce. Served with pasta and steamed veggies. Choice of side salad.

Appetizer Sampler is combination of shrimp and mussels in a scampi sauce, bruschetta, and calamari fritti

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

Crispy Romaine Lettuce, Parmesan, Crutons and homemade ceasar dressing

Romaine tomotoes, cucumbers, olives, artichokes, onions, peppers and carrots with house dressing

Aboca's salad, grilled portabella mushrooms, fresh mozarella, tomato, basil, and homemade Balsalmic Vinaigrette

Aboca's Salad topped with fresh mozzarella with fresh mozzarella, provolone, gorgonzola and fontina cheese

Aboca's Salad topped with prosciutto, brosaola, salami, capicola and pepperoni.

Fresh spinach, walnuts, strawberries, prosciutto, gorgonzola cheese and balsamic vinagrette.

Choice of Potato or Minestrone

Bowl of Potato or Minestrone Soup and Choice of side salad House or Caesar

Pan-seared chicken breasts stuffed with prosciutto, provolone and basil in a spinach cream sauce. Served with pasta marinara and seasonal veggies.

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with mushrooms in a marsala wine reduction. Served with pasta marinara and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Pork chop grilled to perfection and topped with a caramelized onion balsamic reduction served with risotto.

Cooked to perfection and topped with caramelized onion and balsamic reduction.

Veal shank simmered low and slow in mire piox. Served with risotto and veggies.

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto pasta and vegetables.

Combination of mussels, clams, squid, shrimp and salmon sauteed in a white wine or marinara sauce.

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy grilled shrimp served over risotto milanese.

Fresh salmon prepared grilled or blackened and topped with a lemon butter wine sauce. Served with pasta and vegetables.

Grilled, Blackened or pan-seared Seabass topped with lemon white wine sauce.

Garlic, shallots, mushrooms, capers and artichokes sauteed in a white wine sauce

Fettuccine noodles in a rich garlic parmesan cream sauce

Sauteed mushroom and garlic in a spicy marinara sauce.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil and extra virgin olive oil

Penne Pasta seasonal vegetables with grilled chicken with garlic and olive oil sauce

An Italian classic marinara sauce recipe over your choice of pasta

Layers of Ground Beef, ricotta, parmesean and mozzerella cheeses and combination of Marinara

Penne Pasta tossed in Vodka Sauce ricatta smoked gouda and mozzarella cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce

Hamburger Pepperoni Sausage Ham

Sliced fresh tomato, fresh mozzarella cheese, fresh basil, garlic and olive oil

Fresh sliced zucchini, squash eggplant, mushrooms, olive, peppers, tomatoes and mozzarella cheese

Herbed olive oil crust with mozzarella, ricotta, cheddar and parmesan cheese

Hamburgers, Pepperoni, Sausage, Ham, black olives and onions, mushrooms, peppers, mozzarella cheese, marinara

Herbed olive oil crust with mozzarella, ricotta, cheddar and parmesan cheese

Canadian bacon, pineapple and mozzarella cheese

Homemade pizza crust topped with pizza sauce and mozzarella cheese

Braided crescent loaf stuffed with mozzarella cheese, sausage, peppers and onions

Mozzarella cheese, ricotta cheese, and fresh spinach

Mozzarella cheese, hamburger and mushrooms

Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce and tomato

Ciabatta bread, assorted italian cuts, melted cheese and savory dressing with lettuce and tomatoes

Ciabatta bread with eggplant, olive tapende, grilled portabello mushroom and cheese

Homemade meatballs or Italian sausage topped with grilled peppers and onions

Center cut grilled ribeye steak seared and served in a madeira wine demi glace with mushrooms. Served with garlic mashed potatos and vegetables.

Herb crusted rack of lamb cooked to your liking. Served with risotto pasta and seasonal veggies plus a side salad

16 oz Black Angus Rib Eye and Grilled Shrimp served mushroom marsala wine sauce, risotto and steamed veggies

Delicate lady fingers soaked in espresso coffee and layered in custard.

Rich custard topped in caramelized sugar.

Layers of rich chocolate cake and ganache.

Layers of strawberry cake, fresh strawberries and cream.

Sweet cake layered with italian cream, pecans and coconut.

Fresh vanilla bean mascarpone cheese with a nut crust.