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Soy bean broth with tofu.
Steamed soy bean.
Green variety salad mix with sashimi.
Spicy tuna and green variety salad.
Tuna & seaweed salad with spicy mayo, sweet chili, & eel sauce.
Green variety salad mix with house ginger dressing.
Deep fried tofu served with soy based sauce.
Crab sticks fried in crunchy panko batter.
Deep fried avocado slices topped with spicy tuna, green onions, eel sauce, spicy mayo and hot sauce.
Cream cheese, fried spicy tuna, and spicy mayo sauce.
Chicken with vegetable inside.
Grilled yellowtail collar with a special sauce.
Deep fried soft shell crab with eel sauce and green onion.
Deep fried mushroom stuffed with spicy tuna and topped with eel sauce, spicy mayo, and scallions.
Steam or fried dumplings.
Baked mussel with shell topped with masago and scallion.
Steamed soybeans seasoned with spicy shichimi.
Deep fried marinated chicken with dipping sauce.
Teriyaki grilled chicken skewer.
Crab sticks fried in crunchy panko batter.
Green salad topped with deep fried shrimp and sweet creamy sauce.
Seasoned and marinated deep fried calamari served with tempura sauce.
Deep fried tempura battered shrimp and vegetables.
Cooked and seasoned squid salad.
Green variety salad mix with tofu. Vegetarian.
Green variety salad mix with avocado. Vegetarian.
Avocado, cucumber and crab.
California roll topped with masago.
Deep fried shrimp tempura and cucumber.
Cream cheese, avocado and salmon.
California roll topped with tuna, salmon, white fish and avocado.
Spicy tuna and cucumber.
Spicy salmon and cucumber.
Avocado, crab, cucumber and fresh water eel.
Shrimp tempura, cucumber, avocado, crab and crunch with unagi sauce.
Tuna only.
Cucumber only.
Avocado only.
Yellowtail and scallion.
Salmon only.
Deep fried soft-shell crab, cucumber, crab and avocado.
Deep fried shrimp tempura, avocado and cream cheese with unagi sauce.
Spicy yellowtail and cucumber.
Spicy scallop and cucumber.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
Salmon, tuna, yellowtail and snapper.
Japanese styled thick wheat noodle soup with vegetables.
Stir fried Japanese noodle with mushroom and vegetables.
Tuna, Salmon and snapper. 12 pieces.
12 pieces of sushi and sashimi, tuna, salmon snapper.
Six pieces of nigiri sushi (tuna, salmon, and snapper) and California roll.
Six pieces of nigiri (tuna, salmon, and snapper), California roll, and spicy tuna hand roll.
Traditional style Japanese rice box topped with sashimi.
Mixed rice bowl topped with assorted fishes and vegetables with sweet and spicy sauce.
Beef served with special sweet soy sauce (teriyaki sauce).
Korean style grilled beef marinated with Korean barbecue sauce.
Deep fried chicken cutlets with a tangy relish sauce.
Traditional style Japanese rice box with topped with sashimi including kani, ikura, masago, tuna, salmon, snapper, yellowtail, escolar and tamago.
Deep fried snapper with a sweet snapper sauce.
Rice bowl topped with chicken or beef and vegetables.
Grilled salmon served with special sweet soy sauce (teriyaki sauce).
Udon with shrimp and vegetable tempura on the side.
Breaded, deep fried pork cutlet.
Sauteed egg noodle and vegetables with yakisoba sauce.
Rice, crabmeat, & avocado tower with choice of meat, tobiko sauce, spicy mayo, eel, and hot sauce.
Spicy tuna, avocado, cream cheese, cilantro, Cajun salmon, ponzu, chili, and green onion sauce.
Crab meat, cream cheese, avocado, salmon bake, and eel and spicy mayo sauce.
Crab meat, avocado, cucumber roll with fried craw fish or shrimp tempura baked Cajun sauce and scallion.
California roll topped with salmon, tuna, snapper, yellowtail, unagi, avocado and scallion with balsamic sauce and wasabi sauce.
Deep fried tuna roll then our special dipping sauce with scallion.
Cream cheese, avocado, shrimp tempura, crab meat, smoked salmon, crunch, masago, green onion, and spicy mayo and sweet chili sauce.
Salmon, tuna, snapper, avocado, crab meat, cucumber, masago, and ponzu sauce. No rice.
Mixed fish, cream cheese, avocado, spicy scallop bake, and chili, eel, and spicy mayo sauce. Spicy. No rice.
Fried California roll, spicy tuna, and eel sauce.
Shrimp tempura and crab meat tower, avocado roll with soy paper, tobiko sauce, spicy mayo, and eel.
Shrimp, spicy tuna, cucumber, avocadom and eel and spicy mayo and chili sauce.
Salad, salmon, spicy tuna, crab meat, cucumbet and pineapple sauce. Rice paper and ponzu sauce. No rice.
Spicy tuna, avocado, cucumber, seared snapper, and spicy ponzu sauce.
Shrimp tempura, cucumber, cream cheese, crab stick, and eel, spicy mayo hot sauce.
Salmon, tuna, red snapper and avocado topped with tuna.
Shrimp tempura, cucumber roll topped with cooked shrimp and avocado then eel sauce and spicy mayo.
Shrimp tempura, cucumber, cooked shrimp, avocado, and crunch sauce, spicy mayo, eel
Crab meat, cream cheese, jalapeno, fried shrimp, and eel, spicy mayo, hot sauce
Spicy tuna, avocado, cucumber, Cajun salmon, and pineapple sauce.
Fried soft shell crab, crab meat, cucumber, masago, and eel sauce.
California roll, tuna, snapper, salmon, avocado, cooked shrimp.
Spicy tuna, crab meat, avocado, deep shrimp, cucumber wrao, and spicy mayo, eel sauce. No rice.
California roll, cooked shrimp, avocado, and eel sauce.
California roll, crawfish, scallops, masago, volcano sauce, eel, hot sauce.
California roll, eel, avocado, and eel sauce.
Shrimp tempura, crab meat mix tower, surrounded by avocado soy paper roll and spicy mayo, unagi sauce and tobiko.
California roll topped with salmon and avocado.
Cucumber, avocado, crabmeat topped with albacore tuna and avocado, scallion and chopped garlic.
California roll topped with tomato, tuna, white fishes, crab, sprout mixed with sweet spicy sauce. Volcano style.
Beef teriyaki, green chili, cucumber and avocado.
Fresh water eel, cucumber rolled topped with avocado then sweet unagi sauce.
Cucumber, avocado, crab meat roll topped with tempura flakes, masago and sweet eel sauce.
Shrimp tempura roll topped with spicy tuna, crunch, masago, scallion and unagi sauce.
Cream cheese, scallions, avocado, shrimp tempura, crab meat, smoked salmon, masago topped with spicy mayo and sweet chili sauce,
California roll topped with scallops, crunch, scallions, unagi sauce and spicy mayo.
Shrimp tempura, cucumber, avocado roll topped with crab then sweet eel sauce and spicy mayo.
Spicy tuna and fishes, crunch flakes, cucumber then chili masago, spicy mayo and unagi sauce.
Deep fried California roll topped with spicy tuna and sweet unagi sauce.
Avocado and spicy tuna topped with salmon, scallions, spicy miso sauce and wasabi sauce.
Crab meat, avocado, cucumber roll topped with fresh tuna, avocado and pineapple sauce.
Salmon, tuna, snapper, avocado, spicy mayo, and wasabi sauce.
Cucumber, fresh water eel roll topped with spicy tuna then sweet eel sauce and spicy mayo.
Fresh water eel and cucumber roll with sweet eel sauce on top.
Cucumber, avocado, crabmeat roll topped with cooked shrimp then house sweet chili sauce and scallion.
Crab, crunch, masago, avocado roll topped with soy paper and unagi sauce and spicy mayo.
California roll topped with cooked shrimp and avocado then sweet eel sauce.
California roll topped with spicy volcano sauce, scallop, masago, tempura crunch, sprout then chili and eel sauce. Spicy.
Unagi, cucumber, crunch, salmon, masago, scallions, unagi sauce and spicy mayo.
California roll with tuna, salmon, albacore tuna, yellowtail, escolar, scallop, spicy tuna, topped with tobiko, a special dressing and scallions.
Rice paper exterior with spring mixed salad, salmon, spicy tuna, crab meat, avocado and the pineapple and another special sauce.
California roll in the spicy volcano sauce containing scallop and deep fried crawfish with tempura crunches, topped with shredded crab stick, masago, sprouts, more chili sauce and eel sauce.
Topped with a spring mix salad with a special tangy dressing.
Cucumber outside and three kinds of raw fish with avocado and crab meat inside, topped with masago and ponzu sauce.
Shrimp tempura and cucumber topped with unagi, avocado, tempura flakes, masago and unagi sauce.
Shrimp tempura, cucumber and cream cheese topped with crab, unagi sauce, spicy mayo and spicy chili sauce.
Spicy tempura, cucumber and cream cheese topped with crab, unagi sauce, spicy mayo and spicy chili sauce.
California roll topped with tuna, tomato, salmon, snapper and three kinds of tobiko: black, green and orange.
Crabstick, avocado and cucumber roll topped with crab meat, tempura crunch, eel sauce, spicy mayo and scallions.
California roll topped with salmon and guacamole salsa at the center of the plate. Drizzled with wasabi sauce.
Deep fried spicy tuna, cucumber, crab meat inside topped with scallions and masago with a new house sauce made of unagi sauce, ponzu and special sauce.
Octopus, cucumber, masago, scallions with a house spicy sauce.
Cucumber exterior with crab meat inside and avocado, topped with masago and ponzu sauce.
Fried chicken with vegetables and rice.
Fried chicken cutlets with a tangy relish sauce. Served with steamed vegetables and rice.
Korean style grilled beef marinated with a soy base sauce. Served with vegetables and rice.
Grilled salmon with a special sweet soy sauce. Served with steamed vegetables and rice.
Grilled teriyaki. Includes salad with ginger dressing, gyoza, California roll and steamed rice. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
Deep fried chicken cutlet with a tangy relish sauce. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
Grilled marinated Korean BBQ beef. Includes salad with ginger dressing, gyoza, California roll and steamed rice. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
Total 6 pieces of sushi and sashimi, tuna, salmon, and yellowtail. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
3 pieces of nigiri sushi (tuna, salmon, and yellowtail) and spicy tuna roll. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
California roll, spicy tuna, and cucumber roll. Served with mixed tempura, 2 dumplings, California avocado roll (4 pieces) and green salad.
Grilled teriyaki. Includes salad with ginger dressing, gyoza, California roll and steamed rice.
Deep fried crispy snapper with snapper sauce.
Breaded, deep fried pork cutlet. Includes salad with ginger dressing, gyoza, California roll and steamed rice.