Ali Baba Mediterranean

Delicious creamy feta cheese and mixed olives.

Creamy chickpea dip. Served with pita (Contains dairy).

Smoky eggplant dip. Served with pita (Contains dairy).

4 crispy chickpea fritters. Served with tahini sauce and pita.

Fried until golden brown. Served with tahini sauce.

Creamy chickpea dip topped with ground lamb and toasted pine nuts. Served with pita (Contains dairy).

6 grape leaves stuffed with rice and onions.

6 grape leaves stuffed with lamb and rice. Served with ziziki sauce.

Fried eggplant baked with chickpeas, tomato, jalapeño, onions and garlic.

Fried eggplant baked with lamb, tomato, and pine nuts.

Chopped tomato, onion, cucumber, radish, green bell pepper, mint. Tossed in dried herbs, and dressed with olive oil and fresh lemon juice.

Romaine lettuce blend, tomato, cucumber, feta cheese. Dressed with greek vinaigrette.

Fine chopped parsley, bulgur wheat, diced tomato and onion. Dressed with olive oil and fresh lemon juice.

Romaine lettuce, shredded and shaved parmesan cheese, pita croutons, and creamy caesar dressing.

4 medallions of chicken kabob.

Roasted strips of lamb gyro.

4 medallions of salmon kabob.

4 jumbo shrimp kabobs.

Emulsified vegan lentil soup

Homemade tomato basil soup

Roasted strips of Lamb Gyro. Served with saffron rice and ziziki sauce

Half chicken roasted with garlic. Served with saffron rice and garlic sauce.

Chicken breast and mushroom cooked in a creamy curry sauce. Served with saffron rice.

16oz rack of lamb grilled to perfection served with saffron rice and vegetables

8oz Rainbow trout served on a bed of sautéed spinach, and topped with a lemon butter caper sauce. Served with saffron rice.

6 medallions of marinated chicken. Served with saffron rice and vegetables. (Contains dairy)

3 skewers of seasoned ground beef and lamb. Served with saffron rice and vegetables.

2 skewers of ribeye cubes. Served with saffron rice and vegetables.

2 skewers of lamb sirloin. Served with saffron rice and vegetables.

2 skewers of salmon marinated in garlic. Served with saffron rice and vegetables.

2 skewers of jumbo shrimp. Served with saffron rice and vegetables.

2 pieces

1 tray

zucchini, mushrooms, red and yellow bell peppers, carrots, onions, and fennel.

potatoes tossed in garlic and fresh coriander.

carrots and cucumbers

Flavored with orange blossom and topped with crushed pistachios (contains dairy).

Homemade pastry layered with walnuts and soaked in simple syrup.

Roasted strips of lamb. Served with one side.

3 medallions of marinated chicken. Served with one side.

1 skewer of beef ribeye cubes. Served with one side.

1 skewer of lamb sirloin. Served with one side.

1 skewer of salmon marinated in garlic. Served with one side.

1 skewer of jumbo shrimp. Served with one side.

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