Cinnamon honey butter.

Local beer-battered, avocado green goddess, and gremolata.

Adobo ketchup and chipotle ranch.

Spicy elk picadillo, picoso cheese, grilled corn pico, cilantro crema, and micro greens.

Crisp corn chips.

Jalapeño sausage gravy and TX whiskey peach compote.

Gulf crab, spinach, roasted mushrooms, and grilled flatbread.

Housemade pretzels stuffed with local jalapeño cheddar sausage, queso blanco.

Grape tomatoes, spiced pecans, cucumbers, carrots, local goat cheese, Texas honey, and herb vinaigrette.

Hand-torn garlic croutons, shaved Parmesan, and ancho caesar dressing.

Blue cheese, carrots, grape tomatoes, red onion, chives, bacon, and creamy blue cheese dressing.

Local greens, carrots, tomatoes, avocado, egg, aged white cheddar, blue cheese, bacon, chives, Texas honey, and herb vinaigrette, grilled or fried.

Tomato, cucumber, asparagus, egg, avocado, cilantro, onion and Louie dressing, and creole vinaigrette.

TX whiskey marinated butcher's cut, mixed ancient grains, kale, pickled blueberries, spiced pecans, pickled peaches, local Ricotta Salata, and mandarin mojo vinaigrette.

Aged white cheddar, red onion, chives, and buttered cornbread.

TX whiskey peach compote, ancho maple syrup, whipped cream, and spiced pecans.

Crisp corn tortillas, picadillo, black beans, poblano pepper, tomato, green onion, spicy jack cheese, salsa verde, cilantro, and farm egg.

Pepper jack, avocado relish, cherrywood bacon, pickled red onion, tomato, iceberg, roasted garlic aioli, and farm egg toasted sourdough.

Double wagyu, cherrywood bacon, American cheese, mustard, mayo, iceberg, tomato, red onion, pickles, farm egg, and potato bun.

Cherrywood bacon, roasted potatoes, sunny side farm eggs, cast iron cheddar, jalapeño and bacon biscuits, and fresh fruit.

Belgian waffle, sunny side farm eggs, jalapeño sausage gravy, and ancho maple syrup.

Texas goat cheese grits and seasonal vegetables.

Texas Wagyu beef, chive whipped potatoes, jalapeño sausage gravy, and sautéed green beans.

Marinated chicken breast, chive whipped potatoes, jalapeño sausage gravy, and sautéed green beans.

Chive whipped potatoes, sautéed green and wax beans, and smoked tomato-poblano salsa.

Chile rubbed, orzo, roasted jalapeño chimichurri, spinach, pickled tomato, citrus, and micro cilantro.

Sausage jambalaya and cilantro basmati rice.

18 oz. Cilantro butter, choose one side.

8 oz. Charred scallion butter and choose one side.

Served with the sweet house ice cream.

The sweet house ice cream, TX whiskey, and cinnamon bun crust.

TX blend whiskey, vanilla bean, and buttermilk anglaise.

Our take on carrot cake from local harvest, molasses buttercream, and spiced pecans.