Mussels and clams sauteed on garlic and olive oil, brandy creamy sauce and red and lemon sauce.

6 mushrooms bottom caps stuffed with fresh garlic, clams, crab meat on brandy creamy Dijon and lemon sauce. Served with toasted bread.

Flat bread with fresh mozzarella, basil, cherry peppers and prosciutto.

Made with olives, mushrooms, onions and basil with garlic olive oil.

Served with calamari, red bell pepper and spinach fried with marinara sauce.

Sauteed shrimp, garlic, bell peppers and roasted garlic with wine creamy lemon sauce.

Fresh breaded and fried mozzarella.

Grilled chicken and roasted red peppers with basil over creamy Alfredo sauce.

Mix lettuce, tomatoes and pepperoncini peppers served with your choice of salad dressing.

Red onion, fresh mozzarella, cherry tomatoes, chicken, black olives, pepperoncinis, fresh mozzarella and chicken.

Romaine lettuce tossed on homemade Caesar dressing, Parmesan cheese and croutons.

Red wine vinaigrette and mix salad with chicken, pasta, cherry tomatoes, fresh mozzarella, black olives, prosciutto and pepperoncini peppers.

Served with lettuce mix, arugula, spinach, mushrooms, red onions, sun-dried tomatoes, fresh mozzarella, croutons and salmon over Amoretto house dressing.

Made with ricotta and Alfredo sauce.

Served with arugula, prosciuttos, dried tomatoes and fresh mozzarella.

Made with crispy meatball, red onions, sliced tomatoes and spinach.

Made with pepperoni, Canadian bacon, sausage and hamburger.

Served with your choice of sauce, and fresh baked garlic rolls.

Pasta sheets with ricotta bechamel sauce, melted mozzarella and marinara sauce. Served with fresh baked garlic rolls.

Fettuccine pasta and creamy sauce. Served with fresh baked garlic rolls.

Fettuccine pasta with bacon, mushrooms and roasted red peppers over creamy carbonara sauce. Served with fresh baked garlic rolls.

Served with shallots, tomatoes and sun-dried tomatoes sauteed in garlic olive oil basil with wine sauce and a touch of marinara. Served with fresh baked garlic rolls.

Served with baked ravioli pasta with marinara and mozzarella. Served with fresh baked garlic rolls.

Baked tortellini pasta on pink Amoretto sauce and melted ricotta and Parmesan cheese. Served with fresh baked garlic rolls.

Roll of pasta sheets filled with ricotta, mozzarella and Parmesan cheese over marinara sauce. Serivet with fresh baked garlic rolls.

Served with mushrooms, shallots and spinach sauteed in brandy creamy sauce over fettuccine pasta. Served with fresh baked garlic rolls.

Tortellini pasta on pink Amoretto sauce. Served with fresh baked garlic rolls.

Served with mushrooms, red onion, spinach, red bell pepper and carrots sauteed on garlic olive oil and Madeira wine. Served with fresh baked garlic rolls.

Tortellini pasta mixed with Alfredo and pesto sauce. Served with and fresh baked garlic rolls.

Light breaded eggplant baked with mozzarella cheese over spaghetti past

Light breaded eggplant stuffed with our homemade ricotta cheese baked with mozzarella cheese

Lasagna chicken parmesan and fettuccine Alfredo

Chicken parmesan over creamy fettuccine Alfredo

Served with sausage, pepperoni, hamburger and Canadian bacon.

Served with mushrooms, onions, tomatoes, spinach, linguine pasta and saute veggie on a creamy sauce with a side salad.

Served with mushrooms, sun dried tomatoes and spinach on Porto wine with a side of linguine Alfredo.

Chicken breast sauteed with mushrooms, shallots and spinach on Marsala wine sauce over spaghetti pasta. Served with fresh baked garlic rolls.

Served with chicken breast chopped with red bell pepper, spinach, broccoli in olive oil garlic with wine sauce over ziti pasta. Served with fresh baked garlic rolls.

Served chicken with wine lemon sauce and capers over spaghetti. Served with fresh baked garlic rolls.

Served with chicken breast, mushrooms, bell pepper and spinach on a Marsala creamy sauce. Served with fresh baked garlic rolls.

Served with fresh baked garlic rolls.

Served with chicken breast, red onion, red bell pepper, mushrooms and spinach over spaghetti on Madeira wine. Served with fresh baked garlic rolls.

Served with chicken tortellini Alfredo and pesto sauce. Served with fresh baked garlic rolls.

Served with mushrooms, scallions and basil sauteed in a garlic with wine lemon sauce over spaghetti. Served with fresh baked garlic rolls.

Served with chicken, veal and shrimp chopped in brandy creamy sauce, roasted peppers, spinach and a touch of red. Served with fresh baked garlic rolls.

Served with chicken and 3 jumbo shrimp fettuccine pasta with bacon, roasted red peppers and mushrooms over creamy carbonara sauce. Served with fresh baked garlic rolls.

Served with fresh clams in your choice of saute, topped on garlic olive oil and bastion with wine lemon sauce. Served with fresh baked garlic rolls.

Served with sauteed shallots, scallions, sun dried tomatoes, garlic oil, basil, white wine lemon sauce and touch of red. Served with fresh baked garlic rolls.

Salmon sauteed with garlic, capers, sun dried tomatoes and scallions with white wine lemon sauce and touch of cream. Served with fresh baked garlic rolls.

Served with , calamari, shrimp, mussels, clams and salmon saute in garlic basil, olive oil and brandy lemon sauce with a touch of cream. Served with fresh baked garlic rolls.

Served with fresh mussels, shallots, scallions saute on a garlic basil brandy cream sauce with a touch of red and lemon. Served with fresh baked garlic rolls.

Served with mushrooms, shallots, sun dried tomatoes in brandy creamy sauce and touch of lemon. Served with freshsh baked garlic rolls.

Served with salmon in herb oil sauce. Served with fresh baked garlic rolls.

Shrimp sautéed on Alfredo sauce over fettuccine pasta.