Boneless cubes of chicken marinated with Indian spices and deep fried.

Chicken sauteed with shallots and spices.

Chicken cooked in a dry roasted spicy cashews and special spices.

Cubes of boneless chicken stir fried with diced onion, capsicum and red chili.

Deep fried chicken winglets marinated in Indian spices.

Deep fried chicken winglets marinated in Indian spices and manchurian.

Boneless chicken marinated in chefs masala roasted to taste.

A spicy mutton liver coated well with flavoured Indian masala.

Delicious and crispy mutton meatballs made with minced goat meat and ground Chettinad spices.

Boneless goat. Tender goat marinated in crushed peppercorns fried with onions and curry leaves.

Boneless fish fingers marinated and dusted in breadcrumbs and deep fried.

Indian anchovy. Smelt fish marinated, dusted in spices and deep fried.

King fish fry. Fish marinated with spices and deep fried.

Grilled king fish. Fish slice marinated, dusted in rice flour and spices and flat top grilled.

Shrimp fish marinated and seasoned in Indian spices and deep fried.

Shrimp fish marinated seasoned in Indian spices and deep fried.

Boiled eggs dipped in gram flour batter and deep fried.

Soft scrambled eggs added with masala and onions.

Eggs fired with delicious ingredients and spices such as chesse, finely chopped green chilies, cumin and a pinch of turmeric.

Blue crab. Crab marinated and cooked with ginger garlic and Chettinad spices.

Baed on availability. Rabbit roasted with Chettinad spices and herbs.

Tender deer marinated in crushed pepper corns fried with onions and curry leaves.

Selected fish cubes, marinated and seasoned deep fried.

Quail marinated and deep fried.

Tender chicken marinated in yoghurt and spices, cooked in clay pot.

Tender pieces of chicken marinated in spices and cooked in skewers.

Cheese cubes marinated in spices and cooked with onions and tomatoes.

Boneless fine cubes of chicken marinated and flavored with garlic juice.

Tandoori, garlic chicken and chicken tikka.

Pomfret marinated in yogurt with Indian spices and cilantro and cooked in clay oven.

Shrimps marinated in spices and cooked in clay oven.

Crisp, deep fried pastry, filled with potatoes and green peas flavored with fresh spices.

Green chilies fried with special besan flour.

Served besan flour mixed with chopped onions and deep fried till golden.

Florettes of cauliflower marinated in yoghurt and house masala and deep fried.

Peanuts mixed with handgrounded masala and spices.

Button mushrooms coated with house masala and deep fried.

Florettes of cauliflower, stir fried with chopped onion and green chili to taste.

Cottage cheese stir fried with special sauce with green chili.

Babycorn stir fried with chopped onion and green chili.

Button mushroom stir fried with chopped onions and green chili.

Button mushrooms stir fried with special sauce made with green chili.

Cheese cubes marinated and deep fried.

Fried idlies and served with 2 chutney.

Fine chicken pieces cooked in stock, reduced with peppercorns and tomatoes.

Extract of coastal spices with goat bone cooked in stock, reduced with peppercorns and tomatoes.

Cooked in stock added with soya sauce and spices.

Tomatoes simmered with soup base, peppercorns and strained and seasoned to taste.

Lentil stock added with south Indian spices.

Popular South Indian dish made with lentils, vegetables, tamarind, spices and herbs.

Tomatoes simmered with soup base, peppercorns and strained, seasoned to taste.

Mixture of vegetables cooked in typical Chettinad style.

Garlic cooked in hot tamarind sauce.

Cottage cheese cubes sauteed with butter and cooked in tomato sauce.

Cottage cheese cubes cooked with diced capsicum and onion gravy.

Vegetable dumpling cooked in a creamy cashew gravy.

Vegetable cooked in butter, onion and capsicum to taste.

Loosened lentil cooked with garlic, onion and temperings.

Eggplant cooked in sesame oil and south Indian spices into a delicious curry. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Mixed vegetables cooked in Indian style with cashews and onions. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cottage cheese cubes sauteed with butter and cooked in spinach sauce. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cottage cheese cubes sauteed with butter and cooked with green peas. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of potato and cauliflower cooked in butter, onion gravy and herbs. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Green peas cooked with onion and tomato gravy. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Okra cooked in onion, cashew nut paste and spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Vegetables and fruits cooked in rich cashew gravy. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Curry. Egg cooked in special vegetable gravy.

Boneless chicken marinated in crushed peppercorns and fried with onions.

Chicken cooked in clay oven finished silky tomato sauce.

Boneless chicken cubes cooked in cashew nut, onion and tomato paste.

Chicken cooked in special Anjappar.

Chicken cooked in a dry roasted spicy coconut mixture and special spices.

Country chicken marinated and cooked with Chettinad spicy masala.

Boneless chicken dry or marinated in chefs masala and roasted to taste. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Chicken sauteed with shallots and spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Quail cooked with shallots, tomato and spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Chicken cubes cooked in spinach and special spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Chicken karma made with yogurt, cream and nuts. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Goat marinated in crushed pepper corns fried with onions and curry leaves.

Delicious and crispy mutton meatballs made with minced goat meat and ground chettinad spices in tasty Chettinad mutton masala.

Goat internals cooked in shallots, tomato and south Indian spices.

Goat cubes cooked in rich masalas with selected condiments and spices.

Boneless goat cubes cooked in tampered chilies and shallots. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Goat internals cooked in shallots, tomato and south Indian spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Goat. Minced mutton cooked with peas and spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Goat internals cooked in shallots, tomato and south Indian spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Rabbit roasted and cooked in spicy Chettinad masala gravy.

Deer marinated in crushed peppercorns fried with onions and curry leaves.

Fish cubes gently simmered in tomato and tamarind extract.

Selected shrimps fried with shallots and spices.

Blue crab marinated and cooked with ethnic Chettinad spices.

Blue crab marinated and cooked with ginger garlic and chettinad spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Selected shrimps fried with shallots and spices. Served with naan (bread) or chapati (whole wheat bread) or white rice.

A popular South Indian Mutton biryani made with traditional seeraga samba rice.

Fine cuts of chicken, spiced and cooked with basmati rice.

Fine cuts of vegetable, spiced and cooked with basmati rice.

Paneer, cooked in spices and cooked with basmati rice.

Country chicken pieces, marinated in special spices and cooked with basmati rice.

Shrimp. Tender prawns, spiced and cooked in chicken biryani rice.

Boneless mutton, marinated in spices and cooked with basmati rice.

Tender cuts of deer marinated in spices and cooked with basmati rice.

Boneless chicken marinated in Southern aromatic spices and cooked with basmati rice.

Biryani rice from goat dum biryani.

Fine cuts of vegetables, spiced and cooked with basmathi rice.

Mushroom, marinated in spices and cooked with basmati rice.

Non-vegetarian. Boiled egg with goat biryani rice.

Fresh tender pieces of goat, marinated in spices and cooked with basmathi rice.

Fresh tender pieces of chicken, marinated in spices and cooked with basmathi rice.

Boneless chicken, marinated in spices and cooked with basmati rice.

Tender pieces of fish, spiced and cooked in basmathi rice.

Fresh quail marinated and gently cooked in basmati rice.

Minced mutton, flavored with spices and cooked with basmati rice.

Cubes of boneless chicken stir fried with diced onion and chopped green chili.

Boneless cubes of fish stir fried with dices of onions, capsicum and red chili.

Shrimp stir fried with dices onion, capsicum and red chili.

Wok fried prawns with bell peppers and onions.

Florettes of cauliflower, stir fried with chopped onion and green chilli to taste.

Babycorn stir fried with chopped onion and green chili.

Cottage cheese stir fried with special sauce with green chili.

Button mushroom stir fried with chopped onions and green chili.

Buttom mushroom stir fried with special sauce made with green chili.

Cubes of boneless chicken stir fired with diced onion, capsicum and red chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of boneless chicken stir fired with diced onion, capsicum and red chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of boneless chicken stir fired with dices of onion, capsicum and ginger. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of boneless chicken stir fired with dices of onion, capsicum and ginger. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of boneless chicken stir fried with dices of onion, capsicum and garlic. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cubes of boneless chicken stir fried with dices onion and chopped green chili.

Cubes of boneless chicken stir fried with diced onion and chopped green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Boneless cubes of fish stir fried with dices of onions, capsicum and red chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Shrimp stir fried with dices of onion, capsicum and red chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Shrimp stir fried with dices of onion, capsicum and ginger. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Shrimp stir fried with dices of onion, capsicum and ginger. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Shrimp stir fried with diced onion, capsicum and garlic. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Shrimp stir fried with diced onion, capsicum and garlic. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Steam dumplings of rice and lentil served with chutneys and sambar.

Steam dumplings of rice dipped in sambar.

Steamed rice noodles served with goat kurma.

Steamed rice noodles served with mutton kurma.

Steamed rice noodles served with chicken kurma.

Steamed rice noodles served with vegetable kurma.

Steam dumplings of rice and lentil served with chicken.

Steam dumplings of rice and lentil served with mutton.

Steam dumplings of rice and lentil served with fish.

Steam dumplings of rice served with chutneys and sambar.

Steamed rice pancake served with coconut milk.

Steamed rice pan cake topped with chicken kheema and served with coconut milk.

Steamed rice pancake topped with egg and served with coconut milk.

Scrambled egg fried with steamed basmati rice.

Shredded chicken fried with steamed basmati rice.

Shredded chicken fried with steamed basmati rice and red chili paste.

Chopped vegetables fried with steamed rice and red chili paste.

Chopped vegetables fried with steamed rice.

Yogurt mixed with rice and served with pickle.

Steamed basmati rice cooked with green peas to taste.

Basmati rice cooked with fried vegetables.

Basmati rice cooked with spices and dry fruits and cashew nuts.

Lamb fried with steamed basmati rice, salt and pepper to taste.

Lamb fried with steamed noodles, salt and pepper to taste.

Shell less prawn with steamed basmati rice, salt and pepper to taste.

Shell less prawn with steamed noodles, salt and pepper to taste.

Shell less prawn, chicken, goat and egg with steamed basmati rice, salt and pepper to taste.

Shell less prawn, chicken, goat and egg with steamed noodles, salt and pepper to taste.

Scrambled egg fried with steamed noodles.

Shredded chicken fried with steamed noodles.

Shredded chicken fried with steamed noodles and red chili paste.

Chopped vegetables fried with steamed noodles and red chili paste.

Chopped vegetables fried with steamed noodles.

Pancake made with battered rice flour served with chutneys and sambar.

Pancake made of rice and lentil flour, stuffed with potato and served with chutneys and sambar.

Crispy pancake added with flavored ghee and spice powder served with chutneys and sambar.

Pancake topped with chopped onion, baked to taste served with chutneys and sambar.

Pancake made of rice and lentil flour and special paste spread, stuffed with potato served with chutneys and sambar.

Pancake topped with blended eggs and served with chicken gravy and chutneys.

Pancake stuffed with minced chicken masala served with chicken gravy and chutneys.

Pancake stuffed with goat masala served with chutneys and chicken gravy.

Soft rice pancake, topped with chopped onion served with chutneys and sambar.

Soft rice pancake, topped with chopped shallots and green chilies served with chutneys and sambar.

Set of softened pancake, baked in griddle served with chutneys and sambar.

Pancake topped with ghee served with chutneys and sambar.

Pancake made of rice and lentil flour and special vegetable masala filling served with chutneys and sambar.

Pancake baked and topped with butter to flavour served with chutneys and sambar.

Soft rice pancake baked in griddle served with chutneys and sambar.

Soft rice pancake, topped with tomato and capsicum served with chutneys and sambar.

Medhu vada soaked in dahi and garnished with boondi and coriander.

Lentil doughnut with a crispy exterior and soft interior served with sambar and chutney.

Medhu vada soaked in rasam and garnished with boondi and coriander.

Medhu vada soaked in samba and garnished with boondi and coriander.

Wheat flour battered with milk, baked in griddle and served with choice of gravy and raita.

Doughed white flour, thin layered and baked in griddle (egg content).

white flour battered with egg, milk, layered and baked. Served with choice of gravy.

Minced parotta added with onion and egg, chicken, mutton and vegetable,

White flour battered with egg, milk, layered and baked.

Deep fried Indian bread with chicken kurma.

Deep fried Indian bread with mutton kurma.

Deep fried Indian bread with vegetable kurma.

Florettes of cauliflower, stir fried with chopped onion and green chili to taste. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Button mushrooms, stir fried with chopped onion and green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Florettes of cauliflower, stir fried with special sauce made with green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Button mushrooms, stir fried with special sauce with green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Cottage cheese stir fried with special sauce with green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Babycorn stir fried with chopped onion and green chili. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Babycorn stir fried with onions, bell peppers and soy sauce. Served with naan (bread) or chapati (whole wheat bread) or white rice.

Leavened white flour bread baked in clay pot.

Leavened bread with chopped green chili and butter.

Leavened white flour bread with topped butter.

Leavened white flour bread topped with chopped garlic and butter.

Leavened bread stuffed with fine chopped onion and spices.

Round shaped whole bread baked in clay oven and served.

Round shaped whole bread baked in clay oven and topped with butter.

Wheat flour battered with milk and baked in griddle.

Doughed with flour, thin layered and baked in griddle. Egg content.

Naan topped with home made cottage cheese.

Leavened white flour bread topped with dry fruits and butter.

Naan stuffed with homemade cottage cheese and chopped onions.

Naan stuffed with shredded chicken and chopped onions, spices and herbs.

Leavened bread stuffed with smashed potato and spices.

Leavened bread stuffed with cottage cheese and spices.

2 types of vegetables, white rice, chapathi, Chettinad mutton masala, rasam, curd, pickle and pappadum.

2 types of vegetables, white rice, chapathi, Chettinad fish masala, rasam, curd, pickle and pappadum.

2 types of vegetables, white rice, chapathi, Chettinad chicken masala, rasam, curd, pickle and pappadum.

2 types of vegetables, white rice, chapathi, Chettinad vegetable kurma, rasam, curd, pickle and pappadum.