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Anjappar Chettinad Indian Restaurant
Chicken Biriyani, Chicken Curry, Chicken 65, White Rice, Kootu, Sambar, Flavoured Rice, Dessert.
Choice of Noodles/Fried rice, Chilli Paneer Semi-Gravy, Gobi-65, Dessert.
Choice of Noodles/Fried rice, Chilli Chicken Semi-Gravy, Chicken Lollipop(2pcs), Poori(1pc), Dessert.
Mutton Biriyani, Mutton Curry, Kola-Urundai(2Pcs), White Rice, Kootu, Sambar, Flavoured Rice, Dessert.
Chicken Tikka(2pcs), Butter Naan, Butter Chicken masala, Jeera rice, Dessert.
Paneer Tikka (2pcs), Butter Naan, Kadaai vegetable masala, Jeera Rice, Dessert.
Lentil stock added with south indian spices.
Pieces of veggies / chicken coocked in stock added with soya sauce & spices.
Tomatoes / chicken simmered with soup base, peppercorns & strained and seasoned to taste.
Extract of coastal spices with goat leg cooked in stock, reduced with peppercorns & tomatoes.
Extract of coastal spices with goat bone cooked in stock, reduced with peppercorns & tomatoes.
Fine Chicken pieces cooked in stock, reduced with peppercorns and tomatoes.
florets of cauliflower marinated in yogurt & house masala and deep fried.
Button mushrooms coated with house masala & deep fried.
Crispy deep fried pastry, filled with potatoes and green peas flavoured with fresh spices.
Peanuts mixed with hand grounded masala and spices.
Cheese cubes marinated in spices and cooked with onions and tomatoes.
Boneless chicken marinated in chefs masala and roasted to taste
Boneless cubes of chicken marinated with indian spices and deep fried.
Soft scrambled eggs added with masala and onion.
Boneless fish finger dusted in breadcrumbs and deep fried.
Quail roasted with chettinad spices and herbs
boneless chicken stir fried with diced onion, capsicum and red chili.
Lamb chops cooked in chettinad masala and served dry.
Delicious & crispy mutton meatballs made with minced goat meat and ground chettinad spices.
Tender goat marinated in crushed peppercorns fried with onions & curry leaves.
eggs fried with delicious ingredients and species, cheese, finely chopped green chilies, cumin and a pinch of turmeric.
Boneless fine cubes of chicken marinated and flavoured with garlic juice.
Crab marinated and cooked with ginger garlic and chettinad spices
Smelt fish marinated, dusted in spices and deep fried.
Shrimps marinated, seasoned in indian spices and deep fried.
Shrimps marinated, seasoned in indian spices and deep fried.
Tender chicken marinated in yogurt and spices, coocked in clay pot.
Pomfret marinated in yogurt with indian spices and cilantro, cooked in clay oven.
Fish slices marinated, dusted in rice flour and spices and flat top grill.
piecies of cauliflower / Button mushrooms / Cottage cheese, stir fried with main.
Mushrooms / Baby Corn / Gobi stir fried with chopped onions and green chili.
Chopped vegetables or egg or chicken or mutton or prawns or mixed fried with steamed rice.
Chopped vegetables or egg or chicken or mutton or prawns or mixed fried with steamed rice and red chilli paste.
Chopped vegetables or egg or chicken or mutton or prawns or mixed fried with steamed noodles.
Chopped vegetables or egg or chicken or mutton or prawns or mixed fried with steamed noodles and red chilli paste.
(Koottu/Porial/Keerai/Karakulambu/Sambar/Rasam/Curd/Appalam/Sweet)
(soup/chicken 65/plain biriyani/mutton/masala/fish kulambu/chappathi/koottu/porial/keerai/sambar/rasam/curd/sweet)
Vegetable cooked in butter, onion and capsicum to taste.
Cottage cheese cubes cooked with diced capsicum and onion gravy.
Vegetable dumpling cooked in a creamy cashew gravy.
Cottage cheese cubes sauteed with butter and cooked in tomato sauce.
Mixture of vegetables cooked in typical chettinad style.
Chicken cooked in clay oven finished silky tomato sauce.
Chicken cooked in rich masalas with house special condiments and chettinad spices.
Boneless chicken cubes cooked in cashew nut, onion and tomato paste.
Quail roasted and cooked in chettinad masala
Chicken cooked in a dry roasted spicy coconut mixture & special spices.
Chicken cooked with diced capsicum and onion gravy.
Lamb chops in chettinad masala.
Goat marinated in crushed pepper corns fried with onions & curry leaves.
Country chicken marinated and cooked with chettinad spicy masala.
Crab marinated and cooked with ethnic chettinad spices.
Boneless chicken marinated in crushed peppercorns, fried with onions.
Rabbit roasted with chettinad spices and herbs.
tender prawns, spiced and cooked in chicken biryani rice.
White flour battered with egg, milk, layered & baked. Served with choice of gravy.
White flour dough, thin layered and baked in griddle (egg content)
Wheat flour battered with milk, baked in griddle.
Pancake made of rice and lentil flour and served with chutney and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
Pancake made of rice and lentil flour, served with potato and served with chutney and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
Soft rice pancake served with chutneys and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
Pancake made of rice and lentil flour and served with chutney and sambar.
White flour dough, thin layered and baked in griddle (egg content)
Minced parotta added with onion and veggies and choice or egg or chicken or mutton pieces.
Flat round of dough deep-fried and served puffed up.
Flat round of dough deep-fried and served puffed up with potato masala.
Leavened white flour bread baked in clay pot with choice of flavour.
Round shaped whole wheat bread baked in clay oven and served.
Round shaped whole wheat bread baked in clay oven and served with butter.
Leavened bread stuffed with fine chopped onion and spices.
Menu for Anjappar Chettinad Indian Restaurant provided by Allmenus.com
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