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The Latin Pig
These Cuban savory pastelitos are made of your choice of filling chicken or beef.
Sour cream, black beans, picadillo, mint tomato sauce, over fried yuca.
Warm, deliciously buttered French bread.
Sliced green plantains twice fried and smashed to form a crispy chip, served with mojito sauce.
Fried yucca.
Fried yuca and tostones.
Masita or chicharron
Our delicious lechon (pork) fried served with tostones.
Crispy fried pork with crackling skin served with tostones.
Your choice of ranch or lite Italian
Another way to eat our fresh picadillo in a sandwich with Swiss cheese.
Shredded brisket with colored peppers and onions in a tomatoes sauce Cuban style. Loaded with Swiss cheese on pressed French bread. Served with a dipping sauce and your choice of side.
1/2 pound burger. Angus beef, Swiss cheese, lettuce and tomatoes.
8oz Angus Beef, Pulled Pork, Ham, Swiss Cheese, Pickles, Mustard and our signature sauce
Pan-Fried shredded brisket, sauteed onions, Swiss cheese on pressed French bread and your choice of side.
Pulled chicken breast, ham, Swiss cheese, pickles, mojo de ajo pressed on French bread and your choice of side.
Pan-Fried shredded chicken breast, sauteed onions, Swiss cheese pressed on French bread and your choice of side.
Pulled chicken breast, mustard pickled slaw, Swiss cheese pressed on French bread and your choice of side.
Slow oven roasted pulled pork, sauteed onions, on pressed French bread.
Beefsteak thinly sliced and marinated smothered with onions, topped with 2 fried eggs. Served with sweet plantains and your choice of rice.
Beefsteak thinly sliced and marinated smothered with onions. Served with sweet plantains and your choice of rice.
Tender shredded brisket with colored peppers and onions in a savory tomato sauce. Served with sweet plantains and your choice of rice.
Pan-Fried shredded brisket topped with onions. Served with sweet plantains and your choice of rice.
Beef oxtail marinated for 48 hours and slow stewed for 4 hours. Served with sweet plantains and your choice of rice.
Sauteed ground beef with fresh string beans, carrots, olives, peasand parsley. Served with sweet plantains and your choice of rice.
A sample of our most popular dishes, lechon, pollo guisado and picadillo. Served with sweet plantains, black beans and your choice of rice. Peanuts used in sauce.
Pan-Fried pork chop smothered with onions. Served with sweet plantains and your choice of rice.
A sumptuous dinner of two pork chops smothered with onions and topped with two fried eggs. Served with sweet plantains and your choice of rice.
Traditional Cuban style slow roast pork. Served with sweet plantains and your choice of rice.
Goat stew, richly seasoned, slow simmered in a hearty tomato sauce until falling off the bone tender. Served with sweet plantains and your choice of rice.
Carrots, Tri-Color peppers, string beans and onions, tossed in a Mojito-Mint tomato sauce. Served with Maduro and your choice of rice.
Fried then mashed green plantain dish with garlic, olive oil and served over a mint and tomato sauce.
Stewed chicken with potatoes and carrots in a homemade tomato sauce. Served with sweet plantains and your choice of rice. Peanuts used in sauce.
Pan-Fried shredded chicken breast with onions and mojito sauce. Served with sweet plantains and your choice of rice.
White rice.
Yellow rice cooked with pigeon peas, cilantroand sofrito.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
All mofongos are served with your choice of chicken soup or meat sauce.
An aromatic and delicate dish of shrimp, cooked in a buttery garlic sauce served with your choice of rice and a side of plantains.
A spicy alternative of shrimp in a habanero garlic sauce. Served with your choice of rice and plantains.
Traditional Cuban style slow roast pork. Served with sweet plantain and your choice of rice.
Sauteed ground beef with fresh string beans, carrots, olives, peas and parsley. Served with sweet plantain and your choice of rice.
Cheese panini.
Stewed chicken.
Chicken soup.
Sweet yellow plantains.
French fries.
Vegetable medley of green beans, carrots, onions, Tri-Colored peppers tossed in a mint herb tomato sauce.
Chicken soup.
Black beans.
Black beans.
Vegetable medley tossed in a mint herb tomato sauce.
Fried yucca.
Yellow rice cooked with pigeon peas, cilantro and sofrito.
Your choice of ranch or lite Italian.
Ripe sweet plantains.
Green plantains, twice fried and smashed to form a crispy chip, salted and served with mojito sauce.
White rice.
Shot of espresso with sugar added directly to the espresso pitcher. The heat from the Coffee-Making process will hydrolyze some of the sucrose, thereby creating a sweeter and slightly more viscous result than a normal pull or adding sugar at the table.
A double espresso topped with steamed milk.
Black coffee.
"Iced coffee with milk" 2 shots of espresso with sugar hydrolyzed poured over whole milk and ice.
Cortadito which in Spanish literally means "Small cut", is an espresso topped) with steamed milk.
"Coffee with milk" 1 shot of espresso poured into the cup of hot milk and then stirred.
Cuban style espresso served in a styrofoam cup along with small, plastic demitasses. It is a takeaway form, meant to be shared. This is customary of workplace breaks in Cuban communities.
Typical rich cake from Puerto Rico, made with 3 different milks, hence the name Tres Leches.
Guava and sugar whipped cream cheese filled turnover.
Sparkling mineral water.
Materva is a Mate-Based soft drink, originally produced and popularized in Cuba prior to the Cuban revolution. It has been produced in Miami since the 1960s. It is a light soft drink with apple, pear qualities.
Lipton Tea.
Iced tea.
Sweet pineapple carbonated beverage.
Coca cola, Diet Coke, Dr. Pepper, Fanta Orange, Lemonade, Sprite.
17.6 Ounces of coconut water with young coconut pulp, naturally hydrating.
Menu for The Latin Pig provided by Allmenus.com
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