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Gordon Biersch Brewery Restaurant
Perfectly seasoned with fresh chopped garlic.
Artichoke spread, tomato, cucumber, kalamata, green olives, roasted red, pepperoncini peppers, feta cheese.
Accented with tomato-cucumber salsa.
Cream cheese dipping sauce.
Blue cheese crumbles, cream sauce, bacon.
Housemade peppercorn mayo, havarti cheese.
Mini crab cakes, havarti cheese, bacon, toasted sourdough.
Bacon, bleu cheese crumbles, dressing.
Sauteed mahi, avocado cream, tomato salsa, mexican crema, cotija cheese. 4 for
Seasoned, seared, wasabi aioli.
With toast points
Glazed with sweet chili sauce
Pulled chicken, black beans, vegetables, pepper jack cheese.
With marinara & wasabi aioli.
Mini bratwursts, caramelized onions, marzen mustard, pretzel bun.
Southwest egg rolls, bleu cheese chips, mediterranean nachos.
Grilled chicken, bacon, avocado, tomato, cheddar, bleu cheese, baby greens in balsamic vinaigrette.
Mozzarella, bruschetta tomatoes, basil.
Tomato, cucumber, cheddar, pepper jack cheese.
Granny smith apples, craisins, pecans, mixed greens red grapes, bleu cheese crumbles, creamy herb dressing.
Pecan crusted chicken, mixed greens, fresh pear, gorgonzola cheese, balsamic vinaigrette.
Grilled chicken, mixed greens, artichoke hearts, garbanzo beans, avocado, tomato, cucumber, bleu cheese crumbles, parmesan cheese, ranch dressing.
Bacon, bleu cheese crumbles, dressing
Grilled tenderloin, spinach, gorgonzola crumbles, cremini mushrooms, tomato, warm bacon vinaigrette.
Spring salad mix, red beets, goat cheese crumbles, candied pecans, craisin blueberry vinaigrette.
12 oz. grilled, rosemary potatoes, seasonal vegetables.
14 oz. grilled, bleu cheese bacon mushroom sauce, seasonal vegetables, garlic mashed potatoes.
Herb Crusted top sirloin, fries.
Woodford reserve bourbon glaze, seasonal vegetables, kale salad.
Brewhouse favorites
Grilled mahi, red onion, confetti brown rice, grilled asparagus.
Sauteed lobster, shrimp, bowtie pasta.
Linguini, shrimp, chicken, artichoke hearts, peppers, mushrooms, onions, spicy garlic cream sauce.
Chicken breast, mushrooms, red onions, porter cream sauce, garlic mashed potatoes, grilled asparagus.
Grilled, mozzarella cheese, bruschetta tomatoes, seasonal vegetables.
Baked chicken, goat cheese, oven roasted tomatoes, garlic butter sauce, confetti brown rice, seasonal vegetables.
American cheese, avocado, 1000 island dressing.
Blackened burger, blue cheese crumbles, sauce, grilled red onions.
Bacon jam, topped with a fried egg.
Marzen BBQ sauce, bacon, cheddar cheese.
Cheddar cheese. Add center cut bacon $1.00
Housemade, avocado, ranch dressing.
Housemade, avocado mayo.
Swiss cheese, avocado, lettuce, tomato, ranch dressing.
Lettuce, tomato, spicy lemon remoulade.
Grilled chicken, center cut bacon, swiss cheese, tomato, lettuce, crispy onions, avocado mayo.
Gruyere, swiss cheeses, smokehouse bacon, avocado mayo.
Peppercorn mayo, bacon jam, roma tomatoes.
Grilled chicken, mozzarella cheese, tomato, pesto.
Menu for Gordon Biersch Brewery Restaurant provided by Allmenus.com
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