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On The Half Shell Oyster Bar
Fresh fried tortilla chips with our original, house-made salsa.
3 fresh jalapeno halves filled with a house seasoned cream cheese blend and wrapped with crispy bacon. Served with a side of ranch.
Blended in a garlic sour cream with a hint of bacon and served with fresh fried tortilla chips.
5 large shrimp broiled with a lemon - herb compound butter. Served with toasted French bread.
5 large shrimp, boiled with seasonings and chilled. Served with lemon and cocktail sauce.
Served hot with our delicious house seasoning with ketchup and jalapeño ranch.
Fresh blue swimmer crab claw meat mixed with fresh jalapenos, cilantro and lime juice. Served with crackers and lemons - an oyster bar original.
4 deviled eggs topped with candied bacon and a sweet pickled jalapeño.
Crispy and perfectly seasoned. Served hot with ketchup and your choice of ranch or jalapeño ranch.
3 double stuffed oreos lightly battered in a delicious pancake batter, deep fried, then dredged in a makers mark salted caramel sauce with powdered sugar on top.
Crisp romaine lettuce, creamy housemade caesar dressing, Parmesan cheese, and freshly baked croutons.
Scratch made in - house, topped with marinara and a melted Parmesan - mozzarella cheese blend served with garlic bread.
Served with celery and your choice of ranch, jalapeño ranch or bleu cheese mild buffalo, hot buffalo, honey BBQ, garlic Parmesan, sweet chili or mango habanero.
Freshly baked croutons, hard - boiled egg, bacon, roma tomato, and Parmesan cheese on a bed of mixed romaine and iceberg lettuces. Served with your choice of dressing all of our dressings are made in - house: ranch, jalapeño ranch, bleu cheese, balsamic vinaigrette, and honey mustard.
Boneless, skinless chicken breast tenders, seasoned then breaded in house and fried until golden brown. Served with seasoned fries and honey mustard or ranch.
Blackened white fish on 2 flour tortillas with housemade ginger slaw and fresh guacamole served with jalapeno ranch and lime.
Fried catfish on 2 flour tortillas with lettuce, roma tomato and housemade tartar sauce served with jalapeno ranch and lime.
Toasted French roll topped with romaine lettuce, roma tomato, dill pickles, and house-made tartar sauce served with seasoned fries.
Fried or blackened shrimp on 2 flour tortillas with lettuce, tomato and tartar sauce served with jalapeno ranch and lime.
Seasoned grilled chicken breast on a toasted jalapeno cheese bun with guacamole, peppered bacon, swiss cheese, and mayonnaise served with seasoned fries.
2 sliders made with 80-20 chuck, caramelized onions, sweet, and spicy jalapenos, candied bacon and melted pepper jack cheese on a toasted sweet sourdough slider bun served with seasoned fries.
Tender pork shoulder, braised in - house, topped with apple cider slaw and crispy fried shoestring onions served with honey BBQ sauce and lime.
Blackened and seared rare. Served with ginger slaw, wasabi, pickled ginger, and honey ponzu.
Creamy cheddar cheese grits topped with 5 sauteed shrimp, roma tomatoes, scallions, and andouille sausage in a rich butter sauce.
2 cakes made in - house with blue swimmer crab meat and served with a creole remoulade sauce, ginger slaw and lemon.
6 premium gulf coast oysters topped with our chorizo creamed spinach mixture, mozzarella, and Parmesan cheeses, then broiled to perfection served with lemon and toasted French bread.
Menu for On The Half Shell Oyster Bar provided by Allmenus.com
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