Spinach and sauteed mushroom combo with melted Monterey Jack cheese.

Our own poblano pesto, monterey jack y pollo. Great starter!

Hand breaded, double dipped and fried to a golden brown.

Hot and cheesy, Popeye-like yummy stuff, served with tortilla chips.

The kind most people round these parts grew up with, but better!

Spicy chicken wings battered, deep fried and tossed with our homemade wing sauce. Served with fresh celery sticks, chipotle ranch and Louisiana hot sauce. Order of eight. Great with a cold beer!

Hand-battered, deep fried bacon wrapped jalapeños stuffed with cheddar, jack and cream cheese. Served with chipotle ranch. Order of four. Fire ?em down with your favorite longneck.

Falls City, Texas Polish Wedding Sausage with Gristmill BBQ sauce.

Marinated grilled chicken breast atop our own version of this popular salad, with fresh romaine lettuce, pico de gallo and Romano cheese. Garlicky and tasty.

Marinated grilled chicken breast atop our own version of this popular salad, with fresh romaine lettuce, pico de gallo and Romano cheese. Garlicky and tasty.

Our Texas Garden Salad with marinated, grilled chicken breast, served with dressing of your choice.

Marinated grilled chicken breast atop fresh spinach, red peppers, real bacon bits, Greek olives, topped with feta cheese, served with a creamy vinaigrette dressing.

Marinated grilled chicken breast atop fresh spinach, red peppers, real bacon bits, Greek olives, topped with feta cheese, served with a creamy vinaigrette dressing.

8 oz. Of fresh chunks of tenderloin mixed with spinach, green leaf, iceberg, romaine, avocado and tomato in our creamy vinaigrette dressing.

Green leaf and iceberg lettuce with cucumber, tomatoes, red cabbage, carrots and Monterey Jack cheese.

Penne pasta, fresh tomatoes, poblano pesto, salsa, garlic, etc? topped with fresh Romano cheese shaved right off the block. Served with grilled chicken breast, if you like.

Award-winning Gristmill recipe.

Fresh and seasonal. Ask your server for details.

8 oz. Yeah, even grilled chicken tastes great here tender, very juicy, marinated chicken filet served with honey dijon, prime sauce or mayo. Wow!

8 oz. Juicy beef tenderloin, cheddar cheese, avocado, lettuce, tomato and our special prime sauce.

Sliced honey maple turkey, peppered bacon, avocado, lettuce, tomato and our own prime sauce.

Slow cooked pork butt topped with our tangy BBQ sauce and Hill Country Slaw. Little messy, lotta good!

Watching your figure? Too bad. This sandwich is stuffed with nearly half a pound of honey maple turkey. Served with honey dijon, prime sauce or mayo.

Our version of this tea room standard is a little more hearty than normal and especially long on flavor, featuring spicy chicken, celery and peppered bacon. Served on a hoagie style bun.

10 oz. Flavorful favorite around these parts. Tasty!

8 oz. Bacon wrapped filet grilled and topped with cracked black pepper and our lime herb butter on the side.

12 oz. M.J.'s brother Dale sez it's his favorite.

8 oz. Modest in size but big in flavor. Frank Schlather loved 'em!

1 pound. Just like Texas ? the biggest and the best!

12 oz. Awesome ? Jake eats 'em for lunch and dinner!

Hand breaded and deep fried. Topped with cream gravy. Down home fave!

12 oz. Topped with spicy queso, red onions, fresh avocado, diced tomato, jalapeños and jack cheese. Tex-Mex at its best!

Falls City, Texas Polish Wedding Sausage with Gristmill BBQ sauce.

Marinated grilled chicken breast topped with our homemade pico de gallo and sour cream. Dive into this one.

Hand breaded and deep fried. Topped with cream gravy. Almost healthy!

Marinated grilled chicken breast served over homemade spicy bean sauce and topped with our tomatillo verde.

Marinated filet of chicken breast. Skinless with no feathers. Very juicy, awesome flavor!

Farm raised catfish filet, grilled with cajun seasonings and topped with our tequila butter and lime.

8 oz. Idaho Rainbow, seasoned with our blend of cayenne, ancho and other spices. Topped with chipotle butter.

Jumbo butterflied gulf coast shrimp. Just like you like 'em.

Farm raised and hand breaded. Good eats!

Half-pound fresh ground all beef patty with cheddar melted to a gooey delight.

Half-pound fresh ground all beef patty smothered with our homemade spicy queso.

Sliced South Texas Polish Wedding Sausage with mustard and our special BBQ sauce.

Half-pound fresh ground all beef patty.

Hand breaded, double dipped and fried to a golden brown.

Our Original Round Cut ? they're great!

Our Original Round Cut ? they're great!

Our own tomato and bacon based green bean recipe.

Fresh steamed zucchini and yellow squash mixed with tomato, bacon, butter and topped with fresh Romano cheese shaved right off the block.

The real thing ? with potato skins and garlic.

Like nuthin' you've ever had. Creamy and delicious!

Penne pasta, fresh tomatoes, poblano pesto, salsa, garlic, etc. Topped ith fresh Romano cheese shaved right off the block.

Seasonal favorites. Veggie lovers go for it!

Lightly dressed, with a touch of jalapeño. Poco caliente!

Spicy pintos flavored with bacon and jalapenos.

Texas-style pickles.

Toasted, juicy garlicky.

Topped with vanilla ice cream, fresh strawberries and whipped cream.

Fudge pie, vanilla ice cream, chocolate syrup, whipped cream, pecans, topped with cherry.

Fudge pie, vanilla ice cream, fresh strawberries and whipped cream. Created by a former waitress on a dessert binge.

This decadent dessert is rich and creamy. Topped with a strawberry glaze and whipped cream. Ask your server about our seasonal cheesecakes.

A no crust wedge of serious chocolate and pecans topped with vanilla ice cream.

Six layers of extra moist chocolate cake with a rich German chocolate icing loaded with coconut and pecans.

America's favorite pie! Crispy, flaky crust stuffed with fresh apples in a perfect blend of brown sugar and cinnamon.

Our soon to be famous pecan pie cooked with a trace of Jack Daniel's, lots of chocolate chips an topped with vanilla ice cream.

Vanilla ice cream with plenty of chocolate syrup, whipped cream and nuts.

Vanilla ice cream with plenty of chocolate syrup, whipped cream and nuts.

With fresh strawberries.