• Texas
  • New Braunfels
  • The Downtowner

The Downtowner

(830) 627-9080
  • 208 South Castell Avenue, New Braunfels, TX 78130
  • Grubhub.com
  • Menu
  • Breakfast All Day
    • Southern Biscuit $8

      Egg your way, bacon, or sausage, sliced cheddar cheese.

    • Steak & Eggs $17

      8 Ounces baseball sirloin, 2 eggs your way, hash browns, signature biscuit.

    • Chicken Biscuit Sandwich $9

      Fried chicken breast, honey butter.

    • Heritage Pulled Pork & Duck Egg Signature Biscuit $10

      Pork slow smoked and braised, farmer's market duck egg.

  • Starters
    • 2 Crab Cakes $16

      Cajun remoulade.

    • Spinach & Crab Dip $14

      Toast points.

    • Iberico Pork Seared $13

      Seared iberico pork, cherry habanero sauce, fried onions and jalapenos.

    • Smothered Ribeye & Cheese Fries $10

      Lattice chips, pasture raised New Zealand ribeye, onion, bell pepper, cheddar cheese sauce.

    • Cheese Board $21

      Chef selected local cheeses and dry meats, daily accoutrements.

    • Pimento Cheese Dip $10

      Toast points.

    • Fried Sampler $16

      3 fried quail legs, 3 Buffalo dipped frog legs, 4 smoked fried oysters, jalapeno ranch, avocado jalapeno cream, Cajun remoulade.

    • Grass Fed Ribeye Steak Tartare $16

      Pasture raised New Zealand ribeye.

  • Soups & Salads
    • Quail Salad $14

      Spinach and bacon stuffed quail, spinach, chopped tomato, fried jalapenos, shallots, orange mint vinaigrette.

    • Chicken Salad $12

      Fried or grilled chicken breast, aquaponic lettuce, housemade croutons, chopped tomato, shallots, cheddar cheese, jalapeno ranch.

    • Caesar Salad $14

      Blackened chicken, romaine hearts, housemade croutons, shaved Parmesan, anchovy caesar dressing.

    • Broccolini Cheese Soup $4

    • Steak Salad $24

      8 Ounces baseball sirloin, baby greens, fried shallots, local blu cheese, sliced heirloom, balsamic. (please allow extra time to cook as this is a thick steak).

  • Mains
    • Braised Duck Leg & Gnocchi $28

      Apple cider glazed braised duck leg, sweet potato gnocchi, garlic bread.

    • Cheese Burger $11

      8 Ounces beef patty, pan cheese sauce, lettuce, tomato, onion, lattice chips.

    • BLT $10

      Bacon, lettuce, tomato, lattice chips.

    • Lobster Macaroni & Cheese $24

      Jalapeno macaroni and cheese, fried lobster tail.

    • Bacon & Egg Burger $15

      8 Ounces beef patty, egg your way, bacon, jalapeno cheddar, lattice chips.

    • Heritage Pulled Pork Macaroni & Cheese $9

      Jalapeno macaroni and cheese, pork slow smoked and braised.

    • Fettuccine Alfredo $18

      Grilled chicken, garlic bread.

    • 2 Semi-Boneless Quail $24

      Smoked then grilled and stuffed with spinach and bacon, bleu cheese sauce, choice of 2 sides.

    • Steak & Fries $30

      16 Ounces grass-fed New Zealand ribeye, house steak fries, signature biscuit.

    • Braised Short Ribs $18

      Choice of 2 sides, signature biscuit.

    • Linguine Eggplant Parmesan $18

      Breaded eggplant, housemade marinara sauce, garlic bread.

    • 2 Pieces Mixed Fried Chicken $9

      Mashed potatoes, cream gravy, signature biscuit.

    • Chicken Fried Steak $16

      Cream gravy, choice of 2 sides, signature biscuit.

    • Heritage Pulled Pork Sandwich $11

      Pork slow smoked and braised, lettuce, tomato, onion, lattice chips.

    • Candied Bacon Meatloaf $14

      Housemade meatloaf, candied bacon, Barbeque sauce, choice of 2 sides, signature biscuit.

    • Yellow Curry & Butternut Squash $16

      Yellow chicken curry, basmati rice, roasted butternut squash, signature biscuit.

    • Rigatoni Veal Bolognese & Butternut Squash $25

      Ground veal, housemade marinara, butternut squash, garlic bread.

    • BLTAC $16

      Bacon, lettuce, tomato, avocado, soft-shell crab, lattice chips.

    • Steak Sandwich $12

      Sliced pasture raised New Zealand ribeye, peppers, mushrooms, pan cheese sauce, lattice chips.

    • Grilled Chicken Sandwich $11

      Jalapeno cheddar, bacon, Dijon mustard, lettuce, tomato, onion, lattice chips.

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