Chicken, beef and shrimp stuffed with jalapenos and cheese, wrapped with bacon and sizzled crispy at your table. Served with garlic butter dipping sauce.

Grilled marinated chicken and beef skewers served with spicy peanut dipping sauce.

Crispy coated calamari rings served with sweet chili sauce.

Crisp corn tostadas topped with smokey refried black beans and cheddar cheese, sliced avocado, jalapenos and sour cream.

Crisp corn tostadas topped with smokey refried black beans and cheddar cheese, sliced avocado, jalapenos and sour cream.

Crisp corn tostadas topped with smokey refried black beans and cheddar cheese, sliced avocado, jalapenos and sour cream.

Fresh cut seasoned fries topped with mixed cheeses, jalapenos, bacon, green onions and blue cheese crumbles.

Fresh, spicy jalapenos stuffed with a blend of cheese and pico de gallo, fried crispy and served with chipotle ranch dipping sauce.

Lightly breaded skinny pickle spears served with chipotle ranch dipping sauce.

Corn meal crusted premium catfish strips with spicy Cajun remoulade.

A 10" flour tortilla filled with chicken, blended cheeses and served with guacamole, sour cream and pico de gallo.

Our signature queso blanco topped with Black Angus beef, pickled jalapenos and pico de gallo.

Black Angus beef mini-burgers served with lettuce, tomato and melted cheddar cheese.

Tender chicken deep fried and tossed in wing sauce served on a mini-bun. Served with your choice of ranch or blue cheese.

Calamari, mahi - mahi and shrimp all marinated in lime juice, tossed with spicy pico de gallo and fresh cucumbers, served chilled.

Grilled ahi tuna steak on crispy tostada chips topped with cabbage, avocado, fresh jalapenos, cilantro and our home-made chipotle aioli.

Our house recipe served with sourdough bread.

Toasted cheesy flatbread topped with grilled chicken and Buffalo sauce.

Toasted cheesy flatbread topped with basil, tomatoes, virgin olive oil and Italian seasoning.

Lettuce, tomato, pickles, onions, and cheddar cheese.

BBQ sauce, onion rings, cheddar cheese, bacon, and jalapeno mayo.

Provolone cheese, Swiss cheese, mayo, and grilled onions.

1/2 lb. of Black Angus beef with melted pepper jack cheese on a sesame seed bun topped with Applewood smoked bacon, a fried egg, lettuce, tomato, pickles, onions, fresh jalapenos and roasted jalapeno mayo. Served with choice of french fries or onions rings.

Lettuce, tomato, bacon, cheddar, mayo, and avocado.

Lettuce, tomato, Swiss cheese, and mayo.

Lettuce, tomato, avocado, mayo, bacon, and pepper jack cheese.

Toasted rye stacked with house-made corned beef, coleslaw, Swiss cheese and Russian dressing. Served with chips. Served with choice of side.

Marinated grilled beef steak in tangy chimichurri sauce with grilled onions, peppers and provolone cheese on a sesame seed bun with roasted jalapeno mayonnaise. Served with choice of side.

Includes choice of dressing.

Includes choice of dressing.

Includes choice of dressing.

Includes choice of dressing.

A tangy favorite on a sugar cookie crust topped with whipped cream.

A moist cake drizzled in a crown royal caramel sauce served a la mode with premium vanilla ice cream.

A warm, crispy, apple cobbler served a la mode with premium vanilla ice cream.

A generous portion of our triple chocolate brownie topped with hot fudge and served a la mode.

A classic made in house on a sugar cookie crust and topped with caramel sauce.

A delicious recipe baked with fresh coconut.

Our classic cheesecake baked with Oreo chunks and an Oreo cookie crust.

Mixed greens and romaine tossed in a house Italian with crispy tortilla strips, Mandarin oranges, carrots, red onions and grilled Ahi Tuna garnished with sweet chili sauce.

Modified wedge with romaine lettuce, hickory smoked bacon, red onions, tomato, blue cheese and house made ranch dressing.

Fresh romaine lettuce dressed with honey Dijon vinaigrette and topped with rows of tomato, hickory smoked bacon, avocado, green onions, blue cheese crumbles and grated boiled egg.

Cubed romaine lettuce in a creamy Caesar dressing with toasted croutons and fresh Parmesan cheese.

Cubed romaine lettuce with carrots, cucumbers, red bell peppers, red onions, tomatoes and crispy cheese chips with your choice of dressings.

A juicy boneless steak thrown over an open flame and cooked to order, served with loaded mashed potatoes and garlic herb vegetable medley.

An 8 oz. Atlantic salmon, char-broiled on an open flame served with white vegetable rice and garlic herb vegetable medley.

A bistro favorite, char-broiled tender beef filet with garlic herb butter and seasoned fries.

A 10 oz. chicken breast grilled over an open flame and glazed with garlic butter served with loaded mashed potatoes and sweet potato fries.

Tender steak served with white rice, whole black bean soup, tortillas, guacamole and pico de gallo.

Tender chicken served with white rice, whole black bean soup, tortillas, guacamole and pico de gallo.

The freshest fish of the season cooked to order and served with honey glazed carrots and white vegetable rice.

Premium catfish filet blackened and served with white rice and vegetable medley.

Hand breaded and deep fried smothered in creamy jalapeno gravy and served with mashed potatoes and honey glazed carrots.

Hand breaded and deep fried smothered in creamy jalapeno gravy and served with mashed potatoes and honey glazed carrots.

Fried shrimp tossed in a sweet spicy sauce served on a corn tortilla with, avocado, cabbage slaw and chipotle aioli. Served with sweet potato fries.

Corn-meal crusted premium catfish in a warm flour tortilla with jalapeno crema, pico de gallo and a fresh cabbage slaw.

Cornmeal crusted premium catfish with Cajun remoulade sauce served with fresh coleslaw and french fries.

Grilled chicken breast tossed over a linguini pasta in a white wine cream sauce with tomatoes, garlic and herbs.

Hand breaded chicken strips, deep fried and served on a Belgian waffle, topped with creamy jalapeno gravy and served with a side of waffle battered sweet potato fries.