Grilled shrimp shacking up with creamy grits onions and bell peppers.
Seared salmon doing the doo with sassy grits, onions and bell peppers.
Doughnut breakfast sammich. Your choice of hearty deer sausage, smoked sausage, or crispy bacon, with eggs, oozing cheese between 2 sugar daddy doughnut buns.
Chicken and waffles. I'd love to make you syrupy between your chicken thighs on your fluffy waffle.
Breakfast burrito: eggs, onions, bell peppers and spinach was a Rolling Stone, wherever bacon, sausage, or veggies went they made their home.
Shredded Buffalo chicken married to a blend of tasty cream cheese, cheddar and jalapeno cheese topped with cilantro.
Hand-rolled shrimp and crawfish etouffee egg rolls dripping wet with cheese from within.
Chips and salsa. Salsa with a bed of tortilla chips.
Crispy fries ruffled with Cajun seasoning.
Fries drizzled with truffle oil and topped Parmesan cheese.
Mouthwatering spicy cheese dip on top of seasoned fries.
Golden fried to a T fries dressed with smoky brisket, creamy cheese, sour cream, and green onions.
Fried pickles. Sliced you don't want to know deep fried with a side of spicy ranch dressing.
Ceasar salad. Rock the boat with a brushed whole romaine leaf, topped with herb Parmesan.
Soul food burrito. Rich mac and cheese, juicy Southern collards with your choice of tempting smothered chicken, savory fried fish or appetizing brisket, slowly rolled in a burrito.
Fried ribs. I went to this place y'all and ordered the fried pork ribs, the spicy honey glaze hod me saying it was the best time and ribs at the hole in the wall.
Old Luther burger a 1/2 lb. juicy burger with grilled onions, lettuce, tomatoes. Served between 2 glazed buns.
Burger a 1/4 lb. savory burger with grilled onions, lettuce and tomatoes. Served between 2 glazed buns.
Wings. Served with your choice of sauce and fries.
Fried chicken kabob. I stroke it to the East - corn, I stroke it to the West - onions and bell peppers, and I stroke it to the one I love the best - chicken. I be strokin!
Fried fish and/or shrimp. It's been too hard living without fish and shrimp, but i know a change is gonna come.