Chettinad Indian Cusine

Our signature paper thin rice and lentil crepe, masala dosa, plain dosa, mysore dosa uttapam. Served with samber and chutney

Fried lentil donuts, black pepper onion & ginger, vegetable

Assorted rich vegetable fritters

An extic Indian flavoured mushroom, cooked in tandoor

Crisp pastries filled with spiced potatoes

Crisp pastries filled with spiced potatoes and minced lamb

Bonless chicken marinated with spices and ginger

Creamy tangy shrimp with sliced coconut and curry leaves

Our chef speciality

Combination of chicken kababs, sheekh kabab and shrimp tikka and lamp samosa

A house salad with vinegar and olive oil dressing

A house specialty

Soup made with lentil and vegetable

Soup made with spicy mutton stock

A sweet mango relish

A yoghurt relish

A melange of select vegetable and dried nuts in a flavoured basmati rice

Chicken cooked with fresh mint and aromatic basmati rice tossed with raisin and nuts

Lamb cooked with fresh mint and ginger with aromatic basmati rice

Basmati rice and goat richly flavored with raisins nuts and exotic Indian herbs

Shrimp cooked with fresh mint and aromatic basmati rice tossed with raisins and nuts

Aromatic rice cooked with greated coconut mustard seeds dry chilies tempered with fresh curry leaves

Aromatic basmati rice cooked with fresh lemon mustard seeds and roasted peanuts tempered with fresh curry leaves

Aromatic basmati rice cooked with tamarind mustard seeds and roasted peanuts tempered with fresh curry leaves

Batter fried chicken cooked in a classic hot and tangy soy chilly sauce

Cauliflower flowerets tossed with garlic tomato sauce and green herbs

Mini cauliflower flowerets tossed with tomato onion bell pepper garlic and green herbs spreaded. With hot and tangy sauce

Batter fried fish in a hot and tangy sauce

Goat cooked in spicy roasted coconut sauce

Lamb cooked in a mild cashew and almond sauce

Tender pieces of lamb cooked with onions, tomatoes and blended spices

A punjabi speciality. Lamb cooked in a delicately spiced spinach gravy

Lamb cooked in a ginger tomato and onion sauce

Lamb in a very hot and tangy goan sauce

Lamb cooked with onion bell pepper and mushroom

Goat on the bone cooked with potatoes carrots and coconut

Lamb chunks cooked in a hot coconut curry, red chilly mustard seeds and curry leaves

Full & half. Chicken on the bone tandoori style

Boneless white meat chicken

Chicken marinated in yogurt, ginger and white pepper

Paneer marinated with spiced and yogurt

Catch of the day fish cooked in a tandoor. With fresh herbs and spices

Skewered tender rolls of spiced minced lamb cooked in a clay oven.

Light and fluffy authentic Indian bread baked In a clay oven.

Nan bread stuffed with fresh chopped garlic and cilantro

Nan stuffed with raisins nuts and cheese

Nan stuffed with lightly spiced homemade cottage cheese.

Whole wheat bread stuffed with mildly spiced potatoes

Nan stuffed with lightly spiced onion and cilantro.

Multi layered whole wheat bread

Puffed unleavened deep fried bread

Chicken tikka in a mild tomato and creamy sauce

Chicken cooked in a authentic roasted coconut & pepper corn sauce

Chicken tikka in a mild spinach sauce

Chicken in a very hot tangy goan sauce

Chicken cooked with onion bell pepper and aromatic spice sauce

Chicken cooked in creamy coconut sauce

Tandoori chicken cooked with onion and bell peppers in a creamy tomato sauce

Chicken with potatoes curried with coconut and mangalorian spices.

Chicken cooked in a mild cashew and creamy almond sauce

Shrimp sauteed with dried red chilly curry leaves and coriander in a tomato coconut sauce

Shrimp in a very hot goan red chilly sauce with potatoes

Grilled shrimp cooked in a creamy tomato sauce

Shrimp cooked with fresh mango coconut and tempered with curry leaves and mustard

Shrimp cooked in a mild spinach sauce with fresh ginger

Fish cooked in a coconut and black tamarind sauce and tempered with curry leaves

Fish cooked with coconut paste and tamarind

Pureed spinach with cumin garlic, ginger in a cream, cooked with choice of paneer or vegetables or mushroom or chickpeas or potatoes

Fresh mixed vegetables simmered in coconut and yogurt masala.

Fresh vegetables, pineapple, and nuts in a mild creamy sauce

Mixed vegetable cooked in a mild tomato creamy sauce.

Black lentil or yellow split peas slow cooked in a aromatic herbs and spices

Paneer and bell peppers in a creamy tomato sauce

Greated paneer cooked with onions and bell peppers In a light creamy tomato sauce

Cauliflower and potatoes cooked with ginger fried okra sauted with tomatoes and red onions.

Vegetable in a authentic spicy black pepper and roasted coconut sauce

Chickpeas simmered in a delicious spicy sauce with tomatoes ginger and fresh coriander leaves.

Vegetable cooked in a coconut milk and dry red chillies tempered with curry leaves and mustard seeds

Fresh vegetable cooked in a hot and sour sauce

Sweet cottage cheese patties flavored with saffron and cardamom

A light pastry dumpling made from dry milk

A traditional indian ice cream

Vanila, pista

Caramalized basmati rice, almonds, cashew, pistachio and raisins

The traditional indian yoghurt drink. Mango, salt, suger

Traditional indian special tea with milk