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Hayashi Japanese Steakhouse
4 pieces of assorted sushi.
Seared salmon with black pepper, served with radish, onion and ponzu sauce
2 pieces of salmon, tuna & white fish.
A tower of fresh tuna, spicy crab, ripe avocado and steamed rice. Topped with tobiko, eel sauce and spicy mayo
Seared plain tuna with Japanese red pepper mix, served with radish, onion and ponzu sauce
Mix onion, mango, tobiko and chopped fish with our chef's special sauce.
Mix onion, mango, tobiko and chopped fish with our chef's special sauce.
6 pieces of yellowtail sashimi style served with olive oil and sprinkled with our chef's special sauce.
Chopped tuna, seaweed, Japanese pepper flake, served with spring mix, ponzu sauce and hot chili sauce.
Tempura fried jalapeno's stuffed with avocado and topped spicy crab.
Fried bean curd with tempura sauce.
Japanese young soybean.
Japanese eggrolls with a cabbage mix served with duck sauce.
Pan fried japanese pork dumpling.
Steamed shrimp dumpling.
Deep fried marinated chicken with a light batter.
Broiled shrimp and bacon served with teriyaki sauce.
With Japanese mayonnaise and eel sauce.
Thinly sliced broiled beef rolled with scallion.
Lightly battered fried squid with a tangy sweet dipping sauce.
Lightly battered fried shrimp and assorted vegetables.
Lightly battered fried shrimp with a sweet and spicy mayo sauce.
Battered fried soft shell crab served with tempura sauce.
Grilled squid served with teriyaki sauce.
Crispy beef egg rolls served with sweet and spicy mayo sauce.
Soybean broth, tofu, seaweed and scallion.
Chicken broth, fried onion and mushroom.
Cucumber and crabmeat mixed with tobiko and mayonnaise.
Clear broth with shrimp, scallop and assorted vegetables.
Sliced avocado and spring mixed salad served with ponzu sauce and spicy mayonnaise.
Seaweed salad with sesame seasoning.
Cooked marinated squid served with cucumber and ponza sauce.
Octopus, crab stick, shrimp and mackerel in vinegar seasoned sauce served with radish and cucumber.
Slices of octopus or crabmeat in a vinegar seasoned sauce served with radish and cucumber
Slices of octopus or crabmeat in a vinegar seasoned sauce served with radish and cucumber
Assorted seafood served with avocado, spicy mayonnaise and ponzu sauce.
Thin noodle. Sauteed noodle with vegetable.
Large bowl of Udon noodle soup with egg, vegetables and 2 pieces of tempura. Choice of:
Broiled eel on a bed of rice
Deep fried tofu.
White meat chicken.
Salmon fillet.
Broiled scallion wrapped in thinly sliced beef.
Boneless duck meat.
Assorted vegetables.
Breaded deep fried boneless chicken cutlet served with katsu sauce.
Breaded deep fried pork cutlet served with katsu sauce.
Chicken and assorted vegetables.
Shrimp and assorted vegetables.
Shrimp, scallop, crab stick and assorted vegetables.
Chicken teriyaki, shrimp and vegetable tempura, California roll and shrimp shumai.
Beef teriyaki, shrimp and vegetable tempura, California roll and shrimp shumai.
6 pieces of sushi or 4 pieces of sashimi, salmon teriyaki, shrimp and vegetable tempura and shrimp shumai.
Chicken, beef and shrimp.
Crab stick, avocado and cucumber wrapped inside-out with rice, sesame seed and tobiko.
Fresh salmon, avocado and cucumber wrapped inside-out with rice, sesame seed and tobiko.
Smoked salmon, avocado cream cheese wrapped inside-out with tobiko.
Tuna and avocado wrapped inside-out with rice, sesame seed and tobiko.
Baked salmon skin, cucumber wrapped inside-out with rice and sesame seed.
Baked eel, cream cheese, cucumber, tobiko, cream cheese and sesame seed wrapped in seaweed .
Yellowtail, scallion and rice wrapped inside-out with rice and sesame seed.
Spicy salmon wrapped inside-out with wasabi tobiko.
Tuna mixed with spicy mayonnaise wrapped inside-out with rice and sesame seed.
Tuna mixed with spicy mayonnaise wrapped inside-out with rice and sesame seed.
Chopped scallion, crab stick, cucumber and spicy mayonnaise wrapped inside-out with sesame seed.
Deep fried shrimp wrapped inside-out with cream cheese, avocado and cucumber.
Tuna, yellowtail, cucumber and scallion wrapped inside-out with rice, tobiko and green seaweed powder.
Fresh salmon, salmon caviar and avocado wrapped inside-out with tobiko.
White tuna, crab stick, avocado and tempura flake wrapped inside-out with sesame seed.
Baked salmon skin, cream cheese and scallion wrapped inside-out with fresh salmon and spicy mayonnaise on top.
Spicy tuna, shrimp tempura, avocado and cream cheese wrapped inside-out with tobiko.
Deep fried crispy soft shell crab, cucumber, avocado, and scallion wrapped inside-out with rice and tobiko.
Baked eel and cucumber wrapped inside-out with rice and thinly sliced avocado on top with tobiko.
Crab stick, avocado and cucumber wrapped inside-out with assorted fish on top.
3 California rolls.
8 pieces of assorted raw fish on seasoned rice and one tuna roll.
16 pieces of assorted raw fish on beds of seasoned rice.
8 pieces of raw tuna or salmon on seasoned rice and one tuna roll.
8 pieces of raw tuna or salmon on seasoned rice and one tuna roll.
15 pieces of assorted raw fish and a bowl of white rice.
10 pieces of assorted raw fish on seasoned rice and one spicy tuna roll.
11 pieces of raw tuna or salmon and a bowl of white rice.
4 pieces of each, tuna, salmon and yellowtail.
18 pieces of assorted raw fish and a bowl of white rice.
4 pieces of sushi, 11 pieces of sashimi and one tuna roll.
16 pieces of assorted sushi and 3 rolls; california roll, tuna roll and alaska roll .
8 pieces of assorted sushi, 15 pieces of assorted sashimi and 3 rolls: tuna roll, dragon roll and california roll.
38 pieces of assorted raw fish
Shrimp, crab stick, tempura flake wrapped inside-out with spicy salmon on top.
Crab stick, avocado, cucumber wrapped inside-out with rice and spicy tuna on top.
Baked eel and avocado wrapped inside-out with spicy crunchy salmon on top.
Yellowtail, scallion wrapped inside-out with roe and sliced tuna on top.
Yellowtail and tuna wrapped inside-out with avocado.
Shrimp with cream cheese and avocado wrapped inside-out with crabmeat on top.
Eel, crab stick, asparagus, and cream cheese wrapped inside-out with spicy salmon on top.
Spicy crunchy tuna wrapped inside-out with red and white tuna on top served with sweet miso sauce.
Crab stick, avocado, cucumber wrapped inside-out with rice and baked eel on top.
Shrimp tempura, cream cheese, asparagus wrapped inside-out with fresh salmon and spicy mayonnaise on top.
Spicy tuna wrapped inside-out, topped with tuna and avocado.
Shrimp tempura wrapped inside-out with baked eel, cream cheese and avocado on top.
Tuna, avocado and tobiko wrapped inside-out with salmon & avocado on top.
Spicy crabmeat wrapped inside-out with tuna, yellowtail, and avocado outside.
White fish, jalapeno, cucumber and avocado wrapped inside-out with spicy crunchy tuna on top
2 pieces of shrimp tempura, avocado wrapped inside-out with fresh mango on top and sprinkled with tobiko and glazed with our Chef's special mango sauce.
Deep fried crispy lobster, avocado, cucumber, cream cheese, scallion wrapped inside-out with tobiko.
Lobster tempura wrapped inside-out with spicy crabmeat outside with chef's special sauce.
King crab and tobiko wrapped inside-out with eel, avocado and salmon outside with special sauce.
Served without rice. Thin slices of avocado rolled with spicy tuna and tobiko served with ponzu sauce.
Spicy tuna, eel, avocado and asparagus wrapped with soybean paper.
Spicy tuna, eel, avocado and asparagus wrapped with soybean paper.
Tuna, salmon, yellowtail, crab stick, asparagus and tobiko wrapped in soybean paper.
Spicy lobster, white tuna, tuna, avocado, tempura flake and tobiko wrapped in soybean paper.
Spicy tuna roll deep fried tempura style.
Shrimp, eel, tobiko, asparagus, egg omelette and avocado, deep fried tempura style and topped with two kinds of Chef's sauce.
Salmon, cucumber, asparagus and spring mix deep fried tempura style and topped with two kinds of chef's sauce.
Smoked salmon, eel, cream cheese and tobiko deep fried tempura style and topped with eel sauce.
Golden fried shrimp tempura, crisp cucumber wrapped inside. Topped with fresh avocado, crab and finished with our chefs special sauce.
A lobster lover's dream. Crispy fried lobster tempura, paired with lobster salad and mangos wrapped inside of soy paper and topped with mango and eel sauces.
Quickly becoming a West Texas favorite. For a West Texas flavor, we combine fresh avocado, jalapeno, cream cheese and fried shrimp tempura and roll it into soy paper. Then we top it off with crab stick and spicy mayonnaise.
Seasoned shrimp, fresh tuna, tempura fried jalapeno, and crisp red bell pepper wrapped in soy paper and tossed with crab and peppered tuna.
Spicy crab meat, red bell pepper, tempura fried jalapeno wrapped inside out and topped with ripe avocado and peppered yellowtail.
We take fresh salmon, tuna, avocado and roll them together. Then we add "peppered" tuna, salmon and a blend of our chefs special sauces to create a flavor that is exquisite and unique.
Golden fried oysters, jalapeno rolled inside out and topped with fresh avocado. This is definitely an "East" meets "West" combination.
A forest of flavor. We start by rolling blackened tuna, jalapeno, avocado, and red bell pepper together in soy paper. Then we top it off with sweet shrimp, fresh salmon and crab.
Fresh crab, shrimp and crisp red bell pepper are wrapped together. Then topped with black tobiko and fresh tuna to create this red and black favorite.
Spicy crunchy salmon and fresh mango inside out and topped with peppered tuna, seasoned shrimp, fresh avocado and tobiko.
Grilled Teriyaki chicken breast served with fresh steamed vegetables.
Fresh grilled salmon topped with teriyaki glaze, Served with steamed vegetables
Five piece shrimp served in Hayashi's teriyaki glaze and served with fresh steamed vegetables.
Teriyaki steak topped with our teriyaki glaze and served with fresh steamed vegetables.
Served with a California Roll and a side of fried rice.
4 pieces of assorted fresh sashimi and a california roll.
4 pieces of assorted fresh sushi and a california roll .
Tempura fried New York style cheesecake topped with cherry or raspberry ginger sauce.
Tempura fried banana.
Tempura fried vanilla ice cream.
New York style cheesecake topped with fudge and cherry ginger sauce.
New York style cheesecake topped with fudge and raspberry ginger sauce.
Red bean, green tea, chocolate and vanilla.
Fudge brownie topped with whipped creamy fudge and raspberry ginger sauce.
Coffee, strawberry, red bean, green tea.
Coke, diet coke, sprite, dr. Pepper, lemonade, unsweetened iced tea, club soda.
Orange, cranberry, pineapple.
Sauteed fresh garden vegetables served with hibachi fried rice.
Teriyaki style hibachi "Angus" steak mixed with sauteed onion, served with sauteed fresh garden vegetables and hibachi fried rice.
Hibachi grilled chicken breast served with our hibachi vegetables and fried rice.
Hand cut "Angus" new york strip lightly seasoned and grilled to perfection, served with sauteed fresh garden vegetables and hibachi fried rice.
Perfectly seasoned hibachi grilled shrimp served with our hibachi vegetables and fried rice.
Fresh hibachi grilled sea scallops, served with our fresh hibachi vegetables and fried rice.
Fresh farm raised grilled Atlantic salmon paired with hibachi fried rice and hibachi vegetables.
Hibachi grilled tuna served with hibachi fried rice and hibachi vegetables.
Hand cut filet grilled to your specification and served with fresh hibachi vegetables and fried rice.
Two fresh cold water lobster tails grilled to perfection and served with our hibachi vegetables, and fried rice.
Hibachi chicken, filet mignon and lobster.
Hibachi shrimp, lobster and scallops.
Hibachi grilled chicken breast served with our hibachi vegetables and fried rice.
Hand cut "Angus" New York strip lightly seasoned and grilled to perfection, served with sauteed fresh garden vegetables and hibachi fried rice.
Perfectly seasoned hibachi grilled shrimp served with our hibachi vegetables and fried rice.
Fresh hibachi grilled sea scallops, served with our fresh hibachi vegetables and fried rice.
Lightly battered chicken nuggets served with a side of teriyaki sauce.
Tempura fried New York style cheesecake topped with cherry or raspberry ginger sauce.
Tempura fried banana.
Tempura fried vanilla ice cream.
New York style cheesecake topped with fudge and cherry ginger sauce.
New York style cheesecake topped with fudge and raspberry ginger sauce.
New York style cheesecake topped with fudge and raspberry ginger sauce.
Red bean, green tea, chocolate and vanilla.
Fudge brownie topped with whipped creamy fudge and raspberry ginger sauce.
Coke, diet coke, sprite, dr. Pepper, lemonade, unsweetened iced tea, club soda.
Cranberry and pineapple .
Menu for Hayashi Japanese Steakhouse provided by Allmenus.com
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