Eggs benedict served with homemade biscuits, ham and hollandaise sauce.

Two eggs cooked to order, ham or bacon, toast or biscuit. Served with potatoes.

A generous helping of Scottish porridge oats with a dollop of fruit puree. Our healthy option!

Four egg omelet with cheese.

A hard boiled egg, encased in seasoned sausage meat, rolled in bread crumbs and deep fried.

Grilled toast smothered with chocolate hazelnut spread and served with fresh fruit.

A warm butter croissant filled with smoked salmon, blended cream cheese, capers, lettuce and tomato. Served with fresh fruit.

Chilled smoked salmon served with cream cheese, caper berries and warm pita bread.

Two bangers, two eggs, bacon, fried tomatoes, mushrooms, baked beans, potatoes and toast.

Scrambled egg and toast - or - half a serving of French toast.

Scrambled eggs, sauteed veggies, chorizo, jack cheeseand potatoes all wrapped in a sun-dried tomato tortilla. Served with fruit.

Tortilla chips covered in cheese, chives, tomatoes and chicken.

American fries with curry sauce or brown gravy.

Nine chicken wings tossed in a buffalo sauce. Served with ranch dressing or blue cheese.

Fresh made chips served with real ale queso and homemade salsa.

Made in house! Six large jalapenos stuffed with chorizo & jack cheese. Served with ranch dressing.

Fresh made hummus drizzled with extra virgin olive oil topped with crumbled feta and kalamata olives.

Your choice of house battered fresh cut onion rings, fresh cut pickles, mushroom caps, or jalapeno slices. Choose up to 2 selections.

French fries smothered in melted cheddar cheese with ranch dressing on the side.

A hard boiled egg, encased in a seasoned sausage meat, rolled in bread crumbs and deep fried.

Romaine lettuce, house made Caesar dressing, cheese and croutons.

Mixed greens, bleu cheese crumbles and pico de gallo.

Baby spinach with Greek olives, chopped walnuts, sun dried tomatoes, feta crumbles, diced red onions and hard boiled eggs.

Crispy chicken tenders, buffalo sauce and lettuce served on a bun.

American hot sandwich comprised of corned beef, Swiss cheese, sauerkraut, grilled and served between slices of rye bread with a Thousand Islands dressing.

Marinated Tandoori chicken with curry mayo served in a warm pita bread with lettuce and tomato.

This sarnie has grilled chicken breast, fresh spinach and tomatoes on a toasted onion roll with lemon basil mayo.

This delectable sandwich features turkey, bacon, tomato, lettuce, hard boiled egg and lemon basil mayo.

Warm flour tortilla filled with lettuce, tomato, onion, cheese and grilled chicken.

House made pesto chicken salad in a warm pita with mixed greens and fresh tomatoes.

Healthy piling of bacon, lettuce, tomatoand provolone cheese with lemon basil mayo.

Roast beef and sauteed onions on a hoagie served with au jus.

A fantastic burger! An 8 oz hamburger piled high with lettuce, red onions, tomatoes and mayo.

A warm butter croissant filled with smoked salmon, blended cream cheese, capers, lettuce and tomato.

Traditional sub sandwich from Louisiana consisting of fried shrimp served on a baguette.

Grilled Irish pork sausages served with mashed potatoes, gravy and fried onions.

Another colonial favorite, marinated tandoori chicken cooked in a creamy yogurt sauce and Indian spices, served over basmati rice.

Our best seller! Fresh Icelandic cod dipped in a house beer batter. Served with chips and homemade tartar sauce.

Ground beef and vegetables in a rich gravy topped with fresh mashed potatoes and cheddar. Served with Yorkshire pudding rolls.

Choice tender cuts of beef simmered in Guinness gravy with mushrooms and herbs, topped with puff pastry. Served with mashed potatoes or chips.

Marinated chicken breast with a balsamic demi glaze, sundried tomatoes and artichoke hearts topped with bleu cheese crumbles. Served with mashed potatoes.

Corned beef and sauteed cabbage topped with bacon crumbles. An Irish classic!

House beer battered chicken breast strips served with chips and your choice of sauce.

Sausage and onion casserole served with sauteed cabbage.

Chilled smoked salmon served with cream cheese, caper berries, field greens and warm pita bread.

Traditional guinness Irish Stew served on a bed of colcannon mashed potatoes.

Our philly classic is loaded with steak, American cheese, sauteed green peppers and onions.

House beer battered shrimp and chips served with cocktail sauce.

Penne pasta blended with blackened chicken, zucchini, spinach and a gouda cream sauce.

Chocolate genoise, milk chocolate mousse and white chocolate mousse, covered in chocolate ganache.

Layered slices of buttered bread scattered with raisins in an oven dish, covered with a cream mixture seasoned with nutmeg, vanilla and other spices. A traditional pudding that has been popular for over 300 years.

This Irish apple crumble is a nice little twist on the classic with a moist apple cake interior and a light crumbly topping.