Housemade potato chips, smoked salt, gorgonzola cream, ramps.

Tx gulf shrimp, sriracha beurre blanc, red onion, caper, pepperoncini.

Tx quail, lone star citrus brine, creamy polenta, pomegranate gastrique.

Japanese bell peppers, gomasio, chili ponzu.

Assorted cheese, "Uncured" charcuterie, cornichons, artisan mustard, housemade sourdough.

Heirloom tomatoes, preserved figs, walnuts, balsamic reduction, yucca chips.

Compart duroc bacon-wrapped, habanero honey, fingerling potato, wild mushrooms.

Compart duroc crispy pork belly, bibb lettuce cups, chili ponzu, seasonal relish.

Green apple, gorgonzola, onion, walnuts, pomegranate bacon vinaigrette.

Heirloom tomato, dried figs, onion, pistachios, cucumbers, balsamic vinaigrette.

Spinach, Frisee, candied kalamata, almonds, goat cheese, grilled pear, mint vinaigrette.

Broccoli cream.

Tx gulf shrimp, huitlacoche tortillas, cabbage slaw, escabeche, jalapeno aioli.

Fried chicken bird farms boneless half chicken, jalapeño mash, jalapeño salt.

Honey infused duck breast, heritage carrot, swiss chard, fingerlings, grapefruit balsamic reduction.

Ginger soy-glazed spare ribs, Brussel sprouts.

16 oz. Akaushi beef, grilled vegetables, pesto, carrot salad.

Saute´ed barramundi, fingerlings, fennel, haricot vert, romesco.

2f Takashi beef, ricotta, wild mushroom marinara, truffle pecorino.

Compart duroc pork shank, pan de campo, adobo sauce.

8 oz. Tx beef, parsnip puree, braised onion, pink oyster mushrooms, bordelaise.

24 oz. NY strip, wild mushroom ragu, peppered onion rings.

U10 scallops, roasted corn succotash, leek puree, finger lime caviar.

Yahweh rabbit, her covert, grilled onions, merlot jus, ricotta gnocchi.

20 oz. Compart duroc pork, roasted butternut squash, apples, caramelized onions, pepitas.

14 oz. 2f Takashi chuck eye, summer hash, salsa verde.

Brussel sprouts, bacon Vin.

Housemade ziti, bacon, American, aged cheddar, smoked gouda.

Rosemary, garlic

Jalapeno infused.