Wild Mirchi Indian Grill

3 piece. Crispy pastries stuffed with spiced potatoes, green peas and seasonal vegetable. Vegan.

Battered with gram flour, shallow fried and served with mint and tamarind chutney.

Battered with gram flour, shallow fried and served with mint and tamarind chutney.

Spicy nasala of grated paneer and vegetable wrapped in chapati or paratha. Vegan.

Vegetable samosa, vegetable pakora, veg spring rolls/mirchi bajji

Battered, deep-fried green chilies. Vegetarian.

Fried Okra crispy & served tangy

Sliced thin egg plants fried & served with yogurt & tangy spice

Spicy grated paneer masala wrapped in choice of bread. Vegetarian.

Prepared with vegetables and serve as a spicy, chewy soup starter. Vegetarian.

Grated paneer masala wrapped in choice of bread. Vegetarian.

Glossy noodles tossed with veggies and soya sauce, celery, vinegar and chili sauce. Vegetarian.

Delectable spiced and tangy snack mad with fried peanuts and spices

Jalapeno fried with coated Bengal gram flour

Mixed veggies cooked on tawa with rich Indian spices

Indo-Chinese fusion foods, prepared with Indian Cheese cubes with Chinese sauces

Boneless chicken, fries onions tampered with mustard seeds, whole red chilli and curry leaves.

Spicy masala of grated paneer and vegetables wrapped in chapati or paratha.

Paratha fried onions tampered with mustard seeds, whole red chilli and curry leaves.

Spring roll sheets filled with chicken and deep fried.

Fish pieces cooked in ginger-garlic pasta, tomato puree and cumin powder.

Glossy noodles tossed with veggies, chicken and soya, sauce, celery, vinegar and chili sauce.

Prepared with chicken and served as a spicy, chewy soup starter.

Grated chicken masala wrapped in choice of bread.

Goat pieces fried with onions, ginger, garlic and pepper.

A crisp fried south indian chicken, flour, salt, finger-garlic past, garam masala and pepper powder are deep fried in creamy sauce.

Goat/Lamb meat pieces fried with ground pepper and sauces

Fish pieces cooked in ginger-garlic paste, tomato puree, cumin powder

Traditional Indian style bread.

Thin whole wheat bread made in the tandoor.

Unleavened bread freshly baked in the tandoor, topped with garlic and fresh cilantro.

Whole wheat bread baked in tandoor stuffed with onion.

Naan stuffed with cheese and touch of spice

Assorted naan, garlic, naan, onion kulcha and paneer kulcha.

Aloo/Chickpeas prepared north Indian Style with wheat puffed bread deep fried.

Chickpeas prepared north Indian Style with wheat puffed bread deep fried

Layered wheat bread filled with potatoes

Layered wheat bread filled with cauliflower

Unleavened bread baked in the tandoor and stuffed with paneer.

Stuffed with broiled chicken pieces.

Multi-layered wheat bread with potatoes. Served with yogurt and butter.

Multi-layered wheat bread with cabbage. Served with yogurt and butter.

Multi-layered wheat bread with onions. Served with yogurt and butter.

Home made cheese pieces gently seasoned and slowly broiled over charcoal in tandoori clay oven.

Marinated chunks of boneless barbecued chicken cooked in tandoor clay oven.

Chicken marinated in yogurt, mild spices and herbs and cooked in tandoor clay oven.

Chicken marinated in yogurt, mild spices and herbs and cooked in tandoor clay oven.

Full fish marinated with cream sauce and touch of spices.

Ground chicken meat marinated with green chilly sauce and rice Indian spices and herbs.

Grounded lamb meat marinated with green chilly sauce and rich spices and herbs.

Delicate serving of selected piece of chicken, lamb, shrimp, fish marinated in yogurt, mild spices and herbs and cooked in tandoor clay oven.

Aromatic basmati rice flavored with saffron and cooked with vegetables in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with vegetables in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with egg in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with chicken in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with boneless chicken in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with fried chicken in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with chicken in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with goat in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with lamb in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with goat in a delicate blend of sorrel leaves and spices.

Aromatic basmati rice flavored with saffron and cooked with keema in a delicate blend of exotic herbs and spices.

Aromatic basmati rice flavored with saffron and cooked with shrimp in a delicate blend of exotic herbs and spices.

Long grain basmati rice cooked by steaming.

Steamed basmati rice blended with jeera.

Basmati rice blended with yougurt and rice

Steamed basmati rice fried with vegetables.

Steamed basmati rice fried with cheese cubes.

Steamed basmati rice fried with chunks of chicken.

Steamed basmati rice fried with egg.

Steamed basmati rice fried with shrimp.

Delicately flavored with fresh tomatoes, cream and Indian spice.

Vegetables are boiled in little water with chilii or black pepper with spices.

Traditional Indian soup with lentils and vegetables lightly spiced. Vegan.

Vegetable are boiled in little water with chilli or black pepper with spices.

Fresh mixed green vegetables

Florets of cauliflower stir fried with bell peppers, onions and tomato

Minced cottage cheese in mildly spiced creamy tomato gravy garnished with cashew.

Cooked in kadhai masala with onions, bell pepper and tomato.

Puree of baked eggplant sorted with onion and tomatoes.

Yellow lentil with tomato and spices. Vegan.

Creamed lentils prepared with butter cream and touch of spice.

Potato cooked with tomato, mint, celantro, and blended with Indian spice

Fried cubes of cottage cheese cooked in mildly spiced cream tomato gravy.

Homemade cottage cheese cooked in cream and tomato sauce with spices.

Chickpeas cooked with special spices in north frontier style. Vegan.

Homemade cheese and peas cooked with onions, garlic and exotic spices.

Homemade cheese and peas cooked with onion, garlic and exotic spices.

Mixed vegetables cooked in creamy onion gravy.

Mushroom cheese and vegetable tossed with blend of spices simmered in rice Indian gravy.

Red kidney beans cooked in a spicy onion and tomato masala. Vegan.

Potatoes cubes and cauliflower tossed in home ground spices flavored with fresh cilantro and green chilli. Vegan.

Mashed potato, carrot, cheese dumplings cooked in rice creamy sauce.

Ground spinach cooked with cottage cheese.

Fried okra tampered with onion, tomato and cilantro. Vegan.

A variety of vegetable and nuts cooked in a creamy sauce.

Deep fried fretter cooked with yogurt sauce.

Broccoli flower sauteed with peppers, tomatoes and yogurt. Served with naan or white rice. Vegetarian.

Homemade cottage cheese cooked in cream and tomato sauce with spices served with naan or white rice. Vegetarian.

Chickpeas prepared northern Indian-style served with puri. Vegetarian.

Patato cooked with tamato, mint, celantro & blended with Indian spice

Chickpeas prepared north Indian style with wheat puffed bread

Veggies cooked in kholapuri masala with onions, ginger and exotic spices

Chicken cooked with mildly spiced tomato creamy sauce.

Lamb cooked with mildly cream and almond sauce.

Minced mutton tempered with coriander, chili and tomato.

Boneless skinless chicken breast cooked with fresh tomatoes and onions in a fiery hot sauce.

Chicken cooked in kadai masala with onion, bell pepper and tomato.

Chicken cooked in freshly ground chettinad masala

Chicken cooked with freshly ground spinach and seasoned with fresh Indian spices.

Highly spiced chicken cooked in a tangy sauce with potatoes, herbs and spices.

Highly spiced goat cooked in a tangy sauce with potatoes, herbs and spices.

Highly spiced lamb cooked in a tangy sauce with potatoes, herbs and spices.

Goat is cooked with red sorrel leaves.

Lamb is cooked with red sorrel leaves.

Chicken is cooked with red sorrel leaves.

Chicken pieces are marinated with distinctive flavors of black pepper corns and curry leaves.

Boneless tandoori chicken, garlic and butter cooked in tomato mildly spice creamy sauce.

Boneless tandoori chicken cooked in tomato cream sauce with ginger.

A traditional dish prepared with cooked with tomato, onion gravy tempered with mustard curry leaves and red chilli.

A traditional dish prepared with goat cooked with tomato, onions gravy tempered with mustard curry leaves and red chilli.

A traditional dish prepared with lamb cooked with tomato, onion gravy tempered with mustard curry leaves and red chilli.

A specialty from Kashmir, boneless meat cooked in yogurt and a blend of fragrant spices.

Lamb prepared with onions, garlic, ginger, tomatoes and fresh seasonings.

Shrimp cooked with rice Indian spices.

Special shrimp cooked with onions, saffron and gravy flavored with bay leaf and coriander.

Tilapia fish slow cooked with onions, saffron and gravy flavored with bay leaf and coriander.

Pieces of chicken are sorted in onion paste blended with spices and garnished.

Boneless chicken cubes cooked in creamy tomato gravy.

Boiled eggs are shallow fried and cooked in onion sauce, tomato and chef special spice.

Tender lamb meat chunks cooked with red chilly sauce

Chicken cooked in freshly ground chettinad masala. Served with naan or white rice.

Chunks of fried lamb pieces, onions, bell peppers, tomatoes with a touch of mild sauce. Served with naan or white rice.

Mashed potato, samosa filled with peas and tangy spices and shallow fried.

Fried Okra crispy and served tangy

Choice of roasted or oil fry

Spring roll sheets filled with a mix of stir fried veggies and deep fried.

Noodles tossed with veggies and all the classic condiments -soya source, vinegar and chilli sauce

Prepared with mixed vegetables/cauliflower and served with sauce and spices

Noodles tossed with chicken, veggies and all the classic condiments -soya source, vinegar and chilli sauce

Spring roll sheets filled with a mix of stir fried chicken and deep fried.

4 piece. Spicy tangy battered chicken drum stick served with Schezwan sauce.

Boneless chicken pieces deep fried and served in dry or gravy

Boneless chicken served with sauce and spices dry or gravy

Shrimp pieces deep fried and served in gravy.

Carrot pudding made with fresh milk and carrot. Flavored with saffron.

Dried milk balls served in rose flavored syrup.

A popular North Indian dessert of cottage cheese patties served with reduced milk and pistachio.

Homemade traditional ice cream made with mango, pista &almond flavor.

Homemade traditional almond ice cream.

Orange filled with special flavored ice cream served sliced

Coffee seeds blended with milk and sugar served hot or cold.

Special Indian tea with herbs, milk and sugar served hot.

Fresh mango pulp delicately blended with yogurt and sugar served cold.