No cuisines specified
6 jalapenos with crabmeat stuffing, lightly fried.
on 1/2 shell
crawfish tails lightly fried.
bile size tail meat lightly fried.
shrimp and oyster wrapped in bacon and deep fried
with grilled chicken
with grilled shrimp
shrimp marinated in italian, dressing with green and black olives, over mixed greens with tomatoes, eggs, and cucumbers.
grilled chicken, avocado, bacon, tomato, egg and blue cheese tossed in our vinaigrette.
mixed greens, with tomatoes, eggs and cucumbers with our honey mustard dressing.
crawfish or shrimp
shrimp, bell pepper & onions in a spicy tomato sauce.
grilled, blackened or broiled
filets with white wine sauce.
seasoned flour and buttermilk
with crabmeat stuffing
3 filets with corn meal crust.
13 to 15 plump fresh oysters.
1/2 lb fried crawfish tails.
breaded with cracker crumbs
shrimp cocktail, shrimp creole, broiled, fried and stuffed shrimp
cajun popcorn and crawfish etouffee
(select 3 items) shrimp, oysters, catfish, stuffed crab, stuffed shrimp or scallops
with crabmeat stuffing
shrimp lobsters, catfish, stuffed shrimp, and stuffed crab.
shrimp and crabmeat in a creamy white wine sauce.
crawfish etouffee sauce.
shrimp, oysters, and crawfish in a creamy beurre blanc sauce
shrimp, crawfish, bell pepper & onions in a spicy tomato sauce.
fried catfish, shrimp, oysters, stuffed crab, french fries, cinnamon rolls and dinner rolls
add ribeye steak for
12 oz certified angus with baked potato
10 oz certified angus served over mushrooms, onions, and red wine sauce, served with baked potato
add fried or broiled shrimp (6) to the above items for
skewers of filet, onions, tomatoes, and bell peppers served with rice pilaf.
8 oz cutlet topped with homemade gravy, served with french fries.
6 tenders with french fries and gravy.
1/2 lb patty with cheese, lettuce, tomato and onion, served with french fries.
grilled, blackened, or fried with lettuce, tomato and onion served with french fries.
shrimp, oysters or catfish on a french loaf with french fries.
hand breaded filet strips served with french fries and coleslaw.
our house salad with a bowl of soup (your pick)
grilled 10oz marinated breast topped with pineapple rings and teriyaki glaze
10oz grilled breast served with steamed vegetables and white rice (low in fat and calories)
10oz grilled breast, topped with sauteed mushrooms, onions, and melted mozzarella cheese.
shrimp, salmon, and crawfish in a creamy seafood sauce.
crawfish, shrimp, scallops, onions and bell peppers tossed in a spicy marinara sauce.
shrimp, mushrooms, garlic and chives served over linguini pasta.
grilled or blackened chicken in a traditional alfredo sauce over penne pasta.
Menu for Monument Inn provided by Allmenus.com
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