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To go fresh crispy tortilla chips serve with salsa.
Three fried Venezuelan corn meal cakes.
Crispy tortilla chips topped with queso sauce.
Freshly made with veggie option available.
One Whole fried plantain topped.
Fresh creamy avocado mixed with tomato, onions,jalapenos, cilantro, and lime juice.
Aged cheddar cheese mixed with pico de gallo.
Fried plantains served with Mexican crema and toppedwith queso fresco.
Loose corn on a cup topped with chipotle mayo,mexican crema and sprinkled with cotija cheese andchili powder.
Serve with pita bread.
Mixed lettuce topped with tomatoes.
A bed of crisp Romaine lettuce mixed with shreddedParmesan cheese and Caesar dressing and toppedwith croutons.
Fresh baby spinach with mandarin oranges, grapes, redonions, feta cheese, and almonds topped with balsamic dressing.
Mixed lettuce topped with onions, tomatoes, cucumbers,corn, black beans, black olives, avocado, cheese, andtortilla strips.
Mixed lettuce with Greek couscous, topped with grilledsalmon and cilantro dressing.
sliced turkey breast, turkey bacon, lettuce, tomatoes,avocado, and swiss cheese with mayo on texas toast.
Grilled onions, bell peppers, sliced beef and meltedcheese all in a roll.
Chipotle and walnuts chicken salad on a texas toastwith lettuces and tomatoes.
Served with a flour tortilla.
large tortilla filled with mexican blend cheeses served with cilantro rice and pinto beans.
Three corn tortillas.
Fried tilapia fillet served with saffron rice, black beans, andsweet plantains, topped with a fresh cabbage salad.
three corn tortillas filled with crispy tempura battered tilapiafillets topped with fresh cabbage salad, and drizzled withcrema, served with cilantro.
breaded and fried butterfly chicken breast served with whiterice, black beans, plantains, lettuce, tomato, and avocado.
White rice, black beans, shredded beef and plantains.
A bed of spaghetti pasta topped with marinara sauce.
breaded eggplant baked with marinara sauce and gratin,with mozzarella and Parmesan cheese, served withspaghetti.
Fettucini pasta served with creamy alfredo sauce.
layers of pasta baked with meat sauce, bechamel sauce,and mixed Italian cheeses.
Breaded butterfly chicken breast topped with marinarasauce and mozzarella cheese, served with spaghetti.
chicken with coconut curry sauce and zucchini squash,broccoli, and garbanzo beans, served with with jasmine rice.
fried battered Chicken and pineapple, tossed in a sweet andspicy Asian orange sauce, topped with green onions andsesame seeds, and served with jasmine rice.
Fresh Atlantic Salmon cook on a butter, wine, capers andlemon sauce.
Menu for 360 Restaurant and Catering provided by Allmenus.com
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