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Astor Cafe Bar & Grill
Two roasted fresh tomatoes and round avocado slices, 2 fresh poached eggs topped with hollandaise sauce, homemade roasted potatoes, served with side of fruit.
Two Belgian waffles, 2 sunny side up eggs, 2 strips of bacon, 2 sausage, homemade roasted potatoes.
3 Eggs scrambled, fresh sautéed mushrooms with parsley and garlic, fresh tomatoes, topped with bacon and cheese, with a side of fruit.
One arepa, shredded beef, black beans, 2 scrambled and shredded mozzarella cheese.
Baked or fried, choose from beef, chicken, ham/cheese, or spinach.
Argentinian style chorizo.
Argentinian style chorizo, 1 blood sausage cheese, 2 baked or fried empanada, 2 taquenos.
Queso y membrillo, platano macho y queso.
Flavorful curried ground beef, carrot bredie, flaky pastry crust.
South Africa style fried calamari tube served with South African mild whiskey sauce.
Served on crushed ice, with fresh lemon and Tabasco.
12 mussel meat in shells cooked in a creamy tomato South African sauce.
5 Griddled prawns with a spicy cream sauce and topped with chili green salsa.
Refreshing vegetable spicy tomato bean relish that will provoke your taste buds, served with pure and bread.
4 Slices of round baguette bread topped with a Durban chicken curry. Simply South Africa.
Pan fried bacon wrapped scallops, topped with a cilantro sauce.
3 Eggs omelet, mushrooms, onions, organic spinach, fresh tomatoes, mozzarella cheese served with 2 slices of toast.
3 Eggs omelet, stuffed fresh tomatoes, fresh mozzarella cheese, fresh basil with a side of fruit and 2 slices of toast.
3 Eggs omelet, stuffed with bacon, pork sausage, ham, onions, tomatoes, mozzarella cheese with a side of fruit and 2 slices of toast.
Two scrambled eggs, 2 bacon strips and 2 buttermilk biscuits with gravy.
3 Buttermilk pancakes with whipped butter, syrup and fresh berries or chocolate morsels.
Two sunny side up eggs, 2 bacon strips, 2 pork sausages, 2 slices toast.
3 Buttermilk pancakes with whipped butter and syrup.
One Belgian waffle with 6 fresh strawberries and 5 melon drizzled with chocolate.
New. 100% organic baby spring mix with boiled eggs, fresh avocado and raisins.
Blue cheese, spinach, walnuts and mango.
Romaine lettuce topped with sliced tomatoes, buffalo mozzarella and basil pesto, dressed with Sun-Dried tomato vinaigrette.
New. Organic spring mix with carrots, tomatoes.
12 Ounces served with 2 sides of steam veggies and homemade mashed potatoes in a Macallan Whiskey BBQ sauce.
Two fried eggs.
8 Ounces outside skirt steak, 1 chorizo served with criollo sauce, french fries or house salad.
Pasta with choice of sauce: choose from, pomodoro, bolognese, Alfredo or pink sauce.
12 Ounces of entrana outside skirt steak with 2 sides, fries or house salad.
Fried plantain, 8 ounces certified ground beef steak, lettuce, tomato, pickles, mozzarella cheese and mayonnaise served with a side of sweet French fries.
Steak served with green beans and mashed potatoes.
12 Ounces of grilled ribeye steak served with green beans and mashed potatoes.
Served with fries or house salad.
Homemade potato dumplings with choice of sauce.
Venezuelan fried plantain wonder. Served shredded with beef or chicken with lettuce, tomato, white cheese, and ketchup.
Breaded beef or chicken, pomodoro sauce, ham, cheese and 2 slices of fresh tomato, served with fries or house salad.
8 Ounces of outside black Angus beef, Argentinian chorizo, cured pork sausage (sarchicha), sweet fried plantain, rice and chimichurri sauce.
French bread, entrana (steak), fried eggs, ham, cheese, lettuce and tomatoes served with a side of French fries.
4 cheeses with choice of sauce.
Rice, shredded beef, fried plantains and black beans.
8 Ounces certified ground beef steak, fried onion rings, lettuce, tomato, pickles, jalapeños, Cheddar cheese, mayonnaise, mustard and ketchup served with a side of French fries.
8 Ounces outside skirt steak, 2 sunny side up eggs, homemade roasted potatoes and a side of fruit.
Toasted English muffin, prosciutto and poached eggs topped with cayenne citrus hollandaise with house salad and a side of fruit.
Toasted English muffin, fresh mozzarella cheese, fresh basil and poached eggs topped with cayenne citrus hollandaise, served with homemade roasted potatoes and a side of fruit.
One big croissant, ham, avocado and poached eggs topped with cayenne citrus hollandaise served with homemade potatoes and a side of fruit.
Short ribs, sweet bread, skirt steak, chicken, sausage and blood sausage, mollejas, asado, entraña, pollo, chorizo, morcilla. Served with French fries and house salad.
Short ribs, sweet bread, skirt steak, chicken, sausage and blood sausage, mollejas, asado, entraña, pollo, chorizo, morcilla. Served with French fries and house salad.
Served with butter, jam and a side of fruit.
Topped with berries and honey.
With yogurt and fresh berries.
One French toast, 1 scrambled egg, 1 sausage and kids juice.
One Belgian waffle topped with dulce de leche, 1 scrambled egg, 1 sausage, side of syrup and 1 kids juice.
A skewer of deboned, Flamed-Grilled chicken thighs marinated in Peri-Peri with mixed herbs and fresh grilled bell peppers and onions served with 2 sides. Peri-Peri fries, and South African yellow rice.
Whole white bass fresh fish, marinated with secret southern African sauce, fried sweet plantains and salad. The real African flavor.
Fresh red snapper fish, marinated with secret southern African sauce, fried sweet plantains and salad. The real South African flavor ends here.
Prawns, scallops, Peri-Peri shrimp, mussels, fried calamari, mix grill vegetables, South African.
Basted pork marinated South African style, bell peppers and onions, chimichurri, South African red whiskey mild spice sauce. Steamed vegetables and homemade mashed potatoes.
Sautéed shrimp, butter garlic sauce, South African yellow rice.
3 mild lamb chops flame grilled, marinated with Peri-Peri sauce, a side of homemade mashed potatoes and side of salad.
Basted beef tenderloin marinated South African style, bell peppers and onions, chimichurri, South African style. Side of Peri-Peri fries and Stir-Fry vegetables.
A skewer of deboned, Flamed-Grilled chicken thighs with feta cheese. Marinated with South Africa mixed herbs, fresh grilled bell peppers served with 2 sides, Stir-Fry vegetables, Peri-Peri fries.
8 Ounces of Chilean sea bass and lemon cream sauce, sautéed mix grill vegetables and homemade mashed potatoes.
Cheese, onions and garlic.
Imported Italian Dry-Cured ham.
Ham, red pepper, homemade tomato sauce and olives.
With pear sugar.
Selection of organic tea.
Chai tea, hot milk.
100% fresh.
Menu for Astor Cafe Bar & Grill provided by Allmenus.com
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