Sweet potatoes are done right at 7Spice. 710 Cal.
Served in trios, these are a must-try. 111 0-1370 Cal
½ Lb. of EZ-Peel shrimp, served with 1 Corn & 3 Potatoes. 690 Cal
1 Lb. of EZ-Peel shrimp, served with 1 Corn & 3 Potatoes. 970 Cal
½ Lb. of Head-on shrimp, served with 1 Corn & 3 Potatoes. 730 Cal
1 Lb. of Head-on shrimp, served with 1 Corn & 3 Potatoes. 1060 Cal
½ Lb. New Zealand Greenshell Mussels, served with 1 corn & 3 potatoes. Choose your sauce and heat level. 675 Cal
1 Lb. New Zealand Greenshell Mussels, served with 1 corn & 3 potatoes. Choose your sauce and heat level. 785 Cal
1/2 Lb. Snow Crab, served with 1 Corn & 3 Potatoes. 610 Cal
1 Lb. Snow Crab, served with 1 Corn & 3 Potatoes. 820 Cal
1/2 Lb. EZ-Peel Shrimp and 1/2 Lb. New Zealand Greenshell Mussels, served with 1 corn & 3 potatoes. Choose your sauce and heat level. 795 Cal
1/2 Lb. Snow Crab and 1/2 Lb. EZ-Peel shrimp, served with 1 Corn & 3 Potatoes. 890 Cal
1/2 Lb. EZ-Peel Shrimp + 1/2 Lb. Snow Crab + 1/2 Lb. New Zealand Greenshell Mussels, served with 1 corn & 3 potatoes. Choose your sauce and heat level. 1000 Cal
1 Lb. of snow crab and 1 Lb. of EZ-Peel shrimp, served with 1 Corn & 3 Potatoes. 1220 Cal
2 Lbs of juicy crawfish, served with 1 Corn & 3 Potatoes. 1020 Cal
1/2 Lb. Head-on Shrimp, you can choose your favorite 7Spice flavor for it. 330 Cal
1 Lb. of Head-on shrimp, you can choose your favorite 7Spice flavor for it. 650 Cal
1/2 Lb. EZ-Peel Shrimp, you can choose your favorite 7Spice flavor for it. 280 Cal
1 Lb. of EZ-Peel shrimp, you can choose your favorite 7Spice flavor for it. 560 Cal
New Zealand Greenshell Mussels, sold by the pound; choose your sauce and heat level. 530 Cal
1/2 Lb. Snow Crab, you can choose your favorite 7Spice flavor for it. 210 Cal
1 Lb. of Snow Crab, you can choose your favorite 7Spice flavor for it. 410 Cal
1 Lb. of Crawfish, you can choose your favorite flavor for us to toss it in. 390 Cal
1 Corn on the Cob. 80 Cal
3 Redskin Potatoes. 280 Cal
1 Sausage. 320 Cal
1 boiled Egg. 120 Cal
Medium White Rice. 220 Cal
Homemade 7Spice Butter. 110 Cal
2 chicken tenders and 1 fish (Catfish or Tilapia), served with a side and garlic toast. 470-1750 Cal
4 chicken tenders and 2 fish (Catfish or Tilapia), served with a side and garlic toast. 680-2460 Cal
2 chicken tenders and 3 butterfly shrimp, served with a side and garlic toast. 450-1500 Cal
4 chicken tenders and 6 butterfly shrimp, served with a side and garlic toast. 630-1980 Cal
1 fish (Catfish or Tilapia) and 3 butterfly shrimp, served with a side and garlic toast. 410-1590 Cal
2 fish (Catfish or Tilapia) and 6 butterfly shrimp, served with a side and garlic toast. 560-2140 Cal
Made in-house, 3 Boudin Balls. Served with a side and garlic toast. 1350-2110 Cal
Made in-house, 5 Boudin Balls. Served with a side and garlic toast. 2070-2840 Cal
3 chicken tenders, served with a side and garlic toast. 450-1500 Cal
5 chicken tenders, served with a side and garlic toast. 570-1820 Cal
1 fish (Catfish or Tilapia), served with a side and garlic toast. 350-1430 Cal
2 fish (Catfish or Tilapia), served with a side and garlic toast. 440-1830 Cal
6 butterfly shrimp, served with a side and garlic toast. 390-1340 Cal
9 butterfly shrimp, served with a side and garlic toast. 450-1500 Cal
Crawfish tails seasoned, battered, and deep-fried. Served with a side and garlic toast. 580-1340 Cal
Crawfish tails seasoned, battered, and deep-fried. Served with a side and garlic toast. 730-1500 Cal
1 fish (Catfish or Tilapia) & 2 chicken tenders & 3 butterfly shrimp. Served with a side and garlic toast. 530-1900 Cal
Choice of chicken tenders, Catfish, or shrimp. Served with a side and garlic toast. 870-1520 Cal
16 chicken tenders, served with 2 large sides, 4 dips, and 6 garlic toast. 2040-6140 Cal
6 fish (Catfish or Tilapia), served with 2 large sides, 4 dips, and 6 garlic toast. 1610-6000 Cal
20 butterfly shrimp, served with 2 large sides, 4 dips, and 6 garlic toast. 1480-4650 Cal
4 fish (Catfish or Tilapia) and 10 butterfly shrimp. Served with 2 large sides, 4 dips, and 6 garlic toast. 1630-5720 Cal
4 chicken tenders, 3 fish (Catfish or Tilapia), and 6 butterfly shrimp. Served with 2 large sides, 4 dips, and 6 garlic toast. 1710-5750 Cal
7 chicken tenders, 4 fish (Catfish or Tilapia), and 12 butterfly shrimp. Served with 3 large sides, 6 Dips, and 8 Garlic Toast. 2550-8650 Cal
A classic you must try at 7Spice. Served with sausage, rice, and garlic toast. 470 Cal
Experience the full flavor of our red beans and rice, generously paired with a whole, split sausage for those with a bigger appetite. 950 Cal
Our home-made Gumbo with dark roux and the holy trinity. Served with white rice on the side, 2 to 4 proteins, and crackers. 280-310 Cal
Our home-made Gumbo with dark roux and the holy trinity. Served with white rice on the side, 2 to 4 proteins, and crackers. 520-570 Cal
The original smothering sauce, integrated with 6 blackened shrimp. Served with white rice and toast. 1700 Cal
The original smothering sauce, integrated with 4 oz of crawfish tails. Served with white rice and toast. 1700 Cal
The original smothering sauce, integrated with 6 blackened shrimp and 2 oz of crawfish tails. Served with white rice and toast. 1780 Cal
The original smothering sauce, integrated with 3 pieces of blackened chicken and an option to add 2 oz of crawfish tails. Served with white rice and toast. 1770 Cal
The flavorful dish you will not taste anywhere else, with your choice of sausage, shrimp, chicken, or crawfish tails. 1370 Cal
Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with 3 pieces of blackened chicken. Served with garlic toast. 1590 Cal
Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with 6 pieces of blackened shrimp. Served with garlic toast. 1530 Cal
Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with 6 pieces of blackened shrimp and 2 pieces of blackened chicken. Served with garlic toast. 1650 Cal
A healthier alternative with Romaine lettuce, tomatoes, cheese, sliced eggs, and croutons. Your choice of fried/blackened protein: 6 shrimps, 3 tenders, or 1 fish 560-1210 Cal
60-160 Cal
90-400 Cal
90-400 Cal
60-160 Cal
360 Cal
610 Cal
Seasoned fries. 660 Cal
Seasoned fries. 920 Cal
Creamy coleslaw made in-house. 340 Cal
Creamy coleslaw made in-house. 690 Cal
Prepared with our recipe. 390 Cal
Prepared with our recipe. 780 Cal
Cajun fried rice with a flavor you will not taste anywhere else. 490 Cal
Cajun fried rice with a flavor you will not taste anywhere else. 980 Cal
Medium White Rice. 220 Cal
Large white rice. 450 Cal
A mix of greens, tomato, cheese, and croutons. 290-540 Cal
2 corn on the cob. One of the new favorites! 150 Cal
3 corn on the cob. One of the new favorites! 230 Cal
4 pieces of boiled redskin potatoes in garlic butter sauce. 380 Cal
6 pieces of boiled redskin potatoes in garlic butter sauce. 570 Cal
1 piece of Garlic Toast. 90 Cal
4 pieces of Garlic Toast. 340 Cal
6 pieces of Garlic Toast. 520 Cal
Home-made Ranch. 250 Cal
Home-made Cocktail sauce. 30 Cal
Home-made Remoulade sauce. 290 Cal
Home-made Tartar sauce. 210 Cal
Home-made 7Spice butter. 110 Cal
25 Chicken Tenders. Served with 8 (2 Oz.) Dips. 1720-6230 Cal
50 Chicken Bites. Served with 8 (2 Oz.) Dips. 1720-6230 Cal
20 PCs. Catfish strips. Served with 8 (2 Oz.) Dips. 1100-6270 Cal
50 butterfly shrimps. Served with 8 (2 Oz.) Dips. 1220-4880 Cal
20 Boudin Balls. Served with 1 Lb Ranch or Remoulade Sauce. 7440-9500 Cal
1/2 Pan of Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with blackened chicken. Served with 6 Garlic Toast. 6350 Cal
1/2 Pan of Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with blackened shrimp. Served with 6 Garlic Toast. 6110 Cal
1/2 Pan of Linguine pasta tossed with sausage & tomatoes in Cajun Cream sauce, topped with blackened shrimp & chicken. Served with 6 Garlic Toast. 6590 Cal
1 Quart of Gumbo, your choice of 2 Proteins. Served with Rice on the side. 1120-1240 Cal
1 Quart of Chicken, Shrimp, Crawfish Tails & Sausage Gumbo, served with Rice on the side. 1440 Cal
1/2 Gallon of Gumbo, your choice of 2 Proteins. Served with Rice on the side. 2240-2490 Cal
1/2 Gallon of Chicken, Shrimp, Crawfish Tails & Sausage Gumbo. Served with Rice on the Side. 2880 Cal
1 Quart of Shrimp & Crawfish Etouffee. Served with 6 Garlic Toasts and Rice on the side. 2440 Cal
1/2 Gallon of Shrimp & Crawfish Etouffee. Served with 12 Garlic Toasts and Rice on the Side. 4880 Cal
1 Quart of Red Beans and Rice. Your choice of Sausage or without Sausage. Served with Rice on the side. 940 Cal
1/2 Gallon of Red Beans and Rice. Your choice of Sausage or without Sausage. Served with Rice on the side. 1880 Cal
1/2 Pan of Cole Slaw. 4820 Cal
1/2 Pan of Dirty Rice. 5490 Cal
10 Corn on the Cob and 20 Redskin Potatoes. 2190 Cal
1/2 Pan of Cajun Fried Rice, your choice of Chicken or Sausage. 5460 Cal
1/2 Pan of Cajun Fried Rice, your choice of Chicken and Sausage or Chicken and Shrimp. 6240 Cal
1/2 Pan of Deluxe Cajun Fried Rice with Shrimp, Sausage, Crawfish Tails & Chicken. 6870 Cal
10 pieces of Garlic Toast