Fits for two, comes with raita, salan and appetizer

Traditional tomato/onion base with a touch of coconut/tamarind paste and spices.

A rich creamy tomato, onion and coriander gravy served with tandoori protein.

Classic Indian dish cooked with spinach and thickened with cream.

A blend of red chilis, vinegar, ginger, cumin and mustard seeds.

Sauteed onion and bell pepper in a masala gravy.

freshly chopped fenugreek leaves and Indian spices.

Mixture of spices along with cashew nuts, fresh ginger, green chilies and cream.