Warm pretzels served with liptauer, a traditional austrian cheese spread "customer favorite".

Rolled black forest ham, filled with the chef 's special horseradish cream filling.

Camembert cheese, breaded and lightly fried to a golden brown, served with cranberry cream sauce.

An assortment of our traditional sausages, served on a bed of sauerkraut, with düsseldorf mustard.

Pork schnitzel, swiss cheese, lingonberry aioli, marinated pickles on a brioche roll, with potato salad.

Grilled brat sausage, sauerkraut, mustard aioli with marinated bell peppers on a Kaiser pretzel roll, with potato salad.

Organic spring mix, tomatoes and our special homemade white balsamic chive dressing.

Sliced cucumber in a paprika sour cream sauce, austrian potato salad and a mixed green salad.

Organic spring mix, with black forest ham and cheese rolls, tomatoes, jorg's mozart dressing, topped with a grilled chicken breast.

Organic spring? mix, with tomatoes, red onions, dry cranberries, croutons, breaded chicken schnitzel strips and chef david's honey mustard dressing.

Organic spring mix, with smoked apple wood bacon, croutons, tomatoes, red onions, sweet corn, hard boiled egg, breaded chicken schnitzel strips and a yogurt herb dressing.

A chicken schnitzel topped with black forest ham, swiss cheese, on a toasted sourdough baguette with pommes frites and cranberry cream sauce.

A grilled chicken topped with swiss cheese, caramelized onions, tomatoes, served on a pretzel roll with pommes frites.

A chicken schnitzel with swiss cheese on a toasted sourdough baguette, with pommes frites and cranberry cream sauce.

Smoked bratwurst in a laugen pretzel roll, served with pommes frites, sauerkraut, and düsseldorf mustard.

Black forest? ham, swiss cheese on a laugen pretzel bread, served with pommes frites and horseradish cream sauce.

Your choice of tender breaded chicken or pork cutlet, served with potato salad, braised red cabbage and lingonberries.

A viennese tradition, tender breaded veal cutlet, served with potato salad, braised red cabbage and lingonberries.

Tender breaded pork cutlet, served with austrian spätzle, sauerkraut and a side of caramelized onion crème sauce.

Sautéed chicken? or pork cutlet in a grilled mushrooms crème sauce, served with austrian spätzle and braised red cabbage.

Sautéed chicken or pork cutlet in a caramelized onion crème sauce, served with austrian spätzle and braised red cabbage.

Sautéed chicken or pork cutlet in a sweet Hungarian paprika crème sauce, served with austrian spätzle and braised red cabbage.

Sautéed chicken or pork cutlet, in a sautéed onion caper and lemon zest crème sauce, served with austrian spätzle and braised red cabbage.

Choice of kärntner rahm onion, jäger mushroom, oma's paprika or Kaiser franz josef.

Double smoked pork chop, served with austrian potato salad, sauerkraut, and düsseldorf mustard.

Austrian spätzle tossed with a mushroom and chive creme sauce.

Create your own plate - your choice of three items from our "beilagen-sides list".

Choice of two sausages: smoked bratwurst, knackwurst or weisswurst.

Your choice of one of the following sausages Vienna käse kreiner wurst - large smoked bratwurst with swiss cheese oktoberfest bratwurst- large original grobe oktoberfest bratwurst budapest bratwurst - large smoked spicy bratwurst - for a big appetite.

Toasted cheese sandwich, served with pommes frites and ketchup.

Knackwurst, served with pommes frites and ketchup.

Breaded chicken strips, served with pommes frites and ketchup.