Scratch made spicy queso served with crispy tortilla chips. Add seasoned beef for an extra charge.

Rich, creamy spinach artichoke dip served with crispy tortilla chips.

Made in house and topped with melted cheese & bacon pieces. Served with sour cream.

Pickle chips lightly battered, golden fried and served with Peppercorn Ranch dressing.

Tossed in our signature breading then deep fried and topped with parmesan cheese. Served with Peppercorn Ranch dressing.

Pan-seared seasoned shrimp served in a skillet of beer-infused buttery garlic sauce. Oven bread for dippin' and soppin'!

Hand-breaded shrimp lightly fried & tossed in our spicy, creamy sweet chili sauce.

Boneless chicken hand-battered, fried and tossed in Buffalo sauce.

Full pound of our slow-smoked chicken wings. Flash-fried crispy and served naked or tossed in Buffalo sauce.

Marinated chicken, melted Jack cheese and garden salsa loaded in to a grilled flour tortilla.

Pickle chips lightly battered, golden fried and served with peppercorn ranch dressing.

Crisp, cold greens tossed in Salsa Ranch dressing topped with cheddar cheese, black bean corn salsa, tortilla strips, Raspberry Chipotle sauce and your choice of protein.

Hearts of romaine & scratch baked garlic croutons tossed in Caesar dressing and topped with asiago cheese & your choice of protein.

Crisp, cold greens topped with cheddar cheese, tomatoes, red onions, diced eggs, bacon, scratch baked garlic croutons, and your choice of scratch made dressing and protein.

Hearty USDA choice sirloin hand-cut, seasoned and grilled to perfection.

Hand-cut 10 oz. sirloin seasoned and grilled to perfection. Topped with a melted Bleu Cheese crust.

Hearty USDA choice ribeye aged, hand-cut, seasoned and grilled to perfection. This is our most flavorful steak.

Fresh grilled vegetables and steak tips basted with a pineapple ginger soy glaze. Served on seasoned rice. Choice of one additional scratch made side.

Three 3oz. cuts of seasoned grilled filet topped with our Peppercorn Cream sauce.

Thick, hand-cut, seasoned and grilled to perfection.

Three 3 oz. cuts of seasoned grilled filet topped with our Peppercorn Cream sauce.

Thick, hand-cut, seasoned and grilled to perfection.

Hearty USDA choice sirloin hand-cut, seasoned and grilled to perfection.

8 oz. Rainbow Trout lightly seasoned, pan-seared and topped with a light lemon butter. Served with seasoned rice & your choice of one scratch made side.

Farm-raised catfish fillets hand-breaded in southern cornmeal. Served with french fries & coleslaw.

Green chili cheddar cheese grits topped with sauteed shrimp, bacon, mushrooms & green onions tossed in a tomato lobster cream sauce.

Cajun seasoned catfish topped with sauteed shrimp, mushrooms & red peppers then tossed in our lobster cream sauce. Served on seasoned rice. Choice of one additional scratch made side.

Atlantic Cod in our hose made batter fried golden brown and served with french fries & coleslaw.

Salmon fillet lightly seasoned, seared and drizzled with our honey lime sauce. Served with seasoned rice & your choice of one scratch made side.

Yellowfin Ahi tuna steak grilled to medium rare and drizzled with a sesame balsamic fusion. Served with seasoned rice & your choice of one scratch made side.

Hearty portion of tender fall-off-the-bone ribs slow smoked, specially seasoned and covered in our sweet tangy BBQ sauce.

BBQ basted chicken topped with ham, cheddar cheese, crispy bacon & Honey Mustard.

Hand-breaded, golden fried, fresh chicken tenders served with your choice of dipping sauce.

Grilled chicken breast marinated and glazed Hawaiian style then topped with pineapple salsa.

Two center cut boneless pork chops chili rubbed and topped with honey lime sauce.

Hand-breaded, golden fried, fresh chicken tenders served with a choice of two scratch made sides and your choice of dipping sauces.

Beer-braised brisket seasoned with our homemade special blend of herbs and spices.

Fresh hand-cut Black Angus sirloin tenderized, hand-breaded and fried. Topped with our lodge inspired scratch made cream gravy.

Bowtie pasta, Cajun seasoned chicken, shrimp, onions, jalepenos, peppers & andouille sausage tossed in our homemade tomato cream sauce.

Bowtie pasta tossed with sauteed chicken, bacon, red & green onions & asiago cream sauce.

Our spicy on a classic dish. Ground chuck, fresh onions, green peppers, jalapenos, herbs & spices. Topped with brown gravy, bacon & fried onion straws.

Hand-breaded, tenderized pork loin fried and topped with our lodge inspired scratch made cream gravy.

Tender chicken breast hand-breaded, golden fried and topped with our lodge inspired scratch made cream gravy.

Choice aged beef slow-roasted in its own gravy with carrots, celery & onions.

A blend of ground chuck, seasoned pork, jalapenos, herbs and spices wrapped in bacon, topped with homemade brown gravy and fried onion strips. Served with mashed potatoes and your choice of 1 made-from-scratch side. Spicy.

Two quarter pound beef patties with American cheese.

Jalapenos & onions sauteed in a spicy habanero sauce, chipotle mayo, pepper jack cheese.

Two quarter pound beef patties, fried onion strips, bacon, chipotle mayonnaise & fresh crumbled bleu cheese.

6 oz. of 100% plant based protein. Served with American cheese.

Ham, turkey, American & jack cheese, lightly fried and topped with powdered sugar. Served with our raspberry preserves & french fries.

Ham, turkey & bacon with American & jack cheeses, lettuce, tomato & our house made club sauce. Served with french fries.

Hand-breaded fried chicken breast tossed in Buffalo sauce then topped with red onions, lettuce & tomato. Served with french fries.

Tender marinated strips of steak, caramelized onions, mushrooms & melted pepper jack cheese. Served on a toasted hoagie with chipotle mayo & french fries.

Grilled chicken breast with bacon & melted Jack cheese topped with red onions, lettuce & tomato. Served with french fries.

Thinly-sliced turkey piled high on a brioche bun and topped with sliced bacon, Jack cheese, lettuce, tomato and mayo.

Tender marinated strips of steak, grilled onions, peppers, pico de gallo, cheddar & jack cheese loaded into grilled flour tortillas. Served with crispy tortilla chips & zesty garden fresh salsa.

White fish, Pow Wow sauce, shredded lettuce, pico de gallo, cheddar & jack cheese loaded into a grilled flour tortilla. Served with crispy tortilla chips & zesty fresh garden salsa.

A generous portion of fried Atlantic Cod on our toasted brioche bun with scratch made malt vinegar mayo, American cheese, lettuce and tomato. Served with french fries.

Four meats (pepperoni, ham, bacon & Cajun sausage) covered in five cheeses.

Grilled chicken, red onions & BBQ sauce covered in cheddar & jack cheeses then sprinkled with red peppers, green peppers & jalapenos.

Blend of mozzarella, provolone, parmesan, romano & asiago cheeses loaded with pepperoni.

Rich, creamy spinach artichoke dip, bacon, grilled chicken & our blend of 5 cheeses.

Green & red peppers, mushrooms, tomatoes & onions on top of our blend of five cheeses.

Served with a choice of 1 made-from-scratch side.

Lightly fried and sprinkled with cinnamon sugar, then topped with vanilla ice cream & caramel sauce.

Warm double chocolate chip brownie topped with vanilla ice cream, chocolate sauce & whipped cream.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

32oz Aspen Creek Grill Logo'd Souvenir Cup.

Served with 2 made-from-scratch sides.

Grilled chicken breast marinated and glazed Hawaiian style, then topped with pineapple salsa and served with 2 sides.

24 Hand-breaded, golden fried, fresh chicken tenders served with your choice of two shareable scratch made sides & your choice of scratch made ranch, honey mustard or BBQ for dippin'.

Bowtie pasta tossed with sautéed chicken, bacon, red & green onions & asiago cream sauce.

4 fresh 8 oz. chicken breasts marinated and glazed Hawaiian style, served with pineapple salsa.

Our spin on a classic dish: ground chuck, fresh onions, green peppers, jalapenos, herbs & spices, served with brown gravy, bacon & fried onion straws.

Hand Cut Black Angus Choice Steaks with Our Proprietary Steak Seasoning Blend.

Center Cut Boneless 7 oz. Pork Chops with Our Proprietary Seasoning Blend. 2 for $5.99

Fresh Marinated 8 oz Chicken Breast.

Boneless Skinless 7 oz Salmon with our Proprietary Seafood Seasoning Blend.