Early Morning At La Cima Club
- Huevos Rancheros $9.00
  
  Crispy corn tortilla, black bean puree, pan fried eggs, ranchero sauce and queso fresco
- Breakfast Street Tacos $8.00
  
  Scrambled eggs, papas con rajas, chorizo sausage and refried beans served on corn tortillas with a side of salsa
- Nutty French Toast $12.00
  
  Thick cut brioche, toasted almonds, pecans and maple syrup
- All American Omelet $11.00
  
  Prepared with your choice of fillings; ham, tomato, mushrooms, bell pepper, jalapeno, onion or cheese served with hash browns and your selection of meat
- Vegetable & Egg White Frittata $8.00
  
  Roasted seasonal vegetables, mozzarella cheese, mixed greens and cilantro lime cream
- Smoked Scottish Salmon & Bagel $15.00
  
  Cream cheese, tomato, red onion, boiled egg and capers
- Traditional Eggs Benedict $12.00
  
  English muffin, canadian bacon, poached eggs and hollandaise sauce served with your choice of one side
- Eggs Made to Order $9.00
  
  Your choice of eggs and meat served with hash browns and toast
- Sourdough Breakfast Sandwich $10.00
  
  Griddle ham, american cheese and eggs
- Fresh Fruit & Granola Parfait $7.00
  
  Mixed berries, greek yogurt and honey

Sides
- Applewood Smoked Bacon $4.00
- Link Sausage $4.00
- Cottage Cheese $4.00
- Texas Grapefruit $4.00
- Sliced Tomatoes $4.00
- Seasonal Berries $4.00

Assorted Breads & Pastries
- Cinnamon Roll $4.00
- Fruit Danish $4.00
- Banana Bread $4.00
- Cheese Danish $4.00
- Gluten Free Breakfast Pastries $4.00

Mustang Sunrise Cafe - Beverage Bar
- Illy Cappucino $4.00
- Illy Espresso $4.00
- Illy Cafe Late $4.00
- Berry Smoothies $4.00
- V-8 $4.00
- Red Bull $4.00

Starters
- Brie En Croute $15.25
  
  Candied walnuts, red grapes, toasted baguette and apricots preserves.
- Braised Mussels $15.50
  
  Fennel tomato broth, garlic, olive oil, grilled lemon and grilled baguette.
- Mediterranean Tapas $13.25
  
  Hummus, tzatziki, warm artichoke dip and toasted pita
- Roasted Olives $12.25
  
  Greek olive assortment with rosemary, orange zest, red chili flakes and olive oil served with toasted french baguette slices
- W.G. Crab Cake $14.25
  
  Crisp green apple slaw and cilantro aioli

Soups & Side Salads
- Caesar Salad $8.50
  
  Crisp romaine, caesar dressing, shaved asiago cheese, cracked black pepper and olive oil crostini
- Beet & Goat Cheese Salad $8.50
  
  Mixed greens, roasted beets, goat cheese and toasted pistachios tossed with champagna vinaigrette. Gluten free
- Corn Chowder soup $6.00
  
  Creamy sweet corn, lump crab, fresh herbs and cornbread crumbles
- Soup of the Day $5.50
  
  Selection changes daily
- 360 Salad $7.50
  
  Trio of baby greens, sun-dried cranberries, spiced pecans, feta cheese and honey balsamic vinaigrette

Mustang Pub
- Seared Salmon $25.75
  
  Creamy parmesan couscous, pickled onions and dilled cucumbers
- Oven Roasted Chicken Breast $21.25
  
  Fingerling potatoes, pancetta, broccolini and maple apple cider jus. Gluten free
- Shrimp Cocktail $12.00
  
  Avocado, mango and cocktail sauce
- Cobb $16.00
  
  Mixed greens with avocado, tomato, egg, crisp bacon, blue cheese, grilled chicken and your choice of dressing.

Chef Recommendations
- Grilled Cowboy Bone-in Ribeye $48.00
  
  Seasonal vegetable medley, thyme roasted fingerling potatoes, herb butter and crispy onions
- Grilled Colorado Lamb Chops $35.25
  
  Stacked potatoes, roasted tomato and grilled asparagus
- Filet Borderlaise $39.00
  
  Fire grilled beef tenderloin, asparagus, whipped potatoes and sauce hollandise
- Boneless Braised Short Rib $34.00
  
  Cheddar bacon mashed potatoes, guiness sriracha BBQ sauce, wilted garlic spinach and haricot vert beans
- Wild Mushroom Saute $16.00
  
  Caramelized onions and roasted garlic polenta
- Grilled Quail wih Apples and Thyme $29.25
  
  Applewood smoked bacon and caramelized shallot

Member Favorites
- Seared Halibut $36.00
  
  Pan seared halibut filet, roasted potatoes, piquant peppers and fennel tomato broth
- Crusted Angus New York Strip $33.25
  
  Peppercorn and wild mushroom rub, parmesan rosemary yukon steak fries, baby vegetables and brandy dried currant demi cream
- Ahi Nicoise $19.00
  
  Black pepper seared ahi tuna, mixed greens, haricot vert, pee wee potatoes, grape tomatoes, olives, capers and lemon vinaigrette
- Gluten Free Pasta Primevera $15.25
  
  Fusilli pasta, seasonal vegetable blend, fresh basil, marinara sauce, garlic and white wine. Gluten free
- Pan Roasted Scallops $27.50
  
  Mashed potatoes, wilted arugula, white asparagus, white asparagus, lemon brown butter and crispy capers

Sides
- Herb Risotto $6.00
  
  Parmesan and cream
- Steamed Asparagus $6.00
- Vegetable Medley $6.00
  
  Seasonal selection sauteed with olive oil
- Sauteed Spinach $6.00
  
  Garlic, onion, red pepper, sherry wine and olive oil
- Cauliflower Gratin $6.00
  
  Parmesan cream and buttered bread crumbs

Desserts
- Chocolate Hazelnut Gateau $8.25
  
  Creme anglaise, seasonal berries and hazelnut gelato
- Bread Pudding $7.00
  
  Maker's mark syrup and golden raisins
- Creme Brulee $8.25
  
  Classic baked custard garnished with seasonal berries. Gluten free
- Daily Sorbet $7.00
  
  Chef's daily selection garnished with seasonal berries. Gluten dree
- Strawberry Shortcake $8.00
  
  White chocolate mousse, creme anglaise, white and dark chocolate and raspberry sauce.
- Berries & Ice Cream $8.00
  
  Seasonal mixed berries and fresh mint. Gluten free

Menu for La Cima Club provided by Allmenus.com

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