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Hunan Inn
Shrimp, chicken, pork and vegetables
Shrimp vegetables and vermicelli rolled in rice paper
Choose 2 from group A and 1 from Group B
Choose 2 from group A and 2 from group B
Choose 1 from Group A and 1 from group B
Steamed shrimp, scallops, chicken and mixed vegetables
Chunks of lobster with baby corn, broccoli, snow peas in a mild white wine sauce
Sauteed shrimp, chicken, beef in Hunan black bean sauce
Shrimp and chicken sauteed in brown sauce w-steamed broccoli
Fish fillet deep fried until crispy, then covered with Szechuan Sauce
Chunks of beef deep fried in mild oil until crisp and then stirred with dried orange peel, hot pepper, gingerand garlic
Shrimp crispy fried serced with hot pepper and orange wine sauce
Shrimp and Sea Scallops crispy fried with mix vegetables
Lobster, shrimp and scallops crispy fried and sauteed with mixed vegetables in brown sauce
Scallops crispy fried with spicy and hot pepper sauce, served with steamed broccoli
Shrimp, scallops, beef and tender chicken cooked with peanuts in Kung Pao Sauce
Chunks of crispy boneless chicken with brown chile sauce. The favorite dish of General Tso, who was a famous governor of Hunan during the Sung Dynasty
Shrimp marinated with mix vegetables cooked with egg white sauce
Jumbo shrimp crispy fried servced with hot pepper and rice wine sauce
Served with 4 Pancakes, shredded green onions and plum sauce
Shrimp, chicken tender, scallops and beef with fresh vegetable cooked in brown sauce
Chunks of lobster meat sauteed with spicy red wine sauce
Chunks of lobster and chicken flaming sauteed in special Hunan sauce, served with sauteed fresh vegetables
Tender beef and sea scallops marinated and cooked with ginger, chives, snow peas, broccoli and mushroom on a sizzling platter
Jumbo shrimp sauteed with sliced garlic and shredded scallions, crispied in a hot oven
Shrimp, chicken, beef
Shrimp, chicken and Beef
Shrimp, pork, chicken
Shrimp, chicken & Beef
Menu for Hunan Inn provided by Allmenus.com
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