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Pappas Catering
Served steaming hot.
With shrimp, crispy jalapeno slices, sweet pepper habanero sauce and chipotle aioli.
Habanero cocktail sauce.
With chicken and avocado.
Fresh greens, tortilla chips, avocado, red onion and tomato with habanero crema and lime vinaigrette.
Mixed greens, mango, avocado, red onion, toasted pepitas and mango vinaigrette.
Brochette-style shrimp with chicken fajitas, sour cream, cheese and pico de gallo.
A skewer of mesquite-grilled beef and chicken fajita, bacon-wrapped shrimp, vegetablesand pineapple pico de gallo.
Mixed greens, mango, avocado, red onion, toasted pepitas and mango vinaigrette.
A fresh garden salad.
Fresh greens, tortilla chips, avocado, red onion and tomato with habanero crema and lime vinaigrette.
With guacamole and sour cream.
Beef fajita soft taco and cheese enchilada, with guacamole and pico de gallo.
With sour cream and chipotle sauce.
Choice of 1 enchilada, 1 taco and a tamale.
Two cheese enchiladas topped with chile con carne and cheese.
Tossed in chipotle butter.
Half-rack of our tender, slow-smoked pork ribs basted with chile pasilla sauce, with a chip salad.
Grilled with shredded cabbage, chipotle aioli, avocado and queso fresca.
Corn tortillas filled with fresh tilapia (fried or grilled) and jalapeno crema.
Grilled shrimp, pineapple habanero glaze, Mexican street corn.
Choice of Ixtapa beef or chicken tinga tacos, soft or crispy.
Grilled redfish, cabbage slaw, avocado, chipotle aioli and pepitas.
Choice of Ixtapa beef, chicken tinga or cheese.
With chile con carne and cheese.
With fresh crab, shrimp, scallops and avocado in a cream sauce.
Beef and chicken fajita enchiladas with chile con carne and red chile sauce.
With choice of salsa verde, sour cream or authentic red sauce.
With chile con carne and cheese.
Grilled chicken breast, slow-smoked pork ribs with chile pasilla sauce and Campfire shrimp.
Tender beef fajita, ancho honey glazed quail and shrimp brochette over grilled onions.
Skewer of mesquite-grilled beef and chicken fajitas, bacon-wrapped shrimp and vegetables with pineapple pico de gallo.
Mesquite salmon and shrimp drizzled with Mexican butter over grilled onions.
Our legendary beef tenderloin fajitas with chimichurri and crab cake-stuffed shrimp.
Basted with chile ancho honey glaze, with guacamole and pico de gallo.
Half-rack pork ribs with chicken fajitas, guacamole and pico de gallo.
Full-rack of our tender, slow-smoked pork ribs basted with chile pasilla sauce, with guacamole and pico de gallo.
4 jumbo brochette-style shrimp and half-rack pork ribs, guacamole and pico de gallo.
With avocado and pico de gallo in a light butter sauce, black beans and cilantro rice.
Spicy. Broiled butterflied shrimp with chicken fajitas, guacamole and pico de gallo.
A skewer of mesquite-grilled shrimp, stuffed with cheese and fresh jalapenos, wrapped in bacon with pico de gallo.
Spicy. Broiled butterflied shrimp served sizzling with Mexican butter, guacamole and pico de gallo.
Brochette-style shrimp with chicken fajitas with guacamole and pico de gallo.
Serves 5-6.
Two cheese enchiladas, a crispy beef taco and a pork tamale.
Lxtapa beef enchilada, a chicken tinga enchilada, a crispy chicken tinga taco and a pork tamale.
Mesquite-grilled chile relleno filled with chicken tinga and Monterey Jack and a cheese enchilada with chile con carne sauce.
3 brochette-style shrimp, a cheese enchilada and a crispy beef taco.
One chicken tinga and 1 Ixtapa beef chile relleno with ranchero verde and Monterey jack.
Two chicken tinga enchiladas, our famous beef or chicken fajita taco al carbon and a pork tamale.
Beef fajita soft taco and cheese enchilada, with guacamole and pico de gallo.
Menu for Pappas Catering provided by Allmenus.com
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