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Dennis Seafood House
Choice of a steaming bowl of gumbo or crawfish bisque & our fresh garden salad.
Choice of half fried catfish or shrimp po-boy & a cup of gumbo or crawfish bisque.
Choice of fried catfish or shrimp on a freshly baked baguette with cocktail & tartar sauce, lettuce & pickles, with french fries.
Served with shrimp etouffee pistolette & french fries.
Served with french fries.
Fried shrimp, crawfish & tilapia fillet, with french fries.
Crawfish etouffee & fried crawfish, with dirty rice.
Grilled shrimp & creamy cheese grits with andouille & sweet corn in a spicy creole butter.
Choice of fried or blackened catfish.
Grilled salmon, shrimp, and couscous in a fresh herb lemon butter.
Pan-seared tilapia with sauteed shrimp, crawfish butter, spinach & butternut squash.
Served with red beans & rice.
Toasted hazelnuts & brown butter, with spaghetti squash.
Served with shrimp etouffee pistolette & dirty rice.
Blackened catfish fillet, with dirty rice & shrimp creole over white rice.
A skewer of assorted char-grilled seafood & vegetables, with dirty rice.
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce with jumbo grilled shrimp.
Linguine with grilled chicken breast, mushrooms, spinach, Broccolini, garlic & extra virgin olive oil.
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with applewood bacon, bleu cheese, boiled eggs, avocado & tomato, drizzled with vinaigrette.
Served over romaine tossed with a creamy Caesar dressing & Parmesan cheese.
Served over romaine tossed with a creamy Caesar dressing & Parmesan cheese.
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & Monterey Jack cheese in a creamy creole dressing.
Chilled Maine lobster, shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing.
Served with cocktail sauce.
Avocado, olive oil, lemon juice, house-made cocktail sauce.
Oysters on the half shell baked with a Parmesan Romano cheese sauce.
Served with crabmeat, spinach & hollandaise.
A combination of oysters baton rouge & Pappadeaux.
Orecchiette pasta tossed with fresh crabmeat, in a three-cheese cream sauce with buttered bread crumbs.
Atlantic salmon smoked in-house with creamy maple mustard & crostinis.
Served with a sesame orange dipping sauce.
Served with fresh-cut potato sticks & creole dipping sauce.
Served with a spicy marinara sauce & lemon aioli.
Served with garlic bread.
Served with a Cajun slaw & a spicy, sweet dipping sauce.
Served with a spicy marinara sauce.
Fried or sauteed.
Served with french fries.
Cajun sausage stuffed with dirty rice.
Served with garlic bread.
Served with crab, avocado, lemon caper butter & basil.
Mini shrimp & crawfish fondeaux, fried alligator & hot smoked salmon.
Our original salad tossed with fresh vegetables, imported Kalamata olives, capers, pepperoncini peppers, oregano & feta cheese in Pappas Greek dressing.
Chopped romaine hearts, croutons, Parmesan cheese & Caesar dressing.
Served with bleu cheese dressing, bacon, tomatoes, carrots & green onion.
Served with crumbled bleu cheese, crisp red onion & a light vinaigrette.
Mixed lettuce, croutons, tomatoes, red onions & choice of dressing.
Cream-style.
Cream-style.
Pan-grilled trout & shrimp with sauteed spinach in a lemon butter sauce.
Oven-baked flounder stuffed with spinach & crabmeat, topped with shrimp & crab fingers in a light lemon butter sauce with green bean potato medley.
Grilled salmon, shrimp & crab couscous in a fresh herb lemon butter.
Grilled Mahi with lemon chile, jumbo lump crab, lemon butter & broccolini.
Grilled shrimp, sauteed spinach, creamy cheese grits with andouille & sweet corn in a spicy creole butter.
Spicy ginger glazed salmon with seared shrimp, scallop & jumbo lump crab over fresh sauteed spinach.
Oven-roasted sea bass with jumbo lump crab gratin, sauteed spinach & roasted tomatoes.
Crabmeat in lemon butter with tomato, hazelnut & green bean barley salad.
Shrimp & scallops over orecchiette pasta with jumbo lump crab & asparagus in a creamy Parmesan vodka sauce.
Served with jumbo lump crab in a light lemon butter & butternut squash risotto.
Pan-grilled, with spaghetti squash.
Char-grilled, with green beans.
Pan-grilled, with sauteed spinach.
Char-grilled, with Broccolini.
Blackened, with dirty rice.
Seared, with Broccolini.
Blackened Mahi with shrimp, scallops & crawfish in a white wine cream sauce, with dirty rice.
Blackened catfish with oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
Char-grilled salmon with shrimp, crawfish, mushrooms & spinach, in a sherry white wine sauce, with dirty rice.
Pan-grilled redfish with jumbo lump crabmeat & shrimp in a brown-butter wine sauce, with dirty rice.
Fried tilapia or catfish fillet, shrimp, crawfish & chicken tenderloins.
Two fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp & stuffed crab.
Our seafood platter with extra fried shrimp & crawfish.
Pan-grilled, with dirty rice.
Char-grilled bacon-wrapped shrimp filled with Monterey jack cheese & a sliver of jalapeno with dirty rice.
Two skewers of assorted seafood & vegetables char-grilled over dirty rice.
Served with creamy cheese grits, andouille & sweet corn.
Served with white rice.
Served with white rice.
Fried crawfish & crawfish etouffee.
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
Sixteen oz. served with mashed potatoes & Broccolini.
Served with mashed potatoes & asparagus.
8 oz. filet finished with jumbo lump crabmeat & bearnaise with mashed potatoes & asparagus.
Served with mashed potatoes & fresh green beans.
Marinated in garlic & rosemary, with mashed potatoes & fresh sauteed spinach.
Ten-twelve oz. Served with mashed potatoes & Broccolini.
Served with pappardelle pasta.
Choice of a steaming bowl of gumbo or crawfish bisque & our fresh garden salad.
Choice of a half fried catfish or shrimp po-boy & a cup of gumbo or crawfish bisque.
Choice of fried catfish or shrimp on a freshly baked baguette with cocktail & tartar sauce, lettuce & pickles, with french fries.
Served with shrimp etouffee pistolette & french fries.
Served with french fries.
Fried shrimp, crawfish & tilapia fillet, with french fries.
Crawfish etouffee & fried crawfish, with dirty rice.
Grilled shrimp & creamy cheese grits with andouille & sweet corn in a spicy creole butter.
Choice of fried or blackened catfish.
Grilled salmon, shrimp & couscous in a fresh herb lemon butter.
Pan-seared tilapia with sauteed shrimp, crawfish butter, spinach & butternut squash.
Served with red beans & rice.
Toasted hazelnuts & brown butter, with spaghetti squash.
Served with shrimp etouffee pistolette & dirty rice.
Blackened catfish fillets served with dirty rice & shrimp creole over white rice.
A skewer of assorted char-grilled seafood & vegetables, with dirty rice.
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
Linguine tossed with grilled chicken breast, mushrooms, spinach, Broccolini, garlic & extra virgin olive oil.
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with Applewood bacon, bleu cheese, boiled eggs, avocado & tomato, drizzled with vinaigrette.
Served over romaine tossed with a creamy Caesar dressing & Parmesan cheese.
Served over romaine tossed with a creamy Caesar dressing & Parmesan cheese.
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & Monterey jack cheese in a creamy creole dressing.
Chilled Maine lobster, shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing.
Served with fresh strawberries.
In a graham cracker pecan crust.
Dark chocolate layer cake with creamy cookie crumb frosting & chocolate chips.
Served with fresh fruit.
Served with vanilla ice cream & bourbon sauce.
Served with vanilla ice cream.
Served with pecans & vanilla ice cream.
Banana pudding, sweet potato pecan pie & crème Brulee.
Served with choice of side.
Avocado, olive oil, lemon juice, house-made cocktail sauce.
Half dozen oysters & a half dozen cold boiled shrimp. Prepared without mignonette.
Served with cocktail sauce.
Our original salad tossed with fresh vegetables, imported Kalamata olives, capers, pepperoncini peppers, oregano & feta cheese in Pappas Greek dressing, prepared tableside.
Mixed lettuce, tomatoes, red onions & choice of dressing. Prepared without croutons.
Chopped romaine hearts, Parmesan cheese & Caesar dressing. Prepared without croutons.
Crumbled bleu cheese, crisp red onion & a light vinaigrette.
Chilled Maine lobster, shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing.
Jumbo lump crabmeat & shrimp over iceberg & spinach mix with Applewood bacon, bleu cheese, avocado & tomato, drizzled with vinaigrette.
Sixteen oz. with mashed potatoes & Broccolini.
Served with mashed potatoes & choice of side.
Marinated in garlic & rosemary, with mashed potatoes & fresh sauteed spinach.
Ten-Twelve oz. with mashed potatoes & Broccolini. Prepared without scampi butter.
Served with broccolini.
Served with green beans.
Served with Broccolini.
Handcrafted lemonade, house-made hibiscus grenadine, a splash of club soda.
Strawberry or mango.
Menu for Dennis Seafood House provided by Allmenus.com
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