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State Fare Kitchen & Bar
Grilled or fried. Comes with house BBQ sauce.
Salsa, warm tortilla strips.
Salsa, warm tortilla strips.
House-made BBQ potato chips.
Natural ham, seasoned crackers.
Lump crab, remoulade, jalapeno.
Cheddar, queso blanco, fresh jalapenos, onion.
Local whole grain bread, mashed avocado, elote, crema, tajin.
Local whole grain bread, feta, green onion.
House Boursin, arugula.
Shrimp, andouille, blue crab, chicken, long grain rice, okra.
Fried catfish, white rice.
Fried crawfish tails, stone-ground grits.
Toasted pecans, whipped butter, praline syrup.
House brioche, sliced banana, caramel, creamy vanilla syrup, topped with blueberries.
topped with powdered sugar served with maple syrup & whipped butter
2 eggs any style, house sausage patty, spicy brown sugar bacon, skillet hash browns,and a cathead biscuit with whipped butter, and house jam.
Crisp tostadas, refried black beans, crema, avocado, Cotija, 2 eggs any style.
Tillamook cheddar, ham, toasted onions, skillet hashbrowns.
Hot sauce hollandaise, skillet hash browns.
Fried crawfish tails, poached eggs, etouffee, French bread, skillet hash browns.
Queso, sausage, bacon, hash browns, scrambled eggs, salsa.
Slaw, jalapeno hushpuppies, hand-cut fries.
2 eggs any style, diced potatoes, bell peppers.
All-natural 1/2 chicken, skillet cheddar potatoes and cauliflower.
4 oz chicken fried ribeye, 2 eggs any style, skillet hashbrowns, cathead biscuit, whipped butter & house jam
served with skillet hash browns
Tomato, red onion, blue cheese, candied pecans, bacon.
Iceberg, romaine, avocado, tomato, cucumber, asparagus, boiled egg, red onion. Add jumbo lump crab for an additional charge.
House greens, avocado, green apple, toasted almonds, green goddess dressing, feta.
Romaine, corn, black beans, Cotija, pepitas, tortilla strips.
Arugula, remoulade, balsamic reduction.
Iceberg, romaine, corn, boiled egg, bacon, tomato, avocado, blue cheese, jalapeno ranch.
American cheese, house sausage, spicy brown sugar bacon, hash browns, fried egg.
American cheese, tomato, onion, iceberg, bread, and butter pickles, states fare burger sauce.
Cheddar, queso, onion, crisp jalapeno strips.
Tillamook cheddar, braised short rib, gruyere, pickled red onion on sourdough.
Smoked turkey, cured ham, American cheese, strawberry jam.
6 oz. It comes with your choice of grilled or fried chicken. American cheese, tomato, onion, iceberg, bread and butter pickles, States Fare burger sauce. Make your fried chicken H-Town hot for an additional charge.
Grain or brioche, butter, jam.
3 pieces.
3 pieces.
2 pieces.
Whipped butter, house jam.
Served with states fare burger sauce.
Griddled sourdough, Gruyere, mozzarella, pesto, balsamic drizzle, spinach, tomato.
Arugula, tomato, green goddess dressing.
Roasted asparagus, warm tomato-caper relish.
Sushi-grade tuna, white rice, cucumber, roasted corn, pickled onion, wakame, sesame, spicy mayo drizzle.
Beyond meat vegan beef crumble, mushroom, quinoa spaghetti, tomato sauce.
Bell peppers, spinach, onions, spices.
2 poached eggs, bacon-infused quinoa, kale.
Grilled or fried. Served with house BBQ sauce.
with house made bbq chips
Salsa, warm tortilla strips. Add brisket, guacamole and pico de gallo for an additional charge.
Salsa and warm tortilla strips.
Texas caviar, jalapeno cheese, house BBQ, smoked carrot puree.
Marinated tuna, avocado, cucumber, sesame, sweet soy dressing, crispy plantain chips.
Cheddar, queso Blanco, fresh jalapeno, onion.
Smoked bacon deviled eggs, Texas cheeses, jalapeno sausage, seasoned crackers.
Served on side: sweet Sriracha, jalapeno ranch dressing, house BBQ sauce.
Corn, jalapeno, green onion, buttermilk.
Lump crab, remoulade, jalapeno.
Shrimp, andouille, blue crab, chicken, long grain rice, okra.
Guajillo chicken, rich broth, avocado, crisp tortilla strips, crema.
House greens, avocado, green apple, toasted almonds, green goddess dressing, feta.
Romaine, corn, black beans, Cotija, pepitas, tortilla strips.
Spinach, iceberg, sesame-crusted tuna, red onion, sweet soy-ginger dressing, avocado, tomato, cucumber, crispy rice.
House greens, red grape dressing, grapes, creamy goat cheese, toasted cashews.
Tomato, red onion, blue cheese, candied pecans, bacon.
House greens, cucumber, tomato, carrots, your choice of dressing.
Iceberg, romaine, corn, boiled egg, bacon, tomato, avocado, blue cheese, jalapeno ranch.
Iceberg, romaine, avocado, tomato, cucumber, asparagus, boiled egg, red onion. Add jumbo lump crab for an additional charge.
Arugula, remoulade, balsamic reduction.
All-natural 1/2 chicken, skillet cheddar potatoes and cauliflower.
Remoulade, hoppin' john rice.
1/2 lb. hand-cut, mashed potatoes, bacony green beans, East Texas cream gravy.
Slaw, jalapeno hushpuppies, hand-cut fries.
Slaw, jalapeno hushpuppies, hand-cut fries.
Fried catfish, white rice.
Fried crawfish tails, stone-ground grits.
Tillamook cheddar, green chiles, queso, tomato, sweet pepper, crisp tortilla strips.
Double cheese, toasted breadcrumbs. Add gulf trash - shrimp, andouille, crab for an additional charge.
Creole mustard glaze, bacony green beans, mashed potatoes.
Served with state fare burger sauce.
Sushi grade tuna, white rice, cucumber, roasted corn, pickled onion, wakame, sesame, spicy mayo drizzle.
Roasted asparagus, warm tomato caper relish.
Griddled sourdough, Gruyere, mozzarella, pesto, balsamic drizzle, spinach, tomato.
Beyond meat vegan beef crumble, mushrooms, quinoa spaghetti, tomato sauce.
Arugula, tomato, green goddess dressing.
Choice of blackened or fried, guacamole, pickled onion, shredded lettuce.
Texas akaushi beef, American cheese, tomato, onion, iceberg, b&b pickles, State Fare burger sauce.
Texas akaushi beef, pimento cheese, crispy onion, dill pickle, housemade BBQ.
Texas akaushi beef, cheddar, onion, crisp jalapeno strip.
House ground ribeye, Brie cheese, bacon marmalade, apple jalapeno relish, baby arugula.
Banh mi relish, cilantro, jalapeno, bibb lettuce, mayo.
Tillamook cheddar, braised short rib, Gruyere, pickled red onion on sourdough.
Sourdough, bibb lettuce, bacon marmalade, crispy bacon, state fare burger sauce.
6 oz. grilled or fried. American cheese, tomato, onion, iceberg, b&b pickle, state fare burger sauce.
Spicy mayo, lettuce, tomato. Choice of shrimp, catfish, crispy chicken.
Salsa, warm tortilla strips. Add brisket, guacamole & pico de gallo for an additional charge.
House BBQ potato chips.
Salsa and warm tortilla strips.
Texas caviar, jalapeno cheese, house BBQ, smoked carrot puree.
Marinated tuna, avocado, cucumber, sesame, sweet soy dressing, crispy Plantain chips.
Cheddar, queso blanco, fresh jalapeno, onion.
Smoked bacon deviled eggs, Texas cheeses, jalapeno sausage, seasoned crackers.
Served on side - sweet Sriracha, jalapeno ranch dressing, house BBQ sauce.
Corn, jalapeno, green onion, buttermilk.
Lump crab, remoulade, jalapeno.
Shrimp, andouille, blue crab, chicken, long grain rice, okra.
Guajillo chicken, rich broth, avocado, crisp tortilla strips, crema.
House greens, avocado, green apple, toasted almonds, green goddess dressing, feta.
Romaine, corn, black beans, Cotija, pepitas, tortilla strips.
Spinach, iceberg, sesame-crusted tuna, red onion, sweet soy-ginger dressing, avocado, tomato, cucumber, crispy rice.
House greens, red grape dressing, grapes, creamy goat cheese, toasted cashews.
Tomato, red onion, blue cheese, candied pecans, bacon.
House greens, cucumber, tomato, carrots, your choice of dressing.
Iceberg, romaine, corn, boiled egg, bacon, tomato, avocado, blue cheese, jalapeno ranch.
Iceberg, romaine, avocado, tomato, cucumber, asparagus, boiled egg, red onion. Add jumbo lump crab for an additional charge.
Arugula, remoulade, balsamic reduction.
All natural 1/2 chicken, skillet cheddar potatoes and cauliflower.
Remoulade, Hoppin' John rice.
1/2 lb. hand-cut, mashed potatoes, bacony green beans, East Texas cream gravy.
Slaw, jalapeno hushpuppies, handcut fries.
Slaw, jalapeno hushpuppies, handcut fries.
Fried gulf shrimp, catfish filet, sauteed crab cake, slaw, jalapeno hushpuppies, and hand-cut fries.
Fried crawfish tails, stone-ground grits.
Fried catfish, white rice.
Horseradish mashed potatoes, mustard au jus.
Tillamook cheddar, green chiles, queso, tomato, sweet pepper, crisp tortilla strips.
Double cheese, toasted breadcrumbs. Add "gulf trash" - shrimp, andouille, crab.
Creole mustard glaze, bacony green beans, mashed potatoes.
Finished on the grill, wild mushroom ragu, roasted potato, asparagus.
Snake river farms American wagyu bavette, choice of 3 grilled or fried jumbo shrimp.
Crabmeat, lemon butter, garlicky spinach, and mashed potatoes.
Sushi-grade tuna white rice, cucumber, roasted corn, pickled onion, wakame, sesame, spicy mayo drizzle.
Roasted asparagus, warm tomato-caper relish.
Griddled sourdough. Gruyere, mozzarella, pesto, balsamic drizzle, spinach, tomato.
Beyond meat vegan beef crumbles, mushroom, quinoa spaghetti, tomato sauce.
Arugula, tomato, green goddess dressing.
Texas akaushi beef, American cheese, tomato, onion, iceberg, b&b pickles, State Fare burger sauce.
Texas akaushi beef, pimento cheese, crispy onion, dill pickle, housemade BBQ.
Texas akaushi beef, cheddar, onion, crisp jalapeno strip.
House ground ribeye, Brie cheese, bacon marmalade, apple jalapeno relish, baby arugula.
Banh mi relish, cilantro, jalapeno, bibb lettuce, mayo.
Tillamook cheddar, braised short rib, gruyere, pickled red onion on sourdough.
6 oz. Grilled or fried. American cheese, tomato, onion, iceberg, b&b pickle, State Fare burger sauce.
Grilled or fried. Comes with house BBQ sauce.
Menu for State Fare Kitchen & Bar provided by Allmenus.com
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