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Kuu Restaurant
Choose 2 of the following sushi rolls: California, Philadelphia, tuna, spicy tuna, shrimp tempura, spicy salmon, eel, spider, vegetable.
chicken katsu, seasonal mushroom, egg, brussel sprouts and onion over steamed rice.
akaushi beef, seasonal mushroom, onion and 60 degree egg over steamed rice.
spicy chicken, chili garlic, pickled cucumbers, brussel sprouts and asparagus over steamed rice.
Serves with: miso soup or butternut squash soup, local mix green salad, white rice or elbow pasta seasonal dessert.
pepper salmon, local greens, Asian pear, miso vinaigrette, shiso edamame dressing.
Seared wagyu, local greens, golden beets, compressed strawberries, miso vinaigrette Parmesan cheese.
Butternut broth, marshmallow, miso shio, king crab.
Mild shishito pepper, bonito flakes togarashi.
Miso broth, tofu, wakame, green onion.
Soy beans, sea salt, togarashi.
Soy beans, garlic, lime zest.
Snow crab, cucumber, avocado, mayo.
Snow crab, cucumber, avocado, mayo.
Shrimp tempura, spicy tuna, avocado, cucumber.
Salmon, cream cheese, avocado, spicy, wasabi mayo, jalapeno.
Barbeque fresh water eel, cucumber, eel sauce.
Spicy salmon, cucumber.
Shrimp tempura, cream cheese, avocado, snow crab mix, serrano pepper, spicy aioli.
Shrimp tempura, cream cheese, crab mix, eel sauce.
Soft shell Crab, avocado, cucumber.
Smoked salmon, cream cheese, avocado.
Asparagus, cucumber, avocado, lettuce, yamagobo.
Shrimp tempura, cucumber, avocado, tobiko, spicy mayo.
Yellowtail, wasabi, green onion.
Barbeque fresh water eel, cucumber, eel sauce
Chopped scallop, cucumber, avocado, tobiko, Japanese mayo, green onion.
Spicy tuna, cucumber.
Portobello mushroom, asparagus, avocado, cucumber, kohirabi, yuzu kosho.
Spicy tuna, fresh water eel, crunch, avocado, sesame, eel sauce.
Shrimp tempura, cream cheese, avocado, snow crab mix, serrano pepper, spicy aioli.
Yuzu miso marinated cod, asparagus, avocado, soy paper, crispy leeks, yuzo miso.
Chopped scallop, scallion, crunch diced tuna, salmon and yellowtail, truffle yuzu vinaigrette.
King crab, yellowtail, scallion, yellow onion ,serrano pepper, yuzu garlic soy golden fish egg.
Grilled portobello mushroom, grilled wagyu ribeye, asparagus, avocado, yuzu miso.
Pepper salmon, asparagus, avocado, lime, wasabi aioli, salmon.
Tuna, Asian pear, yuzu kosho, avocado, lobster claw, edamame puree, peach kimchi emulsion.
Striped bass, yellowtail, scallion, crunch, jalapeno golden tobiko, truffle yuzu vinaigrette.
Striped bass, yuzu citrus, shiso, ponzu.
Mackerel, yuzu kosho, shiso gari.
Albacore tuna, ginger garlic soy, green onion, serrano pepper.
Japanese sea bream, yuzu citrus, smoked sea salt.
Smoked salmon, key lime.
Ahi tuna.
Salmon belly, yuzu kosho, ikura.
Amberjack, smoked sea salt.
Octopus, smoked sea salt.
Flounder, lemon yuzu, smoked sea salt, shiso.
Scottish salmon, yuzu kosho.
Yellowtail, green onion.
Octopus, smoked sea salt.
Egg custard.
Flounder, lemon yuzu, smoked sea salt, shiso.
Sweet shrimp, golden tobiko.
Freshwater eel, sesame.
Mackerel, yuzu kosho, shiso, gari.
Albacore tuna, ginger garlic soy, green onion, serrano pepper.
Portobello mushroom, yuzu kosho.
Scottish salmon, yuzu kosho.
Salmon roe.
Smoked salmon, key lime.
Japanese sea bream, yuzu citrus, smoked sea salt.
Yuzu flying fish roe.
Ahi tuna.
Snow crab.
King crab, smoked sea salt.
Striped bass, yuzu citrus, shiso, ponzu.
Avocado avocado, smoked sea salt.
Salmon belly, yuzu kosho, ikura.
Yellowtail, green onion.
Seared wagyu beef, yuzu kosho, green onion, ponzu.
Eggplant, yuzu miso, sesame seeds.
Seared whole scallop, smoked sea salt, shiso.
Amberjack, smoked sea salt.
Chopped scallop, green onion, golden tobiko, mayo.
Wasabi flying fish roe.
Soft shell crab, roasted tomato, guacamole.
Rock shrimp tempura, shishito pepper kale chip.
Shrimp tempura, assorted vegetables.
Tempura green bean, black truffle aioli.
Menu for Kuu Restaurant provided by Allmenus.com
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