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Bisou

(713) 955-3855

We make ordering easy. Learn more

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  • 4444 Westheimer Road, Houston, TX 77027
  • No cuisines specified

  • Grubhub.com
  • Bisou

  • (713) 955-3855

    We make ordering easy.

  • Menu
  • To Start
    • Butternut Risotto $12.00

      Wild mushrooms and Brussels sprouts.

    • Brussel Sprouts & Cauliflower $12.00

      Spiced peanuts, French feta and pomegranate molasses.

    • "French" Salmon Roll $15.00

      Peach wood cold smoked salmon, brioche, cucumber, horseradish crème and Thai basil.

    • Gulf Flounder Ceviche $17.00

      Mango, coconut, cilantro, lime and red jalapeño.

    • Escargot & Bone Marrow $19.00

      Shallot compote, pickled mustard seeds and fried parsley.

    • Marinated Tuna $24.00

      Chorizo, quinoa, espelette and chimichurri.

    • Crispy Smoked Rabbit Mac & Cheese Croquettes $14.00

      Carrot top pesto, old-fashioned mustard and crème fraîche.

    • Pork Belly $18.00

      Dumplings, shishito peppers, pickled daikon, frisee and soy ginger glaze.

    • Wagyu Tartare Bites $19.00

      Brioche toast, quail eggs and truffle salt.

    • Yellowtail Sashimi & Pan Seared Foie Gras $29.00

      Apple butter and lillet.

  • Salads
    • Roasted Beets $13.00

      Goat cheese mousse, fennel and blood orange vinaigrette.

    • Bisou Salad $9.00

      Organic greens, green apples, candied almonds and lemon vinaigrette.

    • ZASD Salad $12.00

      Butter lettuce, endive, Gorgonzola dolce, toasted walnuts, brioche croutons and smoked lardons.

    • Arugula Salad $28.00

      Lobster, shaved Parmigiano-Reggiano and roasted tomato vinaigrette.

  • To Share Or Not To Share
    • Cheese & Charcuterie Platter $39.00

      Selection of local and imported cheeses, pate and cured meats served with house condiments, Texas honey and candied nuts.

    • Whole Chicken $65.00

      Smoked mushrooms, pearl onions, bacon lardons and fresh thyme garlic jus.

  • Small Bites
    • Pork Belly $16.00

      Dumplings, shishito peppers, pickled daikon, frisée and soy ginger glaze.

    • Butternut Risotto $12.00

      Wild mushrooms and Brussels sprouts.

    • Crispy Smoked Rabbit Mac & Cheese Croquettes $14.00

      Carrot top pesto, old-fashioned mustard and crème fraîche.

    • Escargot & Bone Marrow $19.00

      Shallot compote, pickled mustard seeds and fried parsley.

  • Sides
    • Pommes Frites $9.00

    • White Cheddar Grits $9.00

    • Buttery Mash $9.00

    • Haricot Vert $9.00

    • Olive Oil & Garlic Sautéed Spinach $9.00

    • Grilled Asparagus $9.00

  • Land & Sea
    • Smoked Korean Spiced Short Rib $39.00

      Buttery mash and asparagus.

    • Duck Duck Couscous $34.00

      Apricots, dates and almonds.

    • Rack of Lamb $43.00

      Goat cheese and lamb neck Shepherd's pie and fresh mint and black garlic reduction.

    • Diver Scallops & Texas Shrimp $36.00

      Cauliflower purée, crispy cauliflower and brown butter.

    • Fresh Horseradish Crusted Double Pork Chop $29.00

      White cheddar grits and sautéed greens.

    • Pan Roasted Skuna Bay Salmon $32.00

      Caponata and preserved lemon.

    • Seared Texas Flounder $34.00

      Lobster risotto, butternut squash and herb vinaigrette.

  • Steak
    Served with seasonal local vegetables, choice of buttery mash, or fries, choice of sauce: peppercorn, red wine, gorgonzola horseradish, chimichurri.
    • Dry Aged Ribeye (16 oz.) $59.00

    • Filet Mignon (8 oz.) $45.00

    • NY Strip (14 oz.) $38.00

Menu for Bisou provided by Allmenus.com

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