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Down the Street
Sweet Carolina pulled pork sliders served with pickles.
Topped with balsamic glaze, served warm.
With grilled veggies, pita bread, feta and chips.
Served with fruit and crostinis.
Rosemary crusted ham, goat cheese, olives and pesto.
Baked bites.
Served warm with crostinis.
Mixed lettuce, tomatoes, carrots, cucumber, bacon, egg and croutons.
Choose two.
Mild chorizo, qouda hash browns, fried egg and toasted baguette.
Braised pork, roasted veggies, garlic herb potatoes with fried egg, topped with sriracha lime aioli.
Bacon, arugula, tomato, gouda on sourdough toast, garlic herb potatoes.
Poached shrimp and creamy cheddar grits.
Cinnamon coconut milk, honey and fresh berries.
Basil pesto, mozzarella, roma tomatoes, fresh basil and truffle oil.
Pepperoni, ham, Italian sausage, mushrooms, mozzarella with tomato sauce.
Grilled asparagus, sun dried tomatoes, blistered corn with basil pesto.
Pepperoni, Italian sausage, red onion, mozzarella, cheddar and BBQ sauce, topped with pickled jalapenos.
Spinach, tomatoes, black olives, feta and pesto sauce.
Smoked duck breast, cherry glaze, fresh pear, crumbled bleu cheese and pesto.
Prosciutto, arugula, feta cheese, Italian blend cheese and pesto sauce topped with truffle oil.
Beef fajjita, romaine, cheddar cheese, pico de gallo, corn, black beans, sour cream, cilantro, served with jalapenos and salsa.
Menu for Down the Street provided by Allmenus.com
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