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Taiko Ramen & sushi
Deep-fried chicken cutlet.
Fried pork cutlet.
Boiled soybean with sea salt. Garlic spicy sauce for an extra charge.
Lightly fried calamari (squid) with house made sauce.
5 pieces. Deep-fried vegetarian spring roll with sweet chili sauce.
2 pieces. Teppan grilled chicken skewers with teriyaki sauce or green tea sea salt.
4 pieces. Deep-fried puffs are filled with crab meat and cream cheese.
6 pieces. Teppan grilled dumplings with ponzu sauce.
6 pieces. Teppan grilled dumplings with ponzu sauce.
Deep-fried Brussels sprouts with bacon and sweet say sauce.
Deep-fried tofu in tempura sauce, green onion and katsuobushi on top.
2 pieces. Teppan grilled pork belly skewers with miso sauce or kimchi sauce.
6 pieces. Deep-fried chicken wings with sweet and spicy sauce or Buffalo sauce.
4 pieces. Tempura-style jalapeno stuffed with cream cheese and crab meat.
6 pieces. Baked octopus pastries with special sauce and katsuobushi.
Juicy fried chicken with house made sauce.
Assorted seasonal vegetables and shrimp served with tempura sauce.
Squid salad.
Cucumber salad. Chopped cucumber, seaweed mixed with house made vinegar sauce. Choice of crab meat octopus, or squid.
Spring mlx, crispy karaage chicken, tomatoes, cucumber, with house made dressing.
Chashu pork bally, green mix and cucumber, and Hoisin sauce.
Seared chicken breast, green mix and cucumber, and spicy mayo sauce.
Fried chicken, green mix and cucumber, house-made sauce.
Soft shell crab, green mix and cucumber, and house-made sauce.
Asian style grilled short rib, green mix and cucumber.
Grilled duck breast green onion and cucumber, and Hoisin sauce.
Bacon Angus beef, cheddar, pickles, spring mix, tomato and green onion with house made sauce.
Pan- fried egg, Angus beef, cheddar, spring mix, tomato and green onion with house made sauce.
Japanese sausage, bacon and cheddar, chashu pork, Angus beef, with spring mix. tomato, house made sauce.
Stir fried ground pork and tofu with house spicy sauce over rice.
Deep fried chicken with house-made sesame sauce over white rice.
Braised pork belly with groan onion over white rice.
Grilled fresh water oat cucumber drizzled unagi sauce over white rice.
Fried chicken breast and curry sauce over rice.
Fried shrimp tempura, curry sauce over rice.
Pork broth, creamy milky and rich flavor, chashu pork, tamago, kikurage, bamboo shoot, scallion and thin noodle.
Pork and chicken broth, light pork flavor, chashu pork, tamago, kikurage bamboo shoot, scallion and thin noodle
Pork broth, spicy flavor, chashu pork, tamago, corn kikurage, scallion, kimchi and thin noodle.
Pork broth, roasted garlic flavor, chashu pork, tamago, kikurage, bamboo shoot, scallion and thin noodle.
Pork and chicken broth, miso flavor, chashu pork, tamago, com, bean sprout. Scallion and medium thick noodle.
Pork and chicken broth, kimchi spicy and miso flavor, minced chicken and pork, tamago, corn, bean sprout, kimchi, scallion and medium thick noodle.
Chicken broth, light shoyu flavor, chicken chashu, tamago, bean sprouts, corn, scallion and medium thick noodle.
Chicken broth, creamy and rich flavor, chicken chashu, tamago, bean sprouts, bamboo shots, scallion and medium thick noodle.
Chicken broth, kimchi spicy rich flavor, chicken chashu, kimchi, tamago, bean sprout, kikurage, scallion and medium thick noodle.
Pork and chicken broth, light spicy flavor, minced chicken and pork, bean sprout, spinach, corn, sesame, scallion and medium thick noodle.
Vegetable broth, clean and rich flavor, soft tofu, spinach, bean sprouts, bamboo shoots and crispy onion, kale medium thick noodle.
Vegetable broth, kimchi spicy flavor, kimchi, soft tofu, com, bean sprouts kikurage, scallion, kale medium thick noodle.
Unsweetened or sweetened.
Ramune.
Topo chico.
Maguro.
Koshau maguro.
Binnaga.
Sake.
Iburi sake.
Hatnachi.
Tail.
Ebi.
Kani.
Unagi.
Tako.
Ika.
Ikura.
Masago.
Tamago.
Maguro.
Koshau maguro.
Binnaga.
Sake.
Iburi sake.
Hatnachi.
Tail.
Ebi.
Kani.
Unagi.
Tako.
Ika.
Ikura.
Masago.
Tamago.
3 pieces tuna, 3 pieces salmon, and 3 pieces white fish.
4 pieces tuna, 4 pieces salmon, 4 pieces white fish and 4 pieces yellowtail.
40 pieces. Chef's choice 10 kinds of fish.
12 pieces sushi, 6 pieces sashimi, 2 rolls of chef's choice.
Assortment of fresh fish fillet over seasoned rice.
Scallion yellowtail.
Spicy crawfish.
Cucumber.
Scallion yellowtail.
Spicy crawfish.
Cucumber.
Crab tempura cream cheese, and jalapeno lopped with chopped scallop, eel sauce, spicy sauce and mayo rolled in soy paper.
Soft sheI crab and avocado lopped with spicy tuna, cruncn, and eel sauce.
Fresh water eel and cucumber topped witn avocado and shrimp eel sauce.
Shrimp tempura avocado and crab inside with crunch and eel sauce on the top, avocado, cilantro, and ponzu sauce.
Shrimp tempura, spicy tuna, cucumber, and masago rolled in pink soy paper.
Salmon, cream cheese, snow crab, and avocado topped with spicy mayo rolled with say paper.
Crab, shrimp, soft shell crab, and cream cheese rolled m toy paper lightly fried and topped with crunch, eel sauce, spicy mayo, masago and green onion.
Yellow tail, escolar, and jalapeno topped with chopped scallop, spicy mayo, and red tobiko rolled in yellow soy paper.
Shrimp tempura, cucumber, and avocado topped with crab, mayo, spicy sauce, and chili powder.
Spicy crawfish, cucumber, and radish topped with pepper turn avocado, and spicy mayo.
Spicy tuna roll topped with salmon and spicy mayo.
Spicy tuna roll topped with salmon, avocado, and shrimp.
White fish topped with chopped shrimp tempura.
Shrimp tempura. snow crab, and avocado inside topped with masago, mayo, and spicy sauce rolled in pink soy paper.
California roll topped with salmon, tuna, red wrapper, shrimp and avocado.
Shrimp tempura topped kani with spicy mayo, eel sauce and mayo.
Soft shell crab and cucumber topped with eel avocado eel sauce, mayo, and sesame seeds.
Tempura style spicy salmon and crab roll topped with avocado, mayo, spicy sauce, and eel sauce.
Shrimp tempura cream cheese, and jalapeno topped with crab, avocado, and spicy mayo.
Smoked salmon, tempura, cream cheese, jalapeno, and masago rolled in soy paper.
Spicy salmon and avocado topped with pepper tuna ponzu sauce, chili oil green onion and sasame seeds fried with potato string.
California roll topped with baked crawfish, crunch, spicy eei sauce masago and green onion.
Menu for Taiko Ramen & sushi provided by Allmenus.com
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