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Zutro
Brioche french toast, fruit compote.
Fresh banana, creme Anglaise, raw sugar brulee.
Fresh strawberries, whipped cinnamon labneh, maple syrup.
Yogurt, seasonal berries, granola.
Chef's choice of baked goods.
Seasonal sliced fruit, labneh.
Caramel and cinnamon latte.
Bur house-made blend chai served hot or cold.
Classic strong coffee served over ice.
Classic strong coffee with sweetened condensed milk served over ice.
Coconut and chocolate latte served hot or cold.
Warm milk mixed with chocolate syrup, topped with whipped cream.
Crispy grit cake, house sausage, poached egg, herbed hollandaise.
Any style eggs, choice of meat, toast, breakfast skillet potatoes.
Your choice of onions, peppers, tomato, spinach, bacon, ham, cheddar, Swiss.
Avocado, onion, spinach, sliced tomato.
Poached eggs, pico de gallo, spinach, breakfast potatoes, pork tasso, avocado, house hollandaise sauce.
Roasted beet, avocado, radish.
Plantain, gochujang, shallots.
House yogurt, kimchi.
Pork belly, carrot slaw, simple pickled cucumbers.
Popcorn cauliflower, sambal aioli, cilantro.
Cajun spice, smoked tomato aioli, chili oil.
Tofu cut me, white pepper, lemongrass oil.
Duck, andouille sausage, jasmine rice.
Red beans and chorizo.
Cubano cochon de lait.
Brisket sandwich.
Catfish coubouillon.
Fried chicken.
Heirloom tomato, burrata, pickled onion.
House bacon, heirloom tomato, crispy shallots.
Organic greens, queso fresco, cilantro ranch.
Romaine, Parmesan reggiano, paprika croutons.
Baked lentils, roasted yucca root, space city BBQ sauce.
Gulf shrimp, tomato, andouille, poblano peppers.
Risotto rojo, covey rise green peas.
Duck confit, mushrooms, heirloom tomato.
Grass fed Texas beef, bacon-onion marmalade, emmenthal cheese.
Smoked pork, sweet cabbage slaw, "zaps" potatoes.
Gulf shrimp, fried oyster, crystal aioli.
Butter lettuce, remoulade, toasted bun.
Roasted beet, avocado, radish.
Pork belly, carrot slaw, simple pickled cucumbers.
Sumac yogurt, cilantro, lime, mint.
Popcorn cauliflower, sambal aioli, cilantro.
Gochujang, shallots, tofu.
House yogurt, kimchi.
Compressed potato, heirloom tomato, squash, herbed butter.
Risotto Rojo, covey rise green peas.
House tagliatelle, ricotta salata, horseradish.
Baked lentils, cauliflower puree, space city BBQ sauce.
Confit duck leg, masa harina, vietnamese cinnamon.
Gulf shrimp, tomato, andouille, poblano peppers.
Braised collard greens, cracklin', BBQ mustard.
Maque choux, house bacon, tomato gravy.
Daily fish, blue crab, fingerling potatoes, brown butter hollandaise.
House grind, bacon onion marmalade, Emmenthaler cheese.
Tofu cut me, white pepper, lemongrass oil.
Duck, andouille sausage, jasmine rice.
Romaine, Parmesan reggiano, paprika croutons.
Heirloom tomato, burrata, pickled onion.
House bacon, heirloom tomato, crispy shallots, bleu cheese.
Organic greens, queso fresco, cilantro ranch.
Caramel, bourbon peach, sweet custard.
Butterscotch, raspberry, white chocolate.
Caramel, spiced pecans.
Pecan crust, browned butter, cane syrup.
Menu for Zutro provided by Allmenus.com
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