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Kiran's
pistachio-crusted, roasted beets, poached pear, masala cashews, house vinaigrette
baby arugula, honey-mustard vinaigrette, balsamic reduction, basil
cherry tomatoes, chives, blue cheese
jumbo lump crab, mustard seeds, fresh coconut, curry leaves
house-made soup with onion bhaji
black truffle butter, sherry
royal trumpet, hen of the woods, white and brown beech
candied jalapeño, garbanzo succotash, mint
pan-seared, port wine reduction, fig chutney, brioche
chaat masala, vindaloo aioli
crispy okra, wheat semolina upma
jeera southern succotash
cremini mushrooms, pine nuts, fig chutney
five cheeses, fruits, nuts, honeycomb, jam
cherry tomatoes, chives, blue cheese
tamarind, sesame seeds, coconut flakes, pickled cucumber, fried kale
aloo tikki, channa masala, yogurt, mint & tamarind chutney, masala cashews
spinach, kale, basil, mint & tamarind chutney, yogurt
air-chilled, pulled tandoori chicken, roasted corn, avocado lime, lemon, chaat masala
paneer, eggplant, cauliflower, onion, mirchi
lentil dumplings, sprouted mung beans, yogurt, mint & tamarind chutney, sev, nuts
chicken, fish, cauliflower or paneer
chili sauce
semolina & wheat flour puffs, potato, garbanzo, mint-tamarind water
mango, mint, tamarind chutney
Chef Kiran's kabob-b-q rub and sauce
house-made queso, guacamole, pico de gallo, rajma
eggplant, red onion, bell pepper, pineapple, balsamic reduction
charred poblano-mango chutney, lemon rice
jumbo lump crab, wild mushroom & spinach orzo
cranberry chutney, spinach & kale pulao
grilled onions, lemon
aloo methi, garlic asparagus, blackberry demi-glace
moulard duck confit and tandoori duck breast, hot cherry chutney, egg, wild mushrooms
murgh malai, lamb chops, prawns
aloo methi, garlic asparagus, blackberry demi-glace
grilled asparagus, garlic potato, malabar peppercorn sauce
chef's selection
house-made paneer, cream cheese, dried fruits, nuts beet, daikon salad
tandoori chicken breast, creamy tomato sauce
tandoori chicken thigh, honey & saffron tomato sauce
pulled tandoori chicken, peppers, onions
slow-cooked in rhogan josh, served with aloo methi
methi-flavored curry
fish, shrimp or scallops with peanuts, sesame seeds, coconut, tamarind
gulf shrimp, garlic, sweet peppers, onions
in rhogan josh sauce
ground chicken breast or lamb leg
tandoori chicken breast or lamb leg, cashew, almond, cardamom, saffron
shrimp, chicken thigh or lamb leg, kiran’s signature vindaloo
chicken thigh or lamb leg, coconut, curry leaves
chicken thigh or lamb leg, baby spinach
butter chicken, lamb saag, prawn bhuna, saffron rice, garlic naan, papadum, kachumber salad
catch of the day, methi rub
house-made cheese, tomato cream sauce
spinach, house-made cheese
house-made cheese, peppers, onions, tomatoes
house-made cheese, peas
paneer dumplings in an almond and cashew nut sauce
vegetables and paneer in a creamy sauce of cashews, almonds, cardamom
okra, fresh coconut
black lentils, slow cooked
five yellow lentils
yellow lentils, spinach
red kidney beans
slow cooked whole mung
wild mushrooms, baby spinach
baby eggplant, sesame seeds, peanuts
tandoor-roasted eggplant, twice cooked
potatoes, peas, house-made cheese
potatoes, baby spinach
potatoes, cauliflower, peas
vegetable dumplings in spiced yogurt
mushrooms, green peas
garbanzo beans
mustard greens, kale, chard greens
bitter melon, pickling spices
three choices, raita, rice, paratha, papadum
2 Urad dal (black lentils), spices and curry leaves. Accompanied with Sambar & Chutney
Steamed, fermented Urad dal (black lentils) with seasonal vegetables Accompanied with Sambar & Chutney
Fermented urad dal (black lentils) & polished rice crepe.
Special curated South Indian platter
Medu Vada, Kanchipuram Idli, Uttapam & Sambar
Lentil and rice crepe, sambar, coconut chutney
goat cheese, rosemary
chaat masala, cilantro
lamb keema, onion cilantro
cilantro, serrano
garlic, cilantro
house-made cheese, red onion, serrano
potato, onion, serrano
daikon, cilantro, serrano
almonds, cashews pistachio, rose syrup
handkerchief-thin
whole wheat
multi-layered whole wheat
gluten-free, chickpea flour, 3 per order
gluten-free, corn flour, 3 per order
puffed, whole, wheat, 4 per order
fried, 4 per order
bison meatballs, lamb kebab, mushrooms, olives, caramelized red onions, fresh jalapeño, mozzarella, shaved parmesan, feta, rhogan josh sauce, parsley
chicken thigh, baby spinach, sun-dried tomatoes, spicy alfredo sauce, brie, mozzarella, red pepper flakes, basil
Chef’s grandsons’ favorite
woodfire-roasted chicken breast, mozzarella, aged cheddar, cilantro
chicken kebab, granny smith apple, fennel, spicy pecans, mozzarella, aged cheddar, spicy honey
burrata, tomato, roasted cumin, basil, parmesan, EVOO
wild mushrooms, olives, tomatoes, eggplant, caramelized red onions, bell pepper, fresh jalapeño, mozzarella, ricotta, karahi sauce
duck confit, duck bacon, wild mushrooms, buffalo mozzarella, truffle oil, candied orange peel, baby arugula, shaved parmesan
wild mushrooms, olives, artichokes, caramelized red onions mozzarella, goat cheese, cream of mushroom sauce, black truffle oil
roasted pineapple, mozzarella, fresh jalapeño, chaat masala, red chili flakes
spiced Valrhona chocolate hazelnut ganache, brie, house-made mixed berry jam candied hazelnuts, port wine reduction drizzle
bananas, strawberries, mint, pine nuts
shredded lamb barbacoa, Chef 's bbq sauce (from her first restaurant), ricotta, red onions, fresh jalapeño
mango, mint, tamarind chutney
Basmati Rice with Cumin
organic carrots & served warm
saffron, chai spice & honey yogurt with berries & pistachios
rice pudding topped with pistachios
rasmalai, vanilla genoise, pineapple chutney, pistachio rabri
cheese dumplings, cardamom and saffron syrup
chocolate hazelnut ganache in a hand-made pastry
a taste of pure tropical heaven
praline crunch, chocolate cremeux and chantilly
Old Monk Rum and figs crème anglaise (contains alcohol)
five cheeses, fruit, nuts, honeycomb, berry jam
coconut dacquoise, white chocolate crunch, passion fruit cream, mango gelee, white chocolate mousseline
orange, carrot, ginger, coriander, black salt
granny Smith apple, spinach, kale, celery, parsley
beet, cranberry, orange, washington apple
kiran’s chai blend, milk, brown sugar
frothed milk
12 fl oz can
12 fl oz can
12 fl oz can
orange, ginger, black salt
house-made yogurt, saffron, mango
House-made yogurt, rose water, brown sugar
house-made yogurt, mint, black salt, ginger, cumin
Bowtie Pasta with Chicken & Alfredo Sauce
Served with French Fries
Served with French Fries
Served with French Fries
Served with French Fries
Mac 'n Cheese
Chef’s grandsons’ favorite pizza
Spaghetti with Tomato Sauce
Served with French Fries
onions, peppers, spinach, shiitake, cheddar aloo methi, chili sauce, paratha
mango chutney, dahi pakora, sooji halwa
gurh, dahi sada, mango pickle, sooji halwa
lime pickle, english cucumber raita, gajar halwa
aloo, paneer, lamb with sambar & chutneys
crispy shrimp, crispy okra, wheat semolina upma
vindaloo syrup, curry leaves
tomato-garlic chutney, brioche buns
blue cheese, wild mushrooms, chaat masala fries
Medu Vada, Kanchipuram Idli, Uttapam , Sambar & Pysam
Menu for Kiran's provided by Allmenus.com
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