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Jackson Street BBQ
2 oz brisket, 2 ribs, and .25 lbs of sausage
2 meats, 1/4 lb of each with two sides
Butter, sour cream, bacon and Texas chives.
Brisket or Yardbird, plus everything.
By the slice
5 lb. of meat, 3 quarts of sides, house-made kettle chips, 1 quart of signature Jackson Street BBQ sauce, 1 loaf of bread.
10 lb. of meat, 5 quarts of sides, house-made kettle chips, 2 quarts of signature Jackson Street BBQ sauce, 1 loaf of bread.
15 lb. of meat, 2 gallons of sides, house-made kettle chips, 3 quarts of signature Jackson Street BBQ sauce, 2 loaves of bread.
20 lb. of meat, 3 gallons of sides, house-made kettle chips, 4 quarts of signature Jackson Street BBQ sauce, 3 loaves of bread.
25 lb. of meat, 4 gallons of sides, house-made kettle chips, 5 quarts of signature Jackson Street BBQ sauce, 4 loaves of bread.
1 dozen.
1 dozen.
1 dozen.
1 dozen.
Menu for Jackson Street BBQ provided by Allmenus.com
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