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Selection of artisanal cheeses, house made jam, house seasonal pickled vegetables, fresh almonds.
Romaine, grappe tomato, red onion, cucumber, bacon bits, chopped grilled chicken, boiled egg whites.
Romaine hearts, parmesan, house made caesar dressing, house made parmesan croutons.
Local tomatoes, watermelon, red onion, cucumber, mint, fennel, feta, lemon mint dressing.
Romain, kalamata, feta, chickpeas, cucumber, red onion, grape tomato.
Confit pork chop, apple pear chutney, green beans, butternut squash puree.
Wild caught grilled atlantic salmon, warm couscous, grilled veggies.
Ribeye, house cut fries, compound butter choices: blue cheese, cajun, bacon and chive.
2 Loaded tacos, marinated beef or chicken, caramelized onions, queso.
Lettuce, tomato, onion, seasonal pickled vegetables, challah bun, house cut fries.
Menu for The West End provided by Allmenus.com
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